Specifically:
For the aquaculture sector, the total fishery production target for 2025 is estimated to reach 305,586 tons (an increase of 10,446.6 tons compared to 2024). Specifically:
To achieve this goal, Bình Định will implement a number of measures, including:
Continuing to strengthen the effective implementation of the Fisheries Law 2017 and combating illegal, unreported, and unregulated (IUU) fishing; with the aim of ensuring no fishing vessels from the province violate foreign waters.
Maintaining effective efforts to protect and develop fishery resources; continuing to effectively implement policies supporting fishermen for offshore fishing; encouraging the development of fishing teams and groups at sea; applying scientific and technological advances in fisheries exploitation to reduce post-harvest losses, and improving the quality and value of fishery products from exploitation.
Implementing a plan to convert intensive/semi-intensive shrimp farming areas into high-tech shrimp farming; converting low-efficiency aquaculture areas into farming high-value mollusks. Continuing to expand economically efficient aquaculture models in coastal localities (Phù Cát, Phù Mỹ, Hoài Nhơn). Accelerating investment promotion in the High-tech Agricultural Zone for shrimp development in Mỹ Thành Commune, Phù Mỹ District (including high-tech intensive shrimp farming and building a shrimp export processing plant). Supporting and guiding the application of Biofloc technology in production for intensive and semi-intensive shrimp farming regions.
Urging high-tech shrimp farming businesses (such as Vietnam-Australia Co., Ltd. in Phù Mỹ, Thành Ly Co., Ltd., Ngọc Châu Co., Ltd., etc.) to increase shrimp farming capacity according to approved projects, expand shrimp farming areas, and increase production and value.
Focusing on completing large-scale projects, such as: the project to transition certain fisheries professions in the province and the aquaculture development project for the period 2025-2030, with a vision towards 2050 for the province.
Continuing to recommend that the government consider amending Decree No. 37/2024/ND-CP dated May 19, 2024, related to the regulations on the allowable catch sizes for tuna species, especially striped tuna, to create conditions for enterprises to purchase, export, and increase the price of tuna (striped, big-eye, etc.), and encourage fishermen to continue participating in tuna fishing activities, increasing production to ensure growth targets are met.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
(seafood.vasep.com.vn) Vietnam’s tilapia industry is maintaining strong growth momentum, with significant room for further expansion in the coming years. In 2025, total tilapia production reached approximately 420,000 tonnes, up 33% from 2024 and 2.2 times higher than in 2015. During 2015–2025, production grew at an average annual rate of around 8.4%. As production and exports continue to expand, food safety control is receiving increasing attention to ensure product quality, meet the increasingly stringent requirements of international markets, and provide a foundation for the sustainable development of Vietnam’s tilapia industry.
(seafood.vasep.com.vn) On the afternoon of August 19, 2026, as part of the Vietnam International Seafood Exhibition – Vietfish 2026, the Hosted Buyer Program continued with the seminar “Vietnam Seafood Outlook 2026–2027: A Strategic Sourcing Destination,” followed by 1-to-1 B2B meetings between international buyers and Vietnamese seafood businesses.
(seafood.vasep.com.vn) Speaking at the Opening Ceremony of VIETFISH 2026 on August 19 at the Saigon Exhibition and Convention Center (SECC), U.S. Consul General Melissa Brown highlighted the important role of the exhibition in connecting Vietnam’s growing seafood industry with buyers, suppliers, and partners from the United States and around the world.
(vasep.com.vn) Tomorrow, August 19, 2026, the Vietnam International Seafood Exhibition – Vietfish 2026 will officially open at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Taking place over three days, from August 19–21, Vietfish 2026 promises to provide a dynamic platform for business networking, trend updates, product experiences and comprehensive cooperation across the domestic and international seafood community.
(vasep.com.vn) The global tilapia market continues to grow, creating significant opportunities for countries with strengths in aquaculture, processing, and exports. Against this backdrop, Vietnam’s tilapia industry is gradually developing toward higher quality, greater product diversification, and broader market reach. At Vietfish 2026, the Vietnam Association of Seafood Exporters and Producers (VASEP), together with the VASEP Tilapia Producers and Exporters Club, will host a joint booth to promote the image and potential of Vietnamese tilapia to domestic and international buyers.
(seafood.vasep.com.vn) Vietnam’s seafood exports are heading towards $12 billion this year, potentially the highest level on record. Yet one of the country’s export strengths is facing a growing list of challenges.
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