Vietnam’s seafood exports reached US$5.77 billion in the first six months of 2026, up 12.7% year on year. The second quarter alone generated more than US$3.12 billion, an increase of 11%.
Shrimp remained the industry’s leading export product, earning US$2.35 billion and accounting for over 40% of total seafood exports. Pangasius exports reached US$1.11 billion, while cephalopod, crab, swimming crab and mollusks also delivered encouraging growth.
Yet the headline numbers tell only part of the story.
Growth slowed in the second quarter compared with the first. Export performance became more differentiated among major markets, while changes in tariffs, trade remedies, traceability requirements and international supply flows created a more complex business environment.
To help seafood businesses and stakeholders navigate these developments, the Vietnam Association of Seafood Exporters and Producers has published the Report on Vietnam Seafood Exports in Q2/2026, a 193-page premium publication featuring comprehensive statistics, market intelligence and outlook scenarios for the remainder of the year.
A major shift in Vietnam’s seafood export map
One of the most important developments in the first half of 2026 was the continued shift of export growth toward Asia.
China and Hong Kong became Vietnam’s largest seafood destination, with exports reaching US$1.47 billion, up 36.4% year on year. The market was the principal contributor to the industry’s overall expansion, driven by strong demand for lobster, crab, shrimp and pangasius.
ASEAN also emerged as one of the fastest-growing regional markets, while South Korea maintained positive momentum. In contrast, exports to the United States edged down by 0.8%, and shipments to the EU declined by 1.1%. Japan remained relatively stable.
What is driving this restructuring of trade flows? Which markets are providing sustainable growth, and which are benefiting mainly from short-term changes in inventories, tariffs or purchasing cycles? How should exporters balance fast-growing Asian destinations with traditional high-value markets?
The full VASEP report examines these questions through detailed market and product data that are not available in the public summary.
In-depth analysis by product and market
The report provides dedicated chapters covering:
Supported by more than 100 detailed tables and figures, the publication allows readers to move beyond aggregate growth rates and examine changes in product structure, destination markets, export prices, supplier competition and enterprise performance.
New regulatory and competitive pressures
The second half of 2026 is expected to present a different set of challenges from those seen during the pandemic and the subsequent logistics crisis.
Trade flows are increasingly being redirected by tariffs and trade-remedy measures. Additional supplies from Ecuador, India and other major exporting countries may intensify competition in China and the EU, particularly in price-sensitive segments.
At the same time, market access is being reshaped by stricter compliance requirements. In the United States, businesses must monitor anti-dumping and countervailing duties, tariffs, the Marine Mammal Protection Act, Certificate of Admissibility requirements and the Seafood Import Monitoring Program. In the EU, anti-IUU fishing controls and the CATCH system are raising expectations for digital traceability and the legality of raw materials. China is also tightening enterprise registration, documentation, quarantine and border-control requirements.
The report explains how these developments may affect individual seafood sectors and why compliance capacity, transparent supply chains and data management are becoming as important as price and product quality.
Three scenarios for Vietnam’s 2026 seafood exports
Can Vietnam’s seafood exports exceed US$12 billion in 2026?
VASEP’s report presents three scenarios for the second half of the year: a base scenario, a positive scenario and a cautious scenario. The base case projects full-year exports at approximately US$12.1-12.3 billion, supported by demand from China, ASEAN and several CPTPP markets.
However, the final result will depend on the pace of demand recovery in the United States and the EU, international competition, trade policies, technical barriers, input costs and the ability of Vietnamese enterprises to expand value-added processing.
Rather than providing a single headline forecast, the report identifies the assumptions, growth drivers and risks associated with each scenario, enabling businesses to develop more informed production, sales and market strategies.
Who should subscribe?
The Report on Vietnam Seafood Exports in Q2/2026 is designed for:
For businesses making decisions on procurement, production planning, customer development, market diversification or investment, access to timely and structured data can provide a critical competitive advantage.
The complete report is a premium VASEP publication and is available by paid subscription.
To subscribe, request pricing or obtain further publication information, please contact:
Ms. Nguyen Hai Yen – Publisher Email: nguyenyen@vasep.com.vn Mobile: +84 868 093 697 / +84 858 582 626
Subscribe to the full VASEP Q2/2026 Report to access the data behind the market movements—and prepare your business for the next phase of Vietnam’s seafood export growth.
(seafood.vasep.com.vn) Although Germany’s tuna imports have declined, Vietnam’s tuna exports to the market continue to show positive signs. Notably, export value recovered strongly in Q3/2026, and German import data also show Vietnamese products strengthening their position amid competition among suppliers.
(seafood.vasep.com.vn) Seafood exports are holding double-digit growth, but the opportunities are not spread evenly across product groups and markets. As businesses draw up their plans for 2027, Vietnam Seafood Summit 2026 (VSS2026) offers a chance to look ahead together: what to sell, where to sell it, and how to prepare for growth in the coming years.
(seafood.vasep.com.vn) With less than two weeks to go, the Vietnam Seafood Summit 2026 (VSS 2026) will officially take place in Can Tho. Under the theme “Seafood Market Outlook 2027–2029 – Opportunities and Potential for Double-Digit Export Growth,” the Summit is organized by VASEP at a time when seafood businesses are facing rapid market shifts, changing buyer demand, trade policy changes and growing competitive pressure all at once.
(seafood.vasep.com.vn) On October 28, 2026, the China Fisheries & Seafood Expo opened in Qingdao, China. The expo takes place over three days from October 28 to 30, 2026. This is a prestigious specialized seafood exhibition organized annually by Sea Fare Exposition Inc.
(vasep.com.vn) In the first nine months of 2026, Vietnam’s tilapia exports to the CPTPP bloc reached $7 million, marking a 51% year-on-year increase. The bloc rstands as the fourth-largest market for Vietnamese tilapia, trailing Brazil, the US, and Saudi Arabia.
(vasep.com.vn) VASEP has officially announced the program for Vietnam Seafood Summit 2026 (VSS 2026), featuring five in-depth sessions covering industry outlooks, trade barriers, buyer demand, the domestic market, and solutions to improve productivity and reduce costs across the seafood value chain.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.7 billion in the first nine months of 2026, up 11% year on year. Although growth has been supported by China and several markets within the CPTPP, momentum is slowing as exports to the United States and the European Union decline. Tariff pressures, international competition, and raw material challenges are creating significant hurdles for exporters in the final months of the year.
(vasep.com.vn) Markets are changing faster, buyer requirements are becoming more demanding, and trade barriers are growing increasingly complex. In this environment, seafood businesses need more than an understanding of current market conditions. They need a longer-term perspective to answer a critical question: Where will growth opportunities come from in 2027–2029, and what should businesses do now to prepare? This is one of the key reasons why VASEP is organizing Vietnam Seafood Summit 2026.
(vasep.com.vn) In the first eight months of 2026, Vietnam’s pangasius exports to the Middle East reached US$113 million, up 7% year on year from the same period in 2025. Growth has become more pronounced in recent months. In August alone, exports to the region totaled US$20 million, an increase of 24%. This indicates that demand for Vietnamese pangasius in the Middle East is gradually recovering after a slowdown in March, although the pace of recovery varies across markets.
(vasep.com.vn) China’s shrimp imports continued to grow strongly in 2026, while Vietnam’s shrimp exports to the market also recorded notable growth. However, behind these positive figures lie two distinct trends: Chinese consumption is growing more slowly than imports, and lobster accounts for a substantial share of Vietnam’s shrimp exports to China, making its product mix significantly different from those of Ecuador and India. Exporters therefore need to assess each segment carefully to understand the opportunities and risks.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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