A draft master plan for the Mekong Delta for 2021-2030 and vision to 2050, recently released to collect public feedback, views climate change as not only a challenge but also an opportunity for local development.
Deputy Minister of Planning and Investment Tran Quoc Phuong said the draft features three guiding viewpoints, with the first respecting the ecosystem’s natural functioning, proactively adapting to climate change, and considering saltwater and brackish water as development resources. The second is viewing climate change as not only a challenge but also an opportunity to change production models and re-organise the regional development space towards effectiveness and sustainability. The third is changing mindsets about food security, aligning fisheries, fruit growing, and rice production with markets, developing high-quality agriculture in combination with services, ecotourism, and industry, especially the processing industry, and promoting the value and competitiveness of local agricultural products.
If approved, the planning will serve as the basis for effectively allocating and mobilising resources for development in Vietnam’s largest agricultural hub. That will help achieve sustainable development and adaptation to climate change in line with the spirit of the Government’s Resolution No 120/NQ-CP on the region’s sustainable development, as well as contribute to the Government’s efforts to join the global response to climate change, Phuong noted. Voicing her country’s support, Dutch Ambassador Elsbeth Akkerman said that as both Vietnam and the Netherlands are highly vulnerable to climate change, the two governments need to continue coordination and work out suitable solutions for responding to the global phenomenon, especially in the Mekong Delta. To carry out the official master plan, she said that given its limited financial sources, Vietnam should build a concrete financial mechanism for implementation. The ambassador suggested the Government provide part of the funding and play the leading role in efforts while calling for support from sponsors and development aid funds along with assistance from private investment funds and via public-private partnerships. At a recent workshop on the Mekong Delta’s sustainable development in adapting to climate change, Deputy Minister of Natural Resources and Environment Le Cong Thanh said climate change is becoming increasingly severe and unpredictable, greatly affecting every socio-economic aspect. In Vietnam, the Government has issued many policies and taken strong action to adapt to its growing impacts. One of the highlights of 2020 was the country completing updates to the Nationally Determined Contribution and the issuance of a national plan on climate change adaptation for 2021-2020, with a vision to 2050./.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
(seafood.vasep.com.vn) June 2026 brought encouraging signs for Vietnam's tuna exports, with export value rising 20% year-on-year to nearly USD 72 million. However, this increase has yet to offset the prolonged slowdown seen in key markets such as the European Union (EU), where import demand remains weak. The outlook for the second half of the year is expected to become more challenging as freight rates continue to climb.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the Vietnam Association of Seafood Exporters and Producers (VASEP), in collaboration with the Agency for Domestic Market Management and Development under the Ministry of Industry and Trade, will organize the Domestic Seafood Supply–Demand Matching Program on the morning of August 20, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City. The program aims to foster direct business connections between Vietnamese seafood producers and processors and domestic distributors, retailers, and foodservice channels.
(seafood.vasep.com.vn) The Cooking Show will be one of the most engaging experiential highlights of Vietfish 2026. Taking place over three days, from August 19–21, 2026, at Hall B1, SECC, Ho Chi Minh City, the event will offer visitors a vibrant culinary space where Vietnamese seafood is showcased through its flavors, stories, and real-life culinary applications.
(seafood.vasep.com.vn) Vietnam's pangasius exports reached USD 205 million in June 2026, up 5% compared with the same month in 2025. Cumulative export value for the first six months of the year totaled USD 1.1 billion, an increase of 12% year-on-year. Growth was primarily driven by strong demand from China and CPTPP markets, while exports to the United States and Brazil continued to decline.
(seafood.vasep.com.vn) In the first six months of 2026, Ha Tinh province continued to implement comprehensive solutions to combat IUU fishing; strictly manage the fishing fleet, control fishing vessels entering and leaving ports, operate vessel tracking devices, trace the origin of seafood, and severely punish violations.
(seafood.vasep.com.vn) Vietnam's tilapia exports reached USD 7 million in June 2026, down 32% compared with the same month in 2025. Nevertheless, thanks to strong growth in the first five months of the year, cumulative tilapia exports in the first half of 2026 totaled USD 69 million, up 67% year on year.
(seafood.vasep.com.vn) Sa Giang Import-Export Joint Stock Company, a member of the Vietnam Association of Seafood Exporters and Producers (VASEP), has been honored with the "Famous Brand - Competitive Vietnamese Brand 2026" certification at an award ceremony organized by the Vietnam Intellectual Property Association (VIPA).
(seafood.vasep.com.vn) China imported nearly $1.4 billion worth of Vietnamese seafood in the first half of the year, a 40% increase compared to the same period last year, surpassing the US to become the largest export market for the industry.
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