The Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) was officially signed in March 2018 by 11 countries, including Vietnam and Chile. Accordingly, Vietnamese tuna products such as frozen tuna meat/fillets with HS code 030487 or processed and canned tuna with HS code 160414 are committed to reducing tax to 0% from the date of entry into force of the agreement. force.
According to statistics of Vietnam Customs, among tuna products exported to Chile, frozen tuna meat/fillets with HS code 0304 is Vietnam's main export product group to this market, accounting for more than 75% of total export value. Followed by canned tuna products. Exports of frozen tuna meat/fillets with HS code 0304 increased, the rest of other products decreased compared to the same period in 2020.
The average price of frozen tuna meat/fillet products from Vietnam with HS code 030487 exported to Chile in the first 6 months of this year fluctuated at $6,526 - $7,166/ton.
The entry into force of the CPTPP Agreement has created a positive effect, promoting Vietnam's tuna exports to this market. However, due to the impact of the pandemic, plus the relatively long geographical distance, in the context of the current high sea freight rates, which reduces the competitiveness of enterprises in terms of price and delivery time, so Vietnam's tuna export turnover to Chile has not been able to break through.
Currently, Vietnam is the fourth largest tuna supplier to Chile after Thailand, Ecuador and China. In general, this year, Chile's tuna imports from other countries are not stable.
Currently, there are 10 Vietnamese enterprises exporting tuna to the Chilean market. In which, Hai Vuong Company Limited (Havuco) is the enterprise with the largest export value to this market, followed by Nha Trang Bay Joint Stock Company (Nha Trang Bay) and Binh Dinh Seafood Joint Stock Company (Bidifisco).
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
(seafood.vasep.com.vn) Vietnam’s seafood exports in February 2026 reached approximately USD 707 million, up 8% compared to the same period last year. Cumulatively, exports in the first two months of 2026 totaled USD 1.7 billion, an increase of 20.2% year-on-year. The results show that the sector’s recovery momentum has remained relatively solid following strong growth in January, although the pace slowed noticeably in February for several key products and major markets. Within the overall picture, shrimp continues to be the largest pillar, pangasius rebounds strongly, while tuna exports and the U.S. and Korean markets are sending signals that warrant closer monitoring. In March, seafood exports are expected to gain additional momentum from markets other than the U.S., potentially supporting stronger growth.
(seafood.vasep.com.vn) In the first months of 2026, fishing activities in Quang Tri province recorded many positive signals, with output reaching over 15,941 tons. This result not only demonstrates fishermen’s efforts to stay offshore but also reflects the effectiveness of management and support measures implemented by local authorities.
(seafood.vasep.com.vn) In the first months of 2026, IUU prevention models focused on communication and mobilizing fishermen to comply with fisheries laws and avoid encroaching on foreign waters—related to combating illegal, unreported, and unregulated (IUU) fishing—have been implemented in coastal localities of Lam Dong province and have delivered initial positive results.
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