Vietnam Association of Seafood Exporters and Producers

VASEP
Vietnam Association of Seafood Exporters and Producers

Why buy seafood from Vietnam
Key Seafood sectors in Vietnam
Reports
Find your Suppliers
Regulations
- Ministry of Agriculture and Rural Development
- Government and other ministries
How we can help you
Events
About VASEP

Vietnam Association of Seafood Exporters and Producers

Seafood from Viet Nam

Why buy seafood from Vietnam
Key Seafood sectors in Vietnam
Reports
Regulations
- Ministry of Agriculture and Rural Development
- Government and other ministries
Combat IUU Fishing
How we can help you
Events
About VASEP

/ Search /

CEO: ASC process will be 'shorter, quicker, cheaper' than MSC

16:16 02/20/2012

(IntraFish) The Aquaculture Stewardship Council (ASC) will launch it's tilapia standards "within days," thereby officially launching the eco-certification program itself, CEO Chris Ninnes told IntraFish on Tuesday.

Supplying Pangasius/ Basa/ Dory Fillets

22:17 02/19/2012

+84 90790 1230

NORWAY: New ISO Standards for Fish Products

16:48 02/17/2012

(TheFishSite) Two new ISO standards for traceability of fish products have been approved. “These standards will provide consumers around the globe with access to more information about the seafood they eat,” says Senior Scientist Petter Olsen at Nofima in Tromsø, who has headed the work related to the new ISO standards.

Catfish Value of Sales Up 5 Percent from 2010

11:37 02/15/2012

(NASS – USDA) Catfish growers in the United States had sales of 423 million dollars during 2011, up 5 percent from 403 million dollars the previous year.

Seanamico gained US$25 million mainly from organic shrimp

16:52 02/14/2012

In first eleven months of 2011, Nam Can Seaproducts Import-Export Joint Stock Company (Seanamico) totaled US$25 million of export turnover, in which the EU market accounted for 60 percent. The company also exported its products to Japan and some Asian markets.

GLOBALG.A.P. Requires Sustainable Sourcing of Fishmeal and Fish Oil

16:52 02/13/2012

(fis.com) After an intensive multi-stakeholder consultation process, the revision of the GLOBALG.A.P. Compound Feed Manufacturing Standard has been finalized. Proposals for amendments of the version 2.0, which was published in 2010, were forwarded by various groups, including retailers, certification bodies, NGOs, and representatives from the milling industry.

Seafood Watch makes ‘top-to-bottom revisions’

16:51 02/13/2012

(SeafoodSource) After an 18-month evaluation involving more than 60 experts, the Monterey Bay Aquarium’s Seafood Watch program on Monday announced that it has revised its sustainability assessment criteria and internal research process to improve the frequency and conciseness of its reports.

MSC-certified fish up 41% in UK

16:51 02/13/2012

(seafood.com) The number of fish and seafood products certified as sustainable by the Marine Stewardship Council (MSC) has shot up by 41 percent in the UK over the last year, as retailers and supermarkets respond to consumers’ demand to know the provenance of the produce they buy.

Wal-Mart food safety executive calls food safety a "shared responsibility

16:50 02/13/2012

(seafood.com) Today's complex and interdependent food supply chain makes food safety a shared responsibility more than ever before, according to vice president of food safety at Walmart Frank Yiannas.