The position includes a call for a reduction in catches for bigeye tuna in the region, which is being overfished. ISSF also advocates for a catch limit, determined by each species’ stock evaluation and productivity, placed on the amount of north Pacific albacore, yellowfin and skipjack taken by vessels in the region.
In order to meet the requirements outlined in the Antigua Convention, ISSF urges IATTC to establish stock-specific reference points; recommending that the IATTC set interim reference points, much like the Indian Ocean Tuna Commission did, which can be evaluated further by the staff for expected performance under various harvest control rules. RFMO members should also agree to a performance review, to be completed prior the next IATTC annual meeting. The review should assess the performance of the individual members as well as the collective organisation.
In an effort to promote capacity limitations, ISSF has called upon the IATTC and its members to address all ambiguities associated with its Regional Vessel Register to ensure the total amount of well capacity is limited to maintain a level that matches the productivity of the eastern Pacific’s tuna stocks. In addition, the IATTC should effectively limit the capacity of gears other than purse seine.
Other improvements supported in the ISSF position statement include the development of a regional FAD management plan through FAD data gathering, along with sharing the results of current and future research on FAD construction and bycatch mitigation. ISSF also called on all RFMOs to adopt measures to mandate that fins remain naturally attached for any sharks retained onboard, and to adopt a prohibition on deliberate purse seine setting around whale sharks.
Full retention of catch is also highlighted in the position statement along with a similar measure for the full retention of all bycatch by purse seine vessels, except where otherwise prohibited by IATTC or national regulations, or where the animal can be released alive. These measures are also supported by ISSF Conservation Measures.
EU Fisheries Commissioner Maria Damanaki commented: "It is paramount for members of the supply chain to have tools for monitoring the situation and engaging actively in improvements to source fisheries."
She added: "We all have the responsibility to ensure fish stocks long-term sustainability. Within this objective it is necessary to keep fisheries impacts within sustainable bounds, by including all knowledge we have about the interactions between fisheries and marine ecosystems".
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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