In the first three quarters of 2012, fish trade abroad totaled US$1.29 billion, down 1.8 percent over the similar period of 2011. Export is expected to get recovery in Q.IV/2012, leading to annual revenue of US$1.8 billion, equal to that of 2011.
Some companies were not able to get loans because they had high level of product inventory or bad debts or no more assets to prove their ability to pay back loans.
High and stable growth in export to the U.S. and China
Frozen pangasius fillets from Vietnam quoted at EUR2.1 – 2.16 per kilogram in the first two quarters; it kept the similar level in the third quarter.
Slowdown in exports to Russia and ASEAN
Between January and September 2012, revenue from pangasius sales to ASEAN countries totaled US$82.6 million, a decline of 1.4 percent from the similar period last year. In Q.III/2012, ASEAN bought US$28.3 million of fish products from Vietnam, higher than US$27 million in Q.II/2012 and US$27.36 million in Q.I/2012. Singapore and the Philippines remained the leading consumers of Vietnam fish in ASEAN.
In Q.III/2012, Russia consumed US$10.8 million of pangasius products from Vietnam. Fish shipments in January – September 2012 were US$32.78 million, down 24.8 percent from the first nine months of 2011, and accounted for a half of Vietnam total revenue from seafood export to Russia. Currently, there has been many Russian buyers asking for fish from Vietnam, but not many Vietnamese companies are able to sell fish as they had no quota to send products to this market.
Enough raw pangasius for processing
Both farmers and industrial fish producers will continue to grow fish to supply the processing chain. Processing companies continue to rear fish on an estimated area of 70 – 85 percent of their own fish farms. This helps to produce about 300,000 MT of fish, assuring needs for processing to supply the low demand in some consumer markets.
Revenue from fish sales abroad is able to increase by over 7 percent from US$438.6 million in Q.III to US$470 million in Q.IV. Annual pangasius export value will total nearly US$1.8 billion, a similar level to that in 2011.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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