GENERAL INFORMATION

In Vietnam, the fishery sector plays an important role in the national economy, accounting for about 4-5 percent of Gross Domestic Product (GDP) and about 9-10% of national export revenue.

More than 4 millions of people working in the fishery and the growth in production have attributed to the fish exports. Thanks to strongly increase in many years, Vietnam ranks among the top ten seafood suppliers and its seafood products are exported to 170 markets in the world.

Shrimp, pangasius, tuna, squid and octopus are main seafood products exported by the country. In which, shrimp exports create about US$ 3.5 – 4 billion, make up 46-50% of the total seafood sales of Vietnam. Earnings from pangasius reached at US$ 1.7 – 1.8 billion (25% of the total) and exports from Tuna and Cephalopods are US$ 450 – 550 million for each.

Exports to the U.S, Japan, EU, China and South Korea make up 75% of Vietnam’s seafood sales to the wolrd.

5 advantages for Vietnam seafood exports:  

(1)  High commitment and participation from Government, Industry and companies for food safety, environment  and social responsibility;

(2)  Able to supply the big volume and safe quality and stable seafood products;

(3)  Meet all the customers’ requirements, incl. the vertical linkage (integration) for each species sector;

(4)  Vietnam is one in few countries in the world which has the good and stable labor resource; 

(5)  Vietnam has Agreements / FTAs with many countries and territories and has advantages both in product quality and im-ex tax.  

Vietnam seafood exports decrease

(vasep.com.vn) Seafood exports in Q1/ 2015 totaled US$ 1.27 billion, down 23% year on year, representing a 5-year low. Exports of shrimp and pangasius, the two major seafood products dropped sharply in the first two months. Shrimp exports reached US$ 348.6 million (down 30%) and pangasius exports valued nearly US$ 225 million, down 18%.

Ms. Nguyen Thi Anh, director of Song Tien Trading Co., Ltd. (Sotico) revealed that the company focuses on EU market. Since 13th March, importers have insisted on discount sales as the euro depreciates. This slows down sales of the company. Currently the company has recalculated cost structure and the maximum cost reduction. However,  current price of pangasius exports to Europe coupled with high price of raw material can make enterprises suffer losses.

'In 2015, shrimp from sources like India, Indonesia and Thailand rose, while currencies of these countries are traded at floating rates against the US dollar. These factors forces their shrimp retail prices become more competitive.’ said Mr. Tran Van Linh, general director of Thuan Phuoc Seafoods and Trading Corporation in Da Nang.

'High anti-dumping duties on shrimp exported to the US means we need to lower price to stay competitive. However, if prices are lowered too much, the company will face loss. Or else, it would be problem of unsold products.', he said. 

Over 90% of aquaculture enterprises choose USD as the currency of settlement in international trade. Therefore, volatility in currency exchange rates will negatively impact competitiveness of Vietnamese enterprises. In recent years, currencies used in major importing destination such as EUR and JPY depreciate against the dollars. This forces Vietnamese exporters to lower their prices, causing the decline in total seafood export value.  


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