Among the various exported tuna products, frozen tuna meat/loin under HS code 0304 consistently holds the highest proportion. These products include frozen tuna loin, tuna steak, and tuna saku.
Vietnam's frozen tuna meat/loin products have been exported to over 70 markets worldwide, with the United States, the European Union, Russia, Canada, and Israel being the top five import markets. Exports of frozen tuna meat/loin from Vietnam to all five of these markets have seen an increase compared to the same period last year.
Exports of frozen tuna meat/loin to the US have experienced continuous growth since the beginning of the year, peaking in August at more than $23 million. Accumulated in the first eight months of 2024, exports to this market reached $137 million, up 15% compared to the same period in 2023. However, the growth rate of exports to this market is slowing down towards the end of the year.
Exports to the EU in the first eight months of 2024 reached $55 million, up 9% compared to the same period in 2023. The Netherlands, Lithuania, and Belgium are the three largest importers of this product group from Vietnam in the EU. Among these markets, the Netherlands stands out, with its imports from Vietnam showing triple-digit growth over several months. Accumulatively, Vietnam's export value of frozen tuna meat/loin to the Netherlands surged by 68%, reaching nearly $18 million in the first eight months of 2024.
According to enterprises, tariff preferences under the EVFTA agreement have been instrumental in driving exports of these products to the EU. However, rising transportation costs due to tensions in the Red Sea region have greatly affected the export of this product group.
A notable development in the first eight months of this year is the significant increase in exports to Russia. As of the end of August 2024, exports of frozen tuna meat/loin to this market have increased by 80%, reaching nearly $18 million. This figure has made Russia the second largest single importer of frozen tuna meat/loin from Vietnam, after the US. With tariff preferences and efficient transportation systems, Russia is emerging as a promising market for Vietnamese tuna during this period.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
(seafood.vasep.com.vn) The first six months of 2026 indicate that Vietnam’s tilapia industry is entering a new phase of development, with strong export growth but also greater demands for production scale, quality and international competitiveness.
(seafood.vasep.com.vn) Vietfish 2026, the Vietnam International Seafood Exhibition, will officially take place from 19–21 August 2026 in Ho Chi Minh City. As Vietnam’s largest annual seafood trade event, organized by the Vietnam Association of Seafood Exporters and Producers (VASEP), Vietfish 2026 will once again bring together leading seafood companies, industry experts, and international partners from across the global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s seafood exports reached USD 1.1 billion in July 2026, up 4.8% compared to the same period in 2025. Cumulative exports in the first seven months of the year totaled nearly USD 6.86 billion, an increase of 11.5% year-on-year. Exceeding the USD 1 billion mark in July further reinforces the prospect that Vietnam’s seafood exports could surpass USD 12 billion in 2026. However, the July figures also send a clear signal that the most favorable growth period may have passed: overall export growth slowed to just 4.8%, pangasius exports fell 6.1%, tuna exports were virtually flat, while exports to the EU, South Korea, and the Middle East all recorded double-digit declines.
(vasep.com.vn) As part of the Vietnam Fisheries International Exhibition (Vietfish 2026), the seminar "Global Seafood Market and the Future Workforce: Trends, Opportunities, and Sustainable Development Pathways for Vietnam's Seafood Industry" will take place from 2:00 p.m. to 4:15 p.m. on August 19, 2026, at Convention Room B, Level 2, SECC, Ho Chi Minh City. This is the first of five specialized seminars at Vietfish 2026, focusing on key issues that are shaping the long-term development of Vietnam's seafood industry.
(seafood.vasep.com.vn) Vietnamese seafood exports recorded impressive growth, generating nearly 6 billion USD in revenue during the first six months of the year, up 13% compared with the same period last year.
(seafood.vasep.com.vn) Fishermen in Ha Tinh are gradually overcoming difficulties to maintain the efficiency of seafood exploitation. In the first six months of 2026, the entire province achieved a production of more than 23,000 tons of seafood, worth more than 1,200 billion VND.
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