This takes pangasius to the top of the list of seafood consumed in the Netherlands, with canned tuna dropping to number two.
Fresh consumption is flat at around 1,000 metric tons, but frozen consumption is booming, up from 3,600 metric tons in 2010 to 4,500 metric tons in 2011.
Queens Products, the largest pangasius supplier to the Dutch market, saw volumes of frozen pangasius increase from 2,100 metric tons in 2010 to 2,900 metric tons in 2011.
Queens only deals with one supplier in Vietnam, Vinh Hoan. “We haven’t bought one kilo from elsewhere,” Harry Hoogendoorn, its managing director, told IntraFish.
Queens Products plans to switch completely to Aquaculture Stewardship Council (ASC)-certified pangasius and tilapia.
“We will give consumers and buyers no choice. So we move completely with both tilapia and panga to ASC, when it is available,” Harry Hoogendoorn, its managing director, told IntraFish.
The non-GlobalGap tilapia is at the moment red listed on the Dutch fish guide, said Hoogendoorn.
This will have an impact on prices, as producing according to ASC standards means much higher costs, he said.
The challenge for 2012 will be to explain to the consumer what ASC is. Most of the consumers do not know the difference between farmed fish and wild-catch.
Marine Stewardship Council (MSC)-certified fish is now well known, he said. “When a new logo appears, maybe it is confusing for the consumer.”
(seafood.vasep.com.vn) Tilapia is easy to farm and provides high economic and nutritional value, making it a sought-after export commodity in many countries.
(seafood.vasep.com.vn) Vietnam’s seafood exports in the first 10 months of 2025 recorded significant progress, reaching more than USD 9.5 billion, up 15% year-on-year. This result reflects the sector’s persistent efforts amid a highly volatile market, especially policy shocks from the US Although signs of slowdown emerged in the third quarter due to countervailing taxes, key product groups still maintained strong momentum and created a foundation for full-year exports to reach USD 11 billion.
(seafood.vasep.com.vn) Vietnam’s agreement with the United States on a framework for reciprocal, fair, and balanced trade—reached during the 2025 ASEAN Summit in Malaysia—has generated strong optimism for Vietnamese exports, including tuna. Numerous positive points in the joint statement have raised high expectations for Vietnamese export goods, but turning these expectations into tangible benefits remains a long and challenging journey.
(seafood.vasep.com.vn) At the conference on “Linking the Production and Consumption Chain of Ca Mau Crab 2025,” Vice Chairman of the Ca Mau Provincial People’s Committee Lê Văn Sử posed a central question: how to shift the province’s crab exports toward official trade channels, instead of relying heavily on small-scale border trade with China as currently practiced.
(seafood.vasep.com.vn) The whitefish market in Japan is showing a clear divergence among supplying countries, in which Vietnam continues to affirm its role as a stable and high-potential exporter. Vietnam currently ranks third after the US and Russia in whitefish export value to Japan. Thanks to tariff incentives and the ability to meet Japan’s strict standards, Vietnamese pangasius continues to record a stable and positive growth trend.
(seafood.vasep.com.vn) The People's Committee of Ca Mau Province has just issued a plan to expand the super-intensive, low-water-exchange, biosecure white-leg shrimp farming model (RAS-IMTA) for whiteleg shrimp farming to a scale of 1,500 hectares, aiming to develop high-tech, sustainable and environmentally friendly shrimp farming.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company (HNX: SGC) plans to issue over 7.1 million shares to raise nearly 465 Billion VND for Hoan Ngoc M&A Deal.
(seafood.vasep.com.vn) According to Rabobank, global tilapia production is forecast to exceed 7 million tons in 2025, driven by a strong recovery in major producing countries including China, Indonesia, Egypt, Bangladesh and Vietnam. Among them, Vietnam is emerging as a potential tilapia supplier in the global supply chain, capitalizing on market fluctuations to expand production and exports.
By the end of Q3/2025, Vietnam’s seafood industry recorded a clear recovery as a series of leading companies reported strong profits — some even achieving the highest results in their history. After several quarters struggling with high costs and weakened demand, the latest business results indicate a robust comeback across the industry.
(seafood.vasep.com.vn) On November 12 in Ho Chi Minh City, the Embassy of the Netherlands, in coordination with the Ministry of Agriculture and Environment, organized the Vietnam–Netherlands Business Forum under the theme “Shaping the future of sustainable aquaculture in the Mekong Delta.”
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