The volume of exports in the same period totalled 714,000 tonnes, an increase of 25 per cent or 141,000 tonnes compared to the first nine months of 2011, according to the latest figures from the Norwegian Seafood Council (NSC).
The value of Norwegian salmon exports in September increased by NOK 38 million (EUR 5.1 million) to NOK 2.4 billion (EUR 324.2 million), while the volume of exports in September was up by 7 per cent to 86,000 tonnes.
“The slight fall in the value of Norwegian salmon exports this year to date is due to lower prices at the beginning of the year compared to the beginning of 2011,” says senior analyst Paul Aandahl from the Norwegian Seafood Council. “The price fall was the result of increased supply from Norway and other salmon producing nations.”
The average export price for fresh whole Norwegian salmon in the third quarter of 2012 was NOK 27.64 (EUR 3.73) per kg, down by NOK 7.48 (EUR 1.01) per kg from the same period last year. In September the average price was NOK 26.35 (EUR 3.56) per kg, just slightly down by NOK 0.08 (EUR 0.01) compared to September 2011 and NOK 1.62 (EUR 0.22) lower than in August this year.
The majority of Norwegian salmon export markets have seen strong growth in export volume in 2012. The biggest growth has been in exports to Russia, with volume up by 29,000 tonnes. Poland has also seen strong growth, with volume up by 20,000 tonnes. The volume of exports to France, the biggest market, was up by 12,000 tonnes.
Despite strong growth in the overall volume of Norwegian salmon exports, exports of frozen products have remained static. Fresh Norwegian salmon products now account for 90 per cent of all Norwegian salmon exports.
The value of exports of Norwegian fjord trout in the third quarter of 2012 showed growth of 22 per cent to NOK 1.2 billion (EUR 162.1 million) compared to the same quarter last year.
The volume of trout exports in the third quarter of 2012 totalled over 39,000 tonnes. This is an increase of 56 per cent or 14,000 tonnes compared to the same period last year. Russia is the biggest export market, accounting for 58 per cent of total exports, followed by Japan, Belarus and Ukraine.
(seafood.vasep.com.vn) The year 2025 marks the 30th anniversary of the normalization of diplomatic relations between Vietnam and the United States (1995–2025). In parallel with the nation's progress in international economic integration, bilateral seafood trade has followed a remarkably impressive growth trajectory, expanding from an initial scale of just tens of millions of US dollars to nearly $2 billion annually. This growth has positioned the United States as Vietnam’s largest seafood export market for many consecutive years.
(seafood.vasep.com.vn) On December 12, 2025, the Vietnam Association of Seafood Processing and Export (VASEP) issued document 231/CV-VASEP regarding strengthening measures to combat IUU fishing and working with the Government to lift the EC's IUU yellow card warning.
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
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