According to the latest financial report, Sa Giang recorded over 500 billion VND in export revenue, marking a 71% increase compared to 2023. The domestic market also contributed nearly 200 billion VND, demonstrating the company's stable growth.
Founded in 1960 and headquartered in Sa Đéc, Đồng Tháp, Sa Giang is widely recognized for its shrimp crackers and rice-based processed foods. In recent years, the company has expanded its product portfolio to include sauces, condiments, and fish sauce, catering to diverse consumer demands.
As a subsidiary of Vĩnh Hoàn Group—the “pangasius king” of Vietnam—Sa Giang benefits from a robust corporate ecosystem, optimizing its supply chain and expanding its market presence both domestically and internationally. Vĩnh Hoàn has held more than 76.7% of Sa Giang's shares since early 2021.
To ensure the quality of its export products, Sa Giang complies with stringent international standards such as HACCP, BRC, ISO 22000, HALAL, FDA, and ASC. These certifications enhance the company’s competitiveness and facilitate access to global markets.
Sa Giang’s leadership aims to maintain after-tax profits at 100 billion VND this year. If profits reach 90-100% of the target, the executive board will receive a bonus of 2.3 billion VND, with a maximum reward of 3.8 billion VND if net profit surpasses expectations.
With a solid foundation, a reputable brand, and a well-defined growth strategy, Sa Giang is steadily elevating its position in the processed food industry, not only in Vietnam but also in the international market.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
(seafood.vasep.com.vn) In 2025, the fisheries sector continued to stand out as a bright spot in Ca Mau’s economic landscape, maintaining positive growth in both output and value.
(seafood.vasep.com.vn) By the end of November 2025, Vietnam’s total pangasius export turnover had exceeded the $2 billion threshold, registering a 9% compared with the same period in 2024. In November alone, pangasius exports reached $195 million, also posting a 9% increase year-on-year, underscoring a stable recovery trajectory for the sector in the final months of the year.
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(seafood.vasep.com.vn) An Giang is focusing on expanding climate-adaptive marine aquaculture models, aiming for safe and sustainable production. This approach not only enhances economic efficiency but also helps fishermen stabilize their livelihoods amid weather fluctuations.
(seafood.vasep.com.vn) In the first 10 months of 2025, Vietnam’s pangasius export value to China (including Mainland China and Hong Kong) reached $483 million, up 1% compared to the same period in 2024. October alone posted $73 million, a strong 19% increase year-on-year. The Chinese market currently accounts for nearly 27% of Vietnam’s total pangasius export value.
(seafood.vasep.com.vn) According to data from Vietnam Customs, the country’s lobster exports posted another strong month in October 2025, reaching $93 million - a 75% increase from the same month in 2024. This performance extends the sector’s impressive growth streak from earlier in the year, pushing cumulative exports for the first 10 months to $712 million, up an extraordinary 135% year-over-year. Within the product mix, green lobster remained the dominant driver, accounting for 98% of total export value, with $700 million recorded in the first 10 months - a 141% jump year-on-year. In contrast, exports of spiny lobster and other lobster varieties declined slightly by 22% and 1%, respectively, indicating that market demand is becoming increasingly concentrated on the most sought-after product line.
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