This year, there are 38 Vietnamese seafood enterprises participating with VASEP at the Global Expo 2023. The number of participating enterprises has doubled compared to 2022. Major seafood products will be displayed at the fair including pangasius, shrimp. Seafood products are all present here with a diverse range of deep-processed products, extremely convenient "ready to eat" "ready to cook" products to meet rapidly changing consumption trends after the pandemic. The Global Expo 2023 with large participation of producers, importers, suppliers will be the most suitable place for Vietnamese enterprises to introduce products and their transition from raw materials to value-added products.
Attending international exhibitions is a valuable opportunity for Vietnamese seafood enterprises
Besides trading activities, searching for customers and introducing products at the booth, this year, VASEP will organize more demonstrations of dishes made from pangasius, shrimp, tuna, and other items under the theme “Healthy Convenience” with Vietnamese chefs living and working for many years in Spain.
In the first quarter of 2023, imports of seafood decreased significantly. In this context, attending international exhibitions is a valuable opportunity for seafood enterprises to update information about markets, direct production and export strategy for the year 2023-2024.
The slogan “Vietnam Seafood- Sustainable Destination” affirms the determination of the Vietnamese seafood industry to choose a sustainable development direction
With more than 20 years of attending this prestigious exhibition along with the position as the 3rd seafood supplier in the world, the Vietnamese pavilion will be very exciting and attractive at the exhibition. The slogan “Vietnam Seafood- Sustainable Destination” affirms the determination of the Vietnamese seafood industry to choose a sustainable development direction.
Please visit the Vietnam Pavilion at Hall 4, booth 4B501-4B601-4C600 and enjoy seafood dishes from Vietnam.
Compiled by Thuy Linh
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
(seafood.vasep.com.vn) Khánh Hòa province is currently leading the way in implementing Electric Catch Documentation and Traceability System (eCDTs).
(seafood.vasep.com.vn) The European Union, with its stringent quality requirements, has become an attractive destination for the shrimp industry of many countries, including Vietnam. Vietnamese shrimp meeting EU export standards not only increases product value but also solidifies Vietnam's position in the global seafood market.
(seafood.vasep.com.vn) Vietnam's shrimp exports accounted for the highest export value among all seafood products in the first nine months of the year, reaching nearly $2.8 billion, a 10.5% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to the Ben Tre Statistics Department, the province’s aquaculture sector has been relatively stable and has experienced growth recently, particularly due to the high efficiency of intensive shrimp farming models.
(seafood.vasep.com.vn) In the third quarter, several Vietnamese seafood companies announced strong financial results, showcasing resilience and growth in a challenging market.
(seafood.vasep.com.vn) In the first nine months of 2024, the fishery production of Soc Trang province has continued to be stable and develop. The farming area and fishery output have increased compared to the same period last year. The consumption of seafood products has generally been favorable.
(seafood.vasep.com.vn) In the first nine months of 2024, aquaculture in Kien Giang province has shown potential growth, helping to offset the decline in capture fisheries.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
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