The area with traceability codes for ponds reaches 99%, and the number of farms receiving pond identification codes is 378 out of 1,630 hectares. The farms certified to produce safe food or committed to producing safe food according to regulations make up 91.5% of the target, which is 100%.
The area for commercial Pangasius farming in Dong Thap follows Good Agricultural Practice (GAP) standards and has been certified across 242.4 hectares with 38 farms. The high-quality fingerlings for commercial farming have reached 500 million fish. The farming areas are equipped with wastewater and sludge treatment systems as required, covering 628.77 hectares out of 1,630 hectares.
Pangasius processing in Dong Thap leads the region, significantly influencing the coordination, development of raw material regions, branding, and exports at the regional level.
Currently, Dong Thap has 28 seafood processing enterprises, primarily producing various types of fish fillets (rose-shaped fillets, skewered fillets, etc.), fish chunks, whole fish without heads, and butterfly-cut whole fish, with a total designed capacity of over 700,000 tons per year. Additionally, there are 11 enterprises involved in the Pangasius production chain, including one processing fish oil (17,700 tons of finished product/year), one producing collagen and gelatin from Pangasius skin (1,800 tons of finished product/year), and nine enterprises producing fish meal and fish oil (80,000 tons of finished product/year), contributing to the economic efficiency of the industry.
In terms of Pangasius production technology, 100% of the enterprises in the industry have invested in equipment with an average or above-average level of technology. Most of the Pangasius processing enterprises for export apply international quality management systems and food safety standards such as HACCP, BRC, GlobalGAP, IFS, ASC (Aquaculture Stewardship Council), and BAP (Best Aquaculture Practice) certifications, depending on the requirements of each market. As for exports, there are 28 seafood processing and exporting enterprises, currently exporting to major markets including China, the United States, and the EU.
Dong Thap Province aims to develop the Pangasius industry sustainably, targeting 2,450 hectares for Pangasius farming by 2025, with a production volume of 555,000 tons, equivalent to a production value of over 9,000 billion VND.
(seafood.vasep.com.vn) Currently, Da Nang City has no fishing vessels detained, sanctioned by foreign authorities, or criminally prosecuted for IUU fishing violations. Patrols, monitoring of marine fishing activities, and handling of violations have been prioritized by competent forces, significantly reducing nearshore fishing infringements.
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, Vietnam’s tuna exports to Israel in the first nine months of 2025 reached just over USD 27 million, down as much as 49% compared to the same period in 2024. This is a steep and prolonged decline for many consecutive months, reflecting changes in import demand as well as shifts in the supply structure of this market.
(seafood.vasep.com.vn) The first 700 tons of Vietnamese tilapia ordered and imported by JBS Group will initially be distributed through supermarket chains, the Horeca network and JBS’s product showrooms in Brazil.
(seafood.vasep.com.vn) In October 2025, Vietnam’s pangasius exports hit $217 million, representing an 8% increase compared to the same month in 2024. For the first 10 months of the year, total export value has surpassed $1.8 billion, up 9% year-on-year. This growth demonstrates clear positive momentum for the pangasius industry, despite continued declines in certain markets.
In recent days, the Central provinces of Vietnam have been suffering from historic flooding, with prolonged heavy rains, landslides, flash floods, and deep inundation causing extremely serious impacts on tens of thousands of households, as well as many VASEP member exporters located in the region. With the spirit of mutual support and solidarity, and in order to promptly assist residents and member exporters in the affected areas to stabilize their lives and restore production activities, VASEP calls on all seafood exporters, organizations, and individuals to extend supports to the people and member exporters in the flood-hit areas. We urge timely and practical material and spiritual contributions to help member exporters and local communities in the severely affected provinces overcome this difficult period.
(seafood.vasep.com.vn) In the final days of October 2025, Vietnam’s domestic raw shrimp market remained generally stable, though slight adjustments were recorded in several sizes across key farming regions.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 498 million in October 2025, up 26% from the same period last year. This is one of the highest monthly revenues since the beginning of the year, reflecting solid demand in major markets and faster shipment schedules by exporters. From January to October, shrimp export value reached USD 3.9 billion, up 22% compared to the same period in 2024.
(seafood.vasep.com.vn) On October 31, 2025, the US Court of International Trade (CIT) officially issued an order to suspend the case filed by the National Fisheries Institute (NFI), the National Restaurant Association (NRA), and several US seafood companies against the US Government concerning the implementation of the Marine Mammal Protection Act (MMPA).
(seafood.vasep.com.vn) An Giang’s fisheries sector has maintained stable growth momentum during the first nine months of 2025, making an important contribution to the province’s socio-economic development. Despite facing numerous challenges, the province is implementing various measures to enhance production efficiency, expand markets, and promote sustainable fisheries development toward deeper integration into the global economy.
(seafood.vasep.com.vn) Vietnam’s pangasius export value in September 2025 reached USD 181 million, up 5% compared to the same period in 2024. The overall trend for the pangasius industry remains positive, with total exports in the first nine months of 2025 reaching nearly USD 1.6 billion, an increase of 9% year-on-year.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
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