A draft master plan for the Mekong Delta for 2021-2030 and vision to 2050, recently released to collect public feedback, views climate change as not only a challenge but also an opportunity for local development.
Deputy Minister of Planning and Investment Tran Quoc Phuong said the draft features three guiding viewpoints, with the first respecting the ecosystem’s natural functioning, proactively adapting to climate change, and considering saltwater and brackish water as development resources. The second is viewing climate change as not only a challenge but also an opportunity to change production models and re-organise the regional development space towards effectiveness and sustainability. The third is changing mindsets about food security, aligning fisheries, fruit growing, and rice production with markets, developing high-quality agriculture in combination with services, ecotourism, and industry, especially the processing industry, and promoting the value and competitiveness of local agricultural products.
If approved, the planning will serve as the basis for effectively allocating and mobilising resources for development in Vietnam’s largest agricultural hub. That will help achieve sustainable development and adaptation to climate change in line with the spirit of the Government’s Resolution No 120/NQ-CP on the region’s sustainable development, as well as contribute to the Government’s efforts to join the global response to climate change, Phuong noted. Voicing her country’s support, Dutch Ambassador Elsbeth Akkerman said that as both Vietnam and the Netherlands are highly vulnerable to climate change, the two governments need to continue coordination and work out suitable solutions for responding to the global phenomenon, especially in the Mekong Delta. To carry out the official master plan, she said that given its limited financial sources, Vietnam should build a concrete financial mechanism for implementation. The ambassador suggested the Government provide part of the funding and play the leading role in efforts while calling for support from sponsors and development aid funds along with assistance from private investment funds and via public-private partnerships. At a recent workshop on the Mekong Delta’s sustainable development in adapting to climate change, Deputy Minister of Natural Resources and Environment Le Cong Thanh said climate change is becoming increasingly severe and unpredictable, greatly affecting every socio-economic aspect. In Vietnam, the Government has issued many policies and taken strong action to adapt to its growing impacts. One of the highlights of 2020 was the country completing updates to the Nationally Determined Contribution and the issuance of a national plan on climate change adaptation for 2021-2020, with a vision to 2050./.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
(seafood.vasep.com.vn) For many years, Vietnam’s seafood industry has been recognized as one of the country’s key export pillars. Products such as shrimp, pangasius, tuna, squid, octopus, and a wide range of other seafood have reached hundreds of markets worldwide. Yet behind these impressive export figures lies a significant challenge: a substantial share of Vietnam’s seafood export value still comes from minimally processed products, contract manufacturing, and raw material exports—segments characterized by low profit margins and high vulnerability to fluctuations in global prices.
(seafood.vasep.com.vn) In the context of a global economy shifting powerfully toward green and sustainable values, Vietfish 2026 is far more than just a commercial trade fair. It has become a strategic rendezvous and a "comprehensive ecosystem"—a convergence of value, knowledge, and sustainable growth opportunities for the entire industry chain.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to Colombia continued their strong upward momentum in May 2026. Export value to the market reached USD 4 million, up 24% compared to the same month in 2025. Cumulative exports in the first five months of 2026 totaled USD 24 million, an impressive 48% increase year-on-year.
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
(vasep.com.vn) Vietnam’s seafood exports reached nearly US$1.1 billion in June 2026, up 21.0% year-on-year. Cumulative exports in the first half of 2026 totaled nearly US$5.8 billion, representing a 12.8% increase compared with the same period last year. Exports to China and Hong Kong continued to accelerate, while shipments to the United States rebounded strongly in June. In contrast, exports to the EU, Japan, and the Middle East remained sluggish or recorded slight declines.
(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
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