Recently, Ca Mau has drastically implemented key solutions, mobilizing the entire political system - particularly at the grassroots level - to strengthen territorial management, enhance communication and promptly prevent fishing vessels from infringing upon foreign waters.
According to Mr. Pham Van Muoi, Deputy Director of the Department of Agriculture and Environment, the Department proactively advised the Provincial People’s Committee to issue multiple steering documents and specific action plans. It also organized inspections and supervision of implementation in coastal localities. All 19 tasks assigned by the Prime Minister and the National Steering Committee on IUU were fully implemented on schedule with no delays.
The province’s anti-IUU efforts have seen a clear, comprehensive, and practical transformation. Completing all central-level mandates, strictly managing the fleet, effectively controlling fishing activities, and severely penalizing violations have created a firm premise to move toward removing the EC's "yellow card."
One of the most prominent achievements of Ca Mau’s anti-IUU campaign in 2025 is the legal regularization of its fishing fleet.
As of December 19, 2025, all 5,181 fishing vessels in the province are 100% registered and fully updated on the VNFishbase system and 100% have been granted fishing licenses. There are no vessels lacking proper registration or licensing.
For vessels that are inactive or no longer in use, the province has tasked local authorities with strict monitoring, including photographing mooring locations every seven days to digitize records and ensure that unqualified vessels do not return to fishing activities.
Furthermore, 100% of fishing vessels have been marked with identification numbers and the registration of vessels used for aquaculture services has been completed, eliminating the status of "off-the-grid" vessels with unidentified information.
Vessel monitoring and port control continue to be strictly and continuously enforced. Currently, 100% of active vessels 15 meters or longer have installed Vessel Monitoring Systems (VMS) and maintain 24/7 connectivity, even when docked. The monitoring stations are maintained around the clock to promptly detect, warn, and demand vessels return to Vietnamese waters if they cross boundaries.
Importantly, the province has deployed the electronic Catch Documentation and Traceability (eCDT) system at all fishing ports, ensuring that 100% of vessels 15 meters or longer perform port entry/departure procedures and maintain electronic logs. To date, 4,493 vessels have fully complied with the eCDT process.
The processing of catch certificates and origin confirmations has been conducted in strict accordance with regulations with no documentation errors requiring clarification. In 2025, the province issued: 28 receipts for 171 tons of seafood (cumulative: 1,360 receipts/7,627 tons); 5 Statement of Catch (SC) certificates for 58,170 tons (cumulative: 903 certificates/12,875.04 tons) and 7 Catch Certificates (CC) for 83,817 tons (cumulative: 877 certificates/12,460.578 tons).
In addition to technical and legal measures, Ca Mau has placed special emphasis on propaganda and advocacy. In 2025, the province conducted 102 documentaries and 877 news articles in print and online media; distributed 18,870 leaflets, 5,000 brochures and 10,000 posters; organized 47 training sessions with 4,007 participants and sent 51,403 informational messages to fishers.
The commune-level broadcasting system airs anti-IUU content twice daily, helping to elevate awareness and fostering consensus among fishing communities.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
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