Fishermen will harvest 59.06 million tonnes this year, up 5.4 percent year on year, said Zhao Xingwu, head of the Bureau of Fisheries in the Ministry of Agriculture.
He was speaking at a national fisheries work meeting in Beijing.
Aquaculture will yield 43.05 million tonnes this year, up 7 percent year on year and domestic fishing will provide 14.83 million tonnes, almost the same as 2011. Finally, distant fishing will bring in 1.18 million tonnes, up 2.8 percent year on year, Zhao said.
Annual income for fishermen will average at 11,256 yuan per capita in 2012, up 12.4 percent year on year, Zhao said.
Niu Dun, vice minister of agriculture, said the government has been mapping out policies to support fisheries, including 8.01 billion yuan of investment this year to boost fishery infrastructure, Niu said.
This year fishermen have received 1.35 billion yuan in compensation for a number of oil spills that occurred in north China's Bohai Bay from June 2011. This is a historic breakthrough to explore the compensation mechanism on fisheries resources, Niu said.
Oil spills in the Penglai 19-3 oilfield in Bohai Bay have polluted over 6,200 square kilometers of water since June 2011, an area about nine times the size of Singapore. They have hit the aquatic farming industries of Liaoning and Hebei provinces.
China's distant water fleet threat to global stocks
China's growing hunger for seafood is testing relations with other countries and worrying foreign officials and scientists over the potential damage its massive fleet could do to global fishing stocks.
Chinese ships fish in both international waters and under bilateral fisheries agreement in the waters of other nations. They work for largely private firms or for themselves, and aren't generally directed by Beijing.
Official data project that China, the world's largest seafood consumer, is on track to produce more than 60 million tons of seafood by 2015, up from 53.7 million tons two years ago. Some foreign officials question Chinese catch reports and believe total production may be even higher.
Investment bank Rabobank estimates that seafood imports to China -- where consumers have for centuries considered fish beneficial to the brain -- will total $20 billion by the end of the decade from around $8 billion currently.
Beijing has big plans for expanding its fishing armada to feed that appetite, aiming to increase its long-range fishing fleet by 16% by the end of 2015 to about 2,300 ships compared with 2010. By comparison, the U.S. distant-waters fishing fleet totals around 200 ships.
China's fishing vessels are being drawn ever farther afield because overfishing has led to falling production in Asian waters, according to an essay from China's agriculture ministry.
In comparison, the ministry said, the catch from West Africa rose 14% in volume and 41% in value last year from 2010. In Mauritania alone, the catch rose 51% in volume and 66% in value over the period, it said. In Morocco, catch values rose 50% despite a smaller volume due to a shortened fishing season.
Peru, a major source of seafood for China, has slashed its global fishing quota for anchovy during the Nov. 22-Jan. 31 season by 68% to a 25-year lowbecause of depleted stocks. Anchovy is processed into fishmeal, of which Peru is the largest exporter and China the main buyer.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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