And between January and September, fresh fish landings totalled 172,312 tonnes, which represents a decrease of 4.4 per cent year on year, according to the report issued by the entity under the Ministry of Development.
The port of Vigo concentrated the largest landings of September: it received 7,487 tonnes, representing 0.8 per cent less than during the same month in 2011 (7,546 tonnes).
Meanwhile, in the first nine months of this year 56,651 tonnes were landed in this important Galician port, 4 per cent less than in the same period of 2011 (59,062 tonnes).
In second place was the port of A Coruña, with 33,425 tonnes that entered between January and September, accounting for 0.7 per cent less than in the same period of 2011 (33,676 tonnes); and then Pasajes, with 18,151 tonnes.
Almería port was the one that registered the largest increase in landings, 59.3 per cent: it had received only 2,940 tonnes in the first nine months of 2011, and during the same period of 2012, 4,685 tonnes.
Further back were located the port of Santa Cruz de Tenerife, with 5,248 tonnes, 25.6 per cent more than in January-September 2011 (4,176 tonnes); and that of Motril, with 2,696 tonnes, 25.5 per cent more than in the same period last year (2,147 tonnes).
According to the latest report, the largest decrease occurred in the port of Las Palmas: it received only 94 tonnes of fresh fish in the first nine months, accounting for 95.5 per cent less than in the same period of 2011, when landings had totalled 2,114 tonnes.
Another port where there was a significant decrease in fresh fish landings was that of Ceuta: 19 tonnes were unloaded, compared to 53 tonnes between January and September 2011, that is to say, 64.1 per cent less.
In the port of Malaga, fresh fish landings drop was 45.2 per cent: This terminal received 339 tonnes, while in the same period last year 619 tonnes had been unloaded.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
(seafood.vasep.com.vn) As part of Vietfish 2026, the International Seafood Hosted Buyer Program has been designed as a dedicated B2B matchmaking initiative for selected international buyers. The program provides opportunities to meet directly with Vietnamese seafood companies, gain market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A Story from Cà Mau’s Coast It’s 5 AM in Cà Mau. Minh, a third-generation fisherman, is ready to set sail. But unlike his father and grandfather, his boat no longer runs on an old diesel engine that burns fuel and clouds the sky with smoke. Instead, it’s powered by a hybrid engine that saves 40% fuel—funded by an ESG program from a major seafood exporter.
(seafood.vasep.com.vn) Vietnam's pangasius industry is shifting its focus from increasing production volume to enhancing value-added products in order to meet the increasingly stringent requirements of export markets. In An Giang Province—the country's leading hub for pangasius farming and processing—businesses and farmers are prioritizing product quality, traceability, food safety, and sustainable development rather than expanding output.
(seafood.vasep.com.vn) Following strong growth in 2025, Vietnam’s tuna exports to Sweden continued to edge higher during the first five months of 2026. However, the picture is far from straightforward. Orders have fluctuated significantly from month to month, indicating that this market remains cautious, with purchasing decisions closely tied to actual demand and the import cycles of Nordic distributors rather than to a steady upward trend.
(seafood.vasep.com.vn) China’s shrimp imports in the first five months of 2026 continued to surpass the same period in 2025, indicating that demand in the world’s largest seafood-consuming market remains strong. However, behind the growth figures lies an increasingly competitive landscape: Ecuador dominates the competitively priced whiteleg shrimp segment, India remains the second-largest supplier, while Vietnam stands out in the lobster segment but still needs to strengthen its advantages through quality, traceability, and reliable supply.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
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