1st session – August 22nd 2018 (13:30-16:30)
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1
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KEYNOTE SESSION
Session #1: Future perspective of fisheries and aquaculture
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13h30-14h45
Convention B
Language: Vietnamese and English
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Aquaculture and fisheries economic development- examples from Norway and Vietnam in a global world.
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Keynote speaker
Professor Ola Flateen, Tromso University, Norway
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Aquaculture markets, future trends and perspectives.
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Keynote speaker
Dr. Paul Steinar Valle, Koltani, Norway
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Session #2:
Seafood consumption trends
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway)
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15h00-16h30
Convention B
Language: Vietnamese and English
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European consumers’ willingness to pay for health claim and sustainable label.
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Valur N. Gunnlaugsson,
Matis, Iceland
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European consumers’ response to negative press on seafood quality.
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Dr. Gudmundur Stefansson, Matis, Iceland
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Consumers’ preference on innovative and value-added seafood products.
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Dr. Ha Viet Hung, NTU, Vietnam
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2
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Sustainable labor employment in the integration period for seafood enterprises
Co-organizers:
− VASEP
− ILO VietNam
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14:00-16:00
Sunflower B
Meeting room
Language: Vietnamese and English
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Regulation on the labor employment, minor workers and under minimum age workers in Vietnam and in the world.
Why enterprises need to participate in child labor prevention: How to participate.
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Mr. Minoru Ogasawara,
Chief Technical Advisor, the International Labor Organization (ILO) in Vietnam
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Compliance with regulations on labor employment for the fishery sector in the integration period.
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Dr. Nguyen Thi Thu Trang, Director of WTO Center, Vietnam Chamber of Commerce and Industry (VCCI)
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3
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Launching Event:
Public-Private Collaboration for Sustainable Aquaculture in Viet Nam
Co-organizers:
VASEP; IDH; VINAFISH
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13h30-17h00
Sunflower A
Meeting room
Language: Vietnamese and English
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Session 1: The Launching of the Project: “Promoting sustainable aquaculture through strengthening public private collaboration in the Mekong Delta”.
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D-Fish, IDH, VASEP, VINAFISH
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Session 2: The global Seafood Task Force in Vietnam.
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Representative of STF, IDH, VASEP
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2nd session – August 23rd 2018 (9:00 – 11:30)
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4
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Global shrimp demand and Vietnam¢s supply capacity to 2025
Co-organizers:
VASEP; Pho Binh Company
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9h30-11h30
Convention B
Language: Vietnamese and English
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Potential for shrimp supply of Vietnam: Opportunities and challenges.
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Dr. Ho Quoc Luc, Former Chairman of VASEP, Chairman of FIMEX VN
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Development of shrimp farming in Vietnam: ambition, challenges and opportunities.
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Dr. Hoang Tung, CSIRO, Australia
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World shrimp market and supply-demand gap: World shrimp market; Shrimp market in the US, Japan.
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Mr. Pham Huu An - Director of An Loc Nguyen Co., Ltd
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Consumption trend and capacity of supply and competitiveness of Vietnamese shrimp in EU market
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Mr.Jiro Takeuchi - Director at Bonmea Gmb
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Analysis on competitors of Vietnam’s shrimp exports (Thailand, India, China, Indonesia).
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Mr. Mark Wolczko, Deputy General Manager (R&D), Aditya Birla Chemicals (Thailand) Ltd
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5
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Viet Nam, IUU fishing & How Industry can support
Co-organizers:
− Directorate of Fisheries (D-FISH).
− VASEP
− PEW
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9h30-11h30
Dahlia room
Language: Vietnamese and English
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Marine product exports of Vietnam to markets after “yellow card” warning from EU.
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Ms. Le Hang – Deputy Director of VASEP.PRO
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Measures to push and strengthen IUU management in Vietnam to ensure sustainable fisheries fishing
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Mr. Pham Ngoc Tuan, Deputy Director of Department of Capture Fisheries, D-Fish
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How industry can address IUU Seafood
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Mr Huw Thomas, Pew Trusts’ Ending Illegal Fishing Project
Ms Courtney Farthing, Pew Trusts’ Ending Illegal Fishing Project
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6
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Session#1: European seafood production and markets
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway)
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9h00-10h30
Sunflower room
Language: Vietnamese and English
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Importance of governance in fisheries value chain.
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Dr. Ögmundur Knútsson
Uni. Aqureyri, Iceland
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Productivity and efficiency of pangasius production in a comparison with European salmon, seabass and seabream.
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Mr. Nguyen Ngoc Duy, NTU, Vietnam
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Market seafood segmentations: Results and implementation from five European countries survey.
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Dr. Gudmundur Stefansson, Matis, Iceland
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Session #2: Pangasius development in trade war
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway)
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10h25-12h00
Sunflower room
Language: Vietnamese and English
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Industry dynamics and company strategic-positioning advantage in the pangasius and salmon aquaculture sectors; lessons learned from the large PrimeFish EU Project
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Dr. Francis Murray, Stirling University, UK
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Market development for pangasius under perspective of trade war.
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Dr. Paul Steinar Valle, Koltani, Norway
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Pangasius positions in developed countries and strategic choice for long-term development.
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Dr. Thong Tien Nguyen, NTU (Vietnam) and Syntesa (Denmark)
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3rd session - August 23rd 2018 (13:30 – 16:30)
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7
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Social Insurance since January 1 2018: Impact and Solution for Seafood Enterprises
Organizer: VASEP
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14:00-16:00
Sunflower A room
Language: Vietnamese
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The regulation of the law on wages and payment of social insurance premiums for employees from January 1, 2018 onwards.
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Dr. Do Ngan Binh
Deputy Director, Legal Consulting Center of Hanoi Law University
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Impacts and solutions for seafood enterprises.
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8
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HALAL certification: ²Visa² for seafood exports to Islamic markets
Organizer: VASEP
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14:00-16h00
Sunflower B
room
Language: Vietnamese and English
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HALAL certification and export process to Islamic countries.
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Ms. Nguyen Thi Tra My, Technical assistance of Halal Certification Agency Vietnam (HCA)
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Recommendations for businesses to export to the Islamic markets.
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MBA Tran Thi Minh Thu, Deputy Director of the Department of Other Various Religion, The Government Committee for Religious Affairs
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9
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Session#1: Advanced technology implementation and research collaboration
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13h30-15h00
Convention B
Language: Vietnamese and English
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Auditing past research effort on aquaculture species and industry adoption: what can we learn to progress?
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Dr. Hoang Tung, CSIRO, Australia
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Stronger Packaging, Fresher Seafood
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Ms. Huangyi Chen
Dow Chemical Pacific (Singapore) Pte Ltd.
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ChickenBoy - the smart broiler robot for better animal welfare and better farm productivity.
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Dr. Andrew Baxter, Syntesa Partners & Associates, Denmark
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PrimeDSS - Decision support tools helping the seafood industry to make better business decisions.
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Dr. Andrew Baxter, Syntesa Partners & Associates, Denmark
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Session #2:
Climate change impacts on fisheries sector
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam), Trømso University (Norway), Syntesa (Denmark)
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15h00- 16h30
Convention B
Language: Vietnamese and English
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Effect of climate change on fisheries and aquaculture sectors and adaptation strategies-Lessons from European countries.
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Dr. Pham Thi Thanh Thuy, UiT, Norway & NTU, Vietnam
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Impacts of climate change on fisheries in Vietnam: implications for adaptation strategies and sustainable fisheries management.
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Dr. Quach Thi Khanh Ngoc, NTU, Vietnam
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