Aquaculture development
An Giang is the upstream province of the Mekong River with an area of 3,536.7 km with 2 large rivers flowing through which are the Tien River (87 km in length) and Hau River (100 km in length), forming many natural tributary systems with a length of several kilometers to 30 kilometers, creating favorable conditions for aquaculture.
In the past years, An Giang's seafood industry has always had a high annual growth rate, about 8 - 9%/year and the proportion of added value of seafood in region I is about 12 - 15%; the annual seafood export turnover reaches more than 280 million USD, of which the main export product is pangasius.
In 2023, An Giang aquaculture industry has set 6 development goals. Specifically: (1) The growth rate of production value of the fishery industry is over 5% per year. (2) To develop the aquaculture area of 3,500 ha, in which the area for raising pangasius for export is 1,550 ha, the area for raising crayfish is 1,500 ha, the total volume of cage and raft farming is 1,057,000 m3, in which the volume of tilapia and red tilapia farming is 350,000 m3. Total aquaculture production is 621,180 tons/year, of which pangasius production is 482,755 tons/year, crayfish production is 1,500 tons/year, tilapia, red tilapia is 34,000 tons/year. (3) The main farming areas are all registered with farming codes and 80% are certified with farming standards (GAP, ASC, BAP...). (4) Developing areas for ecological aquaculture, organic farming, cage farming, and combined farming. Developing aquaculture for the purpose of landscaping and entertainment in cities, urban areas and tourist areas. Encourage the development of aquaculture in association with educational, tourism and sightseeing activities. (5) Developing aquaculture through a system of water storage reservoirs (natural lakes, artificial lakes), in newly formed saline intrusion areas due to the influence of climate change, the area for aquaculture development is 1,000 ha. (6) Develop essential infrastructure systems, especially irrigation systems to meet over 50% of demand in concentrated aquaculture areas.
Restructuring pangasius industry
Considered a driving factor of the province's economic development, An Giang province is restructuring the pangasius industry to become the pangasius breed production centre in the Mekong Delta.
According to information from An Giang Department of Agriculture and Rural Development, in 2022, the number of pangasius varieties produced in the province reached about 2 billion, equal to 110% of the same period in 2021. Pangasius production reached over 443,000 tons, up 33,000 tons compared to the same period in 2021. The area of pangasius associated with enterprises is over 1,068 hectares; in which the farming area associated with 9 enterprises is 210 ha, the farming area of the enterprise is 858 ha. Recently, the 3-level pangasius breeding program has been actively implemented by the province with accompanying projects to help develop the province's pangasius industry. By the beginning of 2023, An Giang has 9 pangasius hatcheries, with over 41,220 broodstock; in which 12,320 broodstock and breeding pangasius of good quality from Aquaculture Research Institute II to replace the brood stock of hatcheries.
An Giang currently has an area of 910 hectares of water surface for breeding pangasius, it is expected that in 2023 the province will increase by 70 hectares of water surface area for raising pangasius fingerlings. The growth area is mainly in the nursery areas, concentrated in a number of large seed production and nursing enterprises that have been put into production, increasing the rotation at enterprises such as: Nam Viet Binh Phu 150 ha; Vinh Hoan 48 ha; Viet Uc 10 ha, the rest of the seed area grows naturally by 10%. In 2023, Viet Uc has a plan to produce about 100 million fish; Vinh Hoan produced 30 million fish; Nam Viet and Nam Viet Binh Phu produced 100 million.
An Giang has set a target that by 2025, the province will stably develop concentrated pangasius farming area to reach 1,500 - 1,600 ha in Chau Phu, Chau Thanh, Cho Moi district, Long Xuyen city; develop models of pangasius farming applying high, advanced,environmentally friendly technology to adapt to climate change. An Giang has set a target of 70% of the pangasius farming area applying the certification standards required by the market, and 90% of the pangasius farming area granted the farming area code. The province also strives to become a pangasius breed production center of enterprises such as: Nam Viet Binh Phu 150 ha; Vinh Hoan 48 ha; Viet Uc 10 ha.... In 2023, Viet Uc has a plan to produce about 100 million fingerlings; Vinh Hoan produced 30 million fingerlings; Nam Viet and Nam Viet Binh Phu produced 100 million fingerlings.
The province also strives to become a pangasius seed production center of the Mekong Delta region by implementing the "Project on linking production of high-quality 3-level pangasius breeds in the Mekong Delta in An Giang". The project will focus on researching, consolidating, upgrading and expanding the scale of aquatic breeding centers to ensure the supply capacity of, and at the same time, proactively control breed source , treat and manage water source, environmental conditions, and increase survival rate of fry.
Currently, An Giang has 26 farms and farming areas that supply raw materials for 6 businesses that exports products to the US market with an area of 378.9 hectares, accounting for 30% of the province's farming area. Concentrated pangasius production areas, applying high technology have been formed and developed in An Giang, attracting many businesses to invest in large farming areas such as Viet Uc, IDI, Truong Giang.
Compiled by Thuy Linh
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(vasep.com.vn) Vietnam’s shrimp exports reached $3.3 billion in the first eight months of 2026, up 12% year on year. However, growth momentum is moderating and market divergece is becoming more pronounced, while the US and EU continue to present significant challenges. The latest insights from the Global shrimp forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers place greater emphasis on quality, product specifications, supply consistency and the ability to meet market-specific demand.
(vasep.com.vn) Vietnam’s pangasius exports continued to grow in August 2026, bringing total export value in the first eight months of the year to US$1.5 billion, up 10% year-on-year. August exports alone reached US$205 million, up 6%. However, market performance has become increasingly divergent, with China and Brazil posting positive growth while the U.S. continued to record a sharp decline.
(vasep.com.vn) Vietnam’s seafood exports reached US$1.14 billion in August 2026, up 6.4% year on year, bringing the total for the first eight months to more than US$8.0 billion, an increase of 11.9%. Monthly export value remained above US$1 billion, but August growth was only around half the rate recorded cumulatively through the first eight months. This indicates that the eight-month result was supported significantly by stronger performance in earlier months, while market conditions are entering a less predictable period.
(seafood.vasep.com.vn) Pangasius is attracting growing interest from Japanese seafood companies as prices of many traditional whitefish species remain high and supply becomes increasingly volatile. Notably, seafood group Kyokuyo has recently continued to feature pangasius among its priority products, highlighting its competitive pricing and stable supply.
(seafood.vasep.com.vn) As Vietnam’s tilapia industry searches for new growth opportunities, venturing into brackish-water aquaculture could unlock a formidable competitive moat. Bypassing the volume-and-price bloodbath against established global heavyweights, Vietnam could differentiate itself through high-quality tilapia products tailored to specific farming conditions and value-added market segments.
(seafood.vasep.com.vn) 2026 is rapidly shaping up to be a formidable stress test for Vietnamese pangasius exports to the United States. While exports to alternative markets maintain a resilient growth trajectory, the U.S market has declined significantly. In the first eight months of the year, pangasius exports to the U.S fell by nearly 14% year-on-year, with August alone recording a decline of more than 50%. The trend shows that difficulties in the U.S. market are not driven solely by weak consumer demand, but also by multiple layers of trade barriers that are intensifying simultaneously, particularly additional import tariffs, anti-dumping duties and growing protectionism for the domestic catfish industry.
(vasep.com.vn) Vietnam’s pangasius exports to Japan are showing positive signals in 2026, indicating that the market is opening up greater opportunities for pangasius products, particularly processed and value-added products. In the first seven months of 2026, Vietnam’s pangasius exports to Japan reached US$31 million, up 20% year-on-year. In July alone, export value reached approximately US$5 million, up 30%.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
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