Through October, shrimp exports reached US$2.5 billion this year , up 33 per cent against last year, accounting for 44 per cent of the country's total seafood exports.
The country's shrimp cultivation area has reached 666,000ha, with total output of 548,000 tonnes this year, up 12.3 per cent against last year.
Of the output, white-legged shrimp accounted for 280,000 tonnes and black tiger shrimp, 268,000 tonnes.
For the first time, this year white-legged shrimp exports exceeded black tiger shrimp exports.
In export markets, the US has also surpassed Japan in importing Viet Nam's shrimp, becoming Viet Nam's largest shrimp importer this year, according to the directorate.
With the supply of white-legged shrimp from other major exporters like India and Thailand decreasing this year because of poor harvests, the world's demand for Vietnamese shrimp has risen.
Nguyen Huy Dien, deputy head of the directorate, said that with the world shrimp supply declining, the Ministry of Agriculture and Rural Development and local authorities have told farmers to increase the volume of white-legged shrimp this year.
Domestic exporters also raised the export of white-legged shrimp when the world supply dropped.
This year, the country has also been able to control disease outbreaks among shrimp, he said.
Although the breeding of white-legged shrimp has grown this year, the directorate has warned farmers to maintain cultivation areas of black tiger shrimp for 2014.
White-legged shrimp cultivation is expected to rise 20 per cent next year as output from large shrimp exporting countries recovers, Dien said.
Shrimp cultivation under good agriculture practises (GAP) will be applied more strictly next year as well.
The management of shrimp fry and breeder shrimps, especially imported ones, will be improved to ensure the prevention and control of disease outbreaks, he said.
The country has 2,300 farms that produce a total of 68.4 billion of black tiger shrimp fry and white-legged shrimp fry a year.
(seafood.vasep.com.vn) After a fairly strong upward trend in 2025, Vietnam’s clam exports entered 2026 with a mixed picture: strong growth at the beginning of the year, followed by a slowdown from March onward. According to Vietnam Customs data, Vietnam’s clam export turnover in the first four months of 2026 reached more than USD 38 million, up 2% compared to the same period in 2025.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is facing new opportunities to expand its development space as many localities and businesses begin promoting marine farming models aimed at diversifying farming areas and adapting to climate change. However, for pangasius to truly “go offshore” and develop into a large-scale industry segment, significant challenges related to technology, broodstock, and markets still need to be addressed.
(seafood.vasep.com.vn) Vietnam’s tilapia exports in April 2026 reached USD 11 million, up 92% compared to the same period in 2025. This strong growth indicates that Vietnamese tilapia products are continuing to penetrate and expand rapidly in international markets. Cumulative export turnover in the first four months of 2026 reached USD 49 million, up 151% year-on-year.
(seafood.vasep.com) At VietShrimp Asia 2026, disease management trends in shrimp farming are shifting strongly from treatment-based approaches toward proactive prevention through environmental and pond ecosystem control.
(vasep.com.vn) After a period of strong growth, with export turnover reaching USD 38 million in Q1/2026 — up 174% year-on-year — the sector’s rapid expansion clearly reflects growing market opportunities.
(vasep.com.vn) In the first quarter of 2026, Vietnam’s pangasius exports to the ASEAN bloc reached USD 44 million, up 7% compared to the same period in 2025. After falling to the lowest level of the quarter at USD 9 million in February — reflecting the seasonal slowdown in orders after the festive period — exports recovered strongly to USD 18 million in March, the highest monthly value of the quarter. This development shows that import demand for pangasius in ASEAN remains relatively stable despite short-term fluctuations.
(seafood.vasep.com.vn) On May 11, 2026, the US National Oceanic and Atmospheric Administration (NOAA) announced a positive comparability finding for Vietnam’s swimming crab fisheries, along with those of Indonesia and Sri Lanka, under the Marine Mammal Protection Act (MMPA). With this decision, seafood and seafood products harvested from Vietnam’s swimming crab fisheries will continue to be eligible for import into the US market.
(seafood.vasep.com.vn) After a slowdown in 2025, Vietnam’s tuna exports to Germany showed more positive signs in the first quarter of 2026. However, the recovery remains uncertain as consumer demand in Germany is still cautious, while market competition is increasingly driven by pricing and supply stability.
(seafood.vasep.com.vn) After a sharp decline in 2025, Vietnam’s tuna exports to Israel are showing positive signs of recovery in the early months of 2026. According to Vietnam Customs data, export turnover to this market grew steadily month by month in Q1/2026, reaching nearly USD 10 million, up 33% compared to the same period in 2025. However, compared to Q1/2024, this level remains significantly lower, indicating that the recovery is still in its early stage following last year’s strong adjustment.
(seafood.vasep.com.vn) Entering 2026, the U.S. whitefish market has shown complex developments as global cod supply continues to tighten, while the U.S. trade environment becomes less stable. In this context, the U.S. market has had to become more flexible in sourcing alternative whitefish. However, relying heavily on Alaska pollock is not a long-term solution, as it is a strictly managed fishery with quotas and sustainability regulations, limiting any rapid increase in output to offset cod shortages.
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