(seafood.vasep.com.vn) After continuous slump in 2015, Vietnam's seafood exports in the first quarter of 2016 has recovered, reaching US$1.45 billion, up nearly 6.4% compared to the same period last year. In particular, the export of shrimp and pangasius rose 8% and 2.4%, respectively. Exports of squid, octopus and tuna fell 6.2% and 5.5%, while sales of marine fish and other products grew 19.5%.