(vasep.com.vn) In the Covid era and social distancing that has lasting for more than a year has caused the trend of seafood consumption to change. While fresh, raw, and frozen seafood is negatively affected because of Covid, aquatic products with a long shelf life and easy processing rises in popularity. That is the reason for the nearly 9% growth in Vietnam canned seafood export in 2020 with sales of over 331 million USD.