And between January and September, fresh fish landings totalled 172,312 tonnes, which represents a decrease of 4.4 per cent year on year, according to the report issued by the entity under the Ministry of Development.
The port of Vigo concentrated the largest landings of September: it received 7,487 tonnes, representing 0.8 per cent less than during the same month in 2011 (7,546 tonnes).
Meanwhile, in the first nine months of this year 56,651 tonnes were landed in this important Galician port, 4 per cent less than in the same period of 2011 (59,062 tonnes).
In second place was the port of A Coruña, with 33,425 tonnes that entered between January and September, accounting for 0.7 per cent less than in the same period of 2011 (33,676 tonnes); and then Pasajes, with 18,151 tonnes.
Almería port was the one that registered the largest increase in landings, 59.3 per cent: it had received only 2,940 tonnes in the first nine months of 2011, and during the same period of 2012, 4,685 tonnes.
Further back were located the port of Santa Cruz de Tenerife, with 5,248 tonnes, 25.6 per cent more than in January-September 2011 (4,176 tonnes); and that of Motril, with 2,696 tonnes, 25.5 per cent more than in the same period last year (2,147 tonnes).
According to the latest report, the largest decrease occurred in the port of Las Palmas: it received only 94 tonnes of fresh fish in the first nine months, accounting for 95.5 per cent less than in the same period of 2011, when landings had totalled 2,114 tonnes.
Another port where there was a significant decrease in fresh fish landings was that of Ceuta: 19 tonnes were unloaded, compared to 53 tonnes between January and September 2011, that is to say, 64.1 per cent less.
In the port of Malaga, fresh fish landings drop was 45.2 per cent: This terminal received 339 tonnes, while in the same period last year 619 tonnes had been unloaded.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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