According to statistics of Vietnam Customs, French tuna imports from Vietnam decreased continuously in the first 3 months of 2023. Accumulated in the first quarter of 2023, the value of tuna exports to this market decreased by 38%, reaching 605 thousand USD.
Frozen tuna meat/loin is still Vietnam's main export product to France, accounting for 55% of total import value. Compared to the same period last year, Vietnam's tuna exports to this market all decreased, except for other processed tuna products, which increased by 42%.
The average price of these products (HS code 03048700) to France in the first three months of 2023 was around US$6.4/kg, up 12% over the same period in 2022.
Vietnam is the 11th largest tuna supplier outside the EU in the French market
France is currently the 17th largest Vietnamese tuna importer in the EU. In the EU, France is the third largest tuna import market in the bloc.
According to statistics of the World Trade Center (ITC), Vietnam is the 11th largest tuna supplier outside the EU in the French market. However, the IUU yellow card and limited supply of raw material has
reduced the competitiveness of Vietnamese tuna products in this market. Moreover, tuna inventories in EU countries in the beginning of 2023 were high, so French tuna imports from outside sources decreased
It is forecasted that Vietnam's tuna exports to France in the second quarter of 2023 will still not be able to recover. Exports to this market as well as other EU markets will gradually recover in the second half of this year when inventories are reduced and inflation is controlled.
Compiled by Thuy Linh
(seafood.vasep.com.vn) In the first three months of 2026, Vietnam’s exports of fish cake and surimi reached USD 63 million, down 5% compared to the same period last year. Although total export value declined slightly due to decreases in some key markets, many other destinations continued to post strong growth, opening up room for this convenience-oriented processed segment in the coming quarters.
(seafood.vasep.com.vn) Favorable weather conditions in the early months of 2026 have brought encouraging signs for fisheries activities in Quang Tri. Output has grown steadily, contributing to improved livelihoods for local residents.
Entering 2026, Vietnam’s seafood industry is facing a period of both high expectations and mounting pressures. Following the positive recovery in 2025, production and export activities in Q1/2026 demonstrated the strong adaptability of Vietnam’s seafood business community amid continued global trade volatility, intensifying international competition, and increasingly stringent compliance requirements in import markets.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s shrimp exports reached USD 1.069 billion, up 17.5% compared to the same period in 2025. This is a positive result amid an uneven global shrimp market recovery, intensifying competition among major suppliers, and continued volatility in the international trade environment. However, this growth does not reflect a broad-based recovery across the entire sector, but rather is driven mainly by strong performance in a few markets and specific product segments—most notably lobster exports to China.
(seafood.vasep.com.vn) Vietnam’s tuna exports continued to decline in March 2026. Cumulatively, in the first three months of the year, export value reached USD 208 million, down 4% compared to the same period in 2025. The export landscape shows clear divergence across markets: while the U.S. and EU remain challenging, markets such as Russia, the Middle East, Egypt, the Philippines, and Mexico have emerged as growth bright spots.
(seafood.vasep.com.vn) In Quang Ngai Province, shrimp farming costs are rising sharply due to लगातार increases in feed, fuel, and input material prices, while farm-gate shrimp prices are declining. This has significantly reduced farmers’ profit margins and increased production risks.
(seafood.vasep.com.vn) Vietnam’s tilapia exports are experiencing impressive growth, reflecting expanding global demand as well as the sector’s development potential. However, behind the strong growth figures lie limitations in production capacity and supply chains, highlighting the need for sustainable development in the coming period.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to the Middle East in 2025 and early 2026 have shown notable growth. However, escalating geopolitical tensions in the region have increasingly impacted export activities since March. This situation presents a challenge of balancing market expansion opportunities with rising trade risks.
(seafood.vasep.com.vn) The Quang Tri Department of Agriculture and Environment has instructed localities to base their stocking schedules on actual conditions in each farming area, while developing plans, allocating resources, and implementing synchronized measures for disease prevention and disaster risk management in aquaculture production.
(seafood.vasep.com.vn) In the first two months of 2026, Vietnam’s exports of fish cakes and surimi exceeded USD 45 million, up 7% compared to the same period in 2025, indicating a positive outlook for this product segment amid recovering demand in many markets.
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