In the first half of September, sales of whiteleg shrimp to
Regulation on testing the antioxidant with Maximum Residue Limit (MRL) 0.01 ppm in shrimp imported from
In Mekong Delta, 70 percent of shrimp processing factories is operating with low capacity. Many enterprises could not to continue purchasing raw shrimp farmed in industrial model from farmers. To keep export shrimp to the market, some exporter must stop selling industrial shrimp and only export shrimp products which farmed in the extensive model.
In Soc Trang province, a hub of industrial shrimp cultivation, many farmers can not breeding more shrimp because of low demand from processors and lack of capital.
Costs for shrimp production has increased by 80 – 100 percent during past five years, mainly due to impacts from high inflation, hike bank interests, other taxes and fees. A medium sized enterprise must spend VND5 – 10 billion per year on testing fees of seafood quality.
In efforts to solve the problem, Vice Minister of Agriculture and Rural Development Ministry (MARD) requested Directorate of Fisheries (D-Fish) to check the list of aquatic feed products to find out and announce products which are free from Ethoxyquin. D-Fish is responsible for guiding Departments of Agriculture and Rural Development to recommend shrimp farmers to use feed with no Ethoxyquin in its contents. D-Fish cooperates closely with related agencies in taking samples of aquatic feed kinds which are traded in the market to determine MRL of Ethoxyquin in the products.
On 24th September 2012, National Agro – Forestry - Fisheries Quality Assurance Department (NAFIQAD) sent an official document 1565/QLCL- CL1 to Japan Food Safety Agency under (Ministry of Health, Labour and Welfare) to request the Japanese authority to raise the MRL of Ethoxyquin in frozen breaded shrimp imported from
NAFIQAD requested Food Safety Agency to apply MRL of Ethoxyquin in imported crustacean products and particularly frozen breaded shrimp equally to the level of 1 ppm to imported fish.
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VASEP recommended to MARD two measures for solving Ethoxyquin problem. 1. Recommending shrimp farmers to use shrimp feed containing Ethoxyquin MRL of 0.5 ppm (500 ppb) 2. Strengthening negotiations between two governments on Ethoxyquin residue. |
(seafood.vasep.com.vn) The “Moringa Noodles Salad” product by Sa Giang Import-Export Corporation was honored as one of the “Top 10 Winning Products” at the THAIFEX – Anuga taste Innovation Show 2026, held as part of THAIFEX – Anuga Asia 2026 in Bangkok.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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