This year's exhibition attracts more than 20,000 exhibitors from 77 countries around the world, occupying nearly 40,000 square meters of space. Seafood import-export and trading companies, seafood experts from 150 countries around the world, from processing, farming, fishing to supporting industries, etc. This is also a specialized exhibition that has a number of national pavilions with up to 70 stalls.
The motto of Vietnam's seafood throughout the 2023 International Fairs will be "Vietnamese Fisheries - Sustainable Destination"
The Vietnam Association of Seafood Exporters and Producers (VASEP) registered an area of 464m2 and set it up as the national pavilion of Vietnam. Attending this year's exhibition, there are a total of 38 Vietnamese seafood enterprises, double that of 2022. In which, there are 15 shrimp processing companies, 13 pangasius processing companies and 3 tuna exporting companies, and 7 companies processing aquatic products in general. The representative of Vietnam has leading famous seafood processing enterprises such as: HAVUCO, Minh Phu Corporation, CL-FISH CORP, HAI NAM Co.,Ltd, TPS, Phu Cuong SEAFOOD, IDI Corp, DATACO, T&T CO., Ltd, Khang An Foods, Meksea, Mekongfish, HUNGHAU FISHERIES, Silvera, TRONG NHAN SEAFOOD Co.,Ltd, KIM ANH CO.,LTD.
The main products displayed at the exhibition include pangasius, shrimp, tuna, tilapia, clams, cephalopods, dried seafood products, value added goods, mixed foods
The main products displayed at the exhibition include pangasius, shrimp, tuna, tilapia, clams, cephalopods, dried seafood products, value added goods, mixed foods. Deep-processed products are very diverse, convenient and unique. Besides, Vietnam also offers "ready to eat" "ready to cook" products that meet the rapidly changing consumption trends after the pandemic. This exhibition attracts many importers and traders looking for new sources of supply for the supermarket system. This event is like a “door” for Vietnamese enterprises to test and introduce products during the transition process from raw materials to value-added products.
Vietnam's seafood exports to the EU reached over $1.3 billion in 2022, an increase of 21.6% compared to 2021. Most of Vietnam's key seafood exports to the EU market have grown strongly. Although the world situation has many fluctuations, which directly and indirectly affect Vietnam's seafood exports, the EU has always been one of top export markets for Vietnamese seafood.
The motto of Vietnam's seafood throughout the 2023 International Fairs will be "Vietnamese Fisheries - Sustainable Destination" to convey the message that the Vietnam seafood industry is transferring to a green, clean, sustainable orientation.
Ambassador Extraordinary and Plenipotentiary of the Socialist Republic of Vietnam in Spain, Mr. Hoang Xuan Hai and commercial counselor, Mr. Vu Chien Thang visited Vietnamese seafood enterprises to exchange information, grasp the situation of seafood exports in Vietnam. The Vietnam Trade Office in Spain also had a representative to attend the fair to meet, encourage and exchange information with businesses.
Within the framework of the fair, the VASEP continues to organize propaganda activities, paying attention to the two main products of Vietnam, which are shrimp and pangasius, through the provision of propaganda publications.
In addition to trading activities, this year, VASEP has also organized more demonstrations of dishes made from pangasius, shrimp, tuna, and other value-added products
In addition to trading activities, this year, VASEP has also organized more demonstrations of dishes made from pangasius, shrimp, tuna, and other value-added products under the theme of “Healthy Convenience” with Vietnamese chefs that lived and worked in Spain for many years.
In the difficult context in the first quarter of 2023, attending international exhibitions is a valuable opportunity for businesses to assess market, orient production and export for 2023-2024.
Demontration of Vietnamese seafood dishes under the theme of “Healthy Convenience” with Vietnamese chefs that lived and worked in Spain for many years
Compiled by Thuy Linh
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(vasep.com.vn) Vietnam’s shrimp exports reached $3.3 billion in the first eight months of 2026, up 12% year on year. However, growth momentum is moderating and market divergece is becoming more pronounced, while the US and EU continue to present significant challenges. The latest insights from the Global shrimp forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers place greater emphasis on quality, product specifications, supply consistency and the ability to meet market-specific demand.
(vasep.com.vn) Vietnam’s pangasius exports continued to grow in August 2026, bringing total export value in the first eight months of the year to US$1.5 billion, up 10% year-on-year. August exports alone reached US$205 million, up 6%. However, market performance has become increasingly divergent, with China and Brazil posting positive growth while the U.S. continued to record a sharp decline.
(vasep.com.vn) Vietnam’s seafood exports reached US$1.14 billion in August 2026, up 6.4% year on year, bringing the total for the first eight months to more than US$8.0 billion, an increase of 11.9%. Monthly export value remained above US$1 billion, but August growth was only around half the rate recorded cumulatively through the first eight months. This indicates that the eight-month result was supported significantly by stronger performance in earlier months, while market conditions are entering a less predictable period.
(seafood.vasep.com.vn) Pangasius is attracting growing interest from Japanese seafood companies as prices of many traditional whitefish species remain high and supply becomes increasingly volatile. Notably, seafood group Kyokuyo has recently continued to feature pangasius among its priority products, highlighting its competitive pricing and stable supply.
(seafood.vasep.com.vn) As Vietnam’s tilapia industry searches for new growth opportunities, venturing into brackish-water aquaculture could unlock a formidable competitive moat. Bypassing the volume-and-price bloodbath against established global heavyweights, Vietnam could differentiate itself through high-quality tilapia products tailored to specific farming conditions and value-added market segments.
(seafood.vasep.com.vn) 2026 is rapidly shaping up to be a formidable stress test for Vietnamese pangasius exports to the United States. While exports to alternative markets maintain a resilient growth trajectory, the U.S market has declined significantly. In the first eight months of the year, pangasius exports to the U.S fell by nearly 14% year-on-year, with August alone recording a decline of more than 50%. The trend shows that difficulties in the U.S. market are not driven solely by weak consumer demand, but also by multiple layers of trade barriers that are intensifying simultaneously, particularly additional import tariffs, anti-dumping duties and growing protectionism for the domestic catfish industry.
(vasep.com.vn) Vietnam’s pangasius exports to Japan are showing positive signals in 2026, indicating that the market is opening up greater opportunities for pangasius products, particularly processed and value-added products. In the first seven months of 2026, Vietnam’s pangasius exports to Japan reached US$31 million, up 20% year-on-year. In July alone, export value reached approximately US$5 million, up 30%.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn