With Vietnam’s main agro-forestry-fishery export markets after China such as the US and Europe being hit by the new coronavirus-caused acute respiratory disease (COVID-19), Vietnamese exporters are suffering.
Nguyen Dinh Tung, Chairman and CEO of Vina T&T Group, which exports fresh fruits to several demanding markets, said fruit exports by air to the US and EU were down 70-80 percent since many airlines had stopped flights.
"Shipments by sea are relatively stable but customs clearance in importing countries is expected to be prolonged because workers and officials are absent from work due to the pandemic, which could affect the goods quality.
“Therefore, at least in the next one month, vegetable and fruit exports to these markets will drop sharply."
After that the export situation would depend entirely on how the countries control the pandemic, he said.
His company now exports only three items, coconut, longan and durian, because they last long, and temporary stops exporting other fruits.
Dang Phuc Nguyen, General Secretary of the Vietnam Fruits and Vegetable Association, said most fruits and vegetables were exported in fresh form and by air.
The sector must improve storage and packaging technologies to enable the products to last over 30 days so that they could be shipped to Europe and the US by sea, he added.
Truong Dinh Hoe, General Secretary of the Vietnam Association of Seafood Exporters and Producers (VASEP), said the main seafood export markets such as China, the US, the EU, Japan, and the Republic of Korea had all been hit by COVID-19.
In the first two months of the year seafood exports were worth nearly 935 million USD, down 15.9 percent from the same period in 2019, with exports to China down by 46.8 percent to 80 million USD, and to the EU by 17.4 percent to 106 million USD and to the Republic of Korea by 16 percent to 90 million USD.
According to VASEP, shrimp exporters expect the China market to recover in April and will focus on shipping by sea.
Pangasius exports to China are expected to recover by 70 percent in May and fully recover in June.
Exporters will restrict exports to China through intermediaries and outsourcing to avoid oversupply.
In the case of non-essential items such as wood and wood products, demand could slump at a time like this. According to the Vietnam Timber and Forest Products Association (VIFOREST), exports of timber and timber products will plummet in the next three months, especially to the country’s five key export markets that are severely affected by the pandemic.
The five are the US, EU, China, Japan and the Republic of Korea, which buy nearly 90 percent of the country’s total exports.
Importers in these markets have informed suppliers in Vietnam they would delay or stop buying or defer payment.
According to insiders, agricultural exports in the first two months of the year were estimated at 5.34 billion USD, down 2.8 percent year-on-year.
If the Government and related ministries did not provide timely support, the sector’s export prospects were very gloomy, they said.
VNA
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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