Looking back at tuna exports in 2020
According to statistics of Vietnam Customs, in the first 11 months of 2020, Vietnam's tuna exports reached nearly 600 million USD, down 11% compared to the same period in 2019. In 2020, international markets had to suspend the trade activities in response to the pandemics. In some places, they applied the shutdown measures on restaurants, cafeterias, and crowded places. This has resulted in a decrease in consumption of tuna, especially fresh and frozen tuna products, in markets, the demand for long-preserved foods such as canned tuna in some markets roared.
This has a great impact on Vietnam's tuna exports. Vietnam's exports of fresh and frozen tuna contracted by 26% compared to the same period in 2019. Meanwhile, exports of processed and canned tuna products rose by 9%. This growth was mainly due to the growth in the export of canned tuna products.
Currently, Vietnamese tuna products have been exported to 106 markets around the world. Due to the impact of Covid-19, Vietnam's tuna exports to most major markets fell over the same period.
The US, EU, ASEAN, and Japan continued to be the four largest tuna importers of Vietnam. Tuna exports to the US and Southeast Asia tended to decrease over the same period in 2019 while exports to the EU and Japan climbed slightly over the same period. Notably, Vietnam's tuna exports to the EU after a period of negative growth have reversed thanks to the impact of the Free Trade Agreement between the European Union and Vietnam (EVFTA).
Besides, tuna exports to some other export markets have been showing positive growth, namely, Egypt and the Middle East. However, governments of the countries have taken measures to cope with the COVID-19 pandemic such as issuing a curfew at night, banning crowded gatherings, closing restaurants, leading to economic problems severely affected, the demand for food decreased. Moreover, Egypt has the policy to reduce imports and increase exports to narrow the trade deficit. There was a time when the Industry Committee of the Egyptian Parliament called for the government to suspend the import of frozen fish due to concerns about possible transmission of the coronavirus in this product.
In addition, the slow consumption in the market recently forced them to cut many new orders while the payback period was prolonged. This has made Vietnam's tuna exports to this market unstable and tended to slow down at the end of the year.
Market trends in 2021
At present, the disease situation of Covid-19 in the markets has not been controlled, moreover, there has been a risk of a rebound, so it is expected that the world tuna market cannot recover.
In the US market, the growth in re-importing Chinese cheap canned tuna products into the US is contributing to the competition in this market segment. Moreover, the demand for sustainable tuna products in the US has been tended to increase. Many major importers like Walmart, Bumble Bee, or Chicken of the Sea have made moves towards finding sustainable sources of tuna, such as making a commitment to supply 100% of Chunk light products certified by the Marine Stewardship Council (MSC)… This is expected to reduce the need to import conventional tuna products…
In the EU market, EVFTA will continue to be a driver for Vietnam's exports of tuna products, such as canned tuna, fresh and frozen tuna, to the EU market in 2021. However, frozen steamed tuna loin products (HS16), one of the key export products of Vietnam in the first months of the year, is expected to decline. Because these products from Vietnam to the EU have enjoyed tariff preferences as agreed in EVFTA, they are not exempt from tax to 0% according to the autonomous tariff rate quota (ATQ) when exporting to the EU. Meanwhile, in 2021, the EU Parliament increased the import quota for this product group according to the ATQ to 35,000 MT, which makes China's tuna export businesses benefit. Competition in this segment of the EU is expected to increase.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
(seafood.vasep.com.vn) Shrimp and pangasius continued to lead growth, helping seafood exports reach $4.67 billion in the first five months of the year; however, differentiation among product groups and increasingly stringent requirements from importing markets are posing many challenges for the industry.
(seafood.vasep.com.vn) Every day, the seafood processing industry in Ca Mau generates large quantities of shrimp heads and shells during processing operations. In the past, these by-products were largely treated as waste, increasing production costs and posing potential environmental risks. However, thanks to advanced processing technologies, materials once considered waste are now being transformed into high-value products, creating a circular economy model within the seafood industry.
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
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