Right in the first days of 2021, the agricultural sector in general and shrimp enterprises, in particular, embark on the work, meeting the requirements of a series of orders from fastidious markets. Success in shrimp exports in 2020 was a driving force, creating momentum for export businesses to enhance production and value in 2021.
Mr. Phung Duc Tien - Deputy Minister of Agriculture and Rural Development said that Vietnam has advantages in markets, especially fastidious markets such as the US, Europe, and the large Chinese market.
Sharing about production and business results in 2020, Mr. Le Van Quang - General Director, Chairman of Minh Phu Seafood Corporation - said that the success in control Vietnam's Covid 19 pandemic is a good opportunity for the shrimp industry. In 2020, Minh Phu exported 55,000 MT of finished shrimp, with a turnover of US$580 million. The target in 2021 is set at 71 thousand MT of shrimp with a turnover of US$790 million.
According to VASEP, in 2021, there will be many favorable conditions for Vietnam's shrimp production and exports. World demand remains stable while other exporting countries have not yet recovered. China is the largest supplier in Asia, however, there is a shortage of shrimp for processing and consumption in this country.
Along with that, anti-dumping tax in the US on shrimp is low; Tariff advantages for Vietnamese origin of farmed shrimp products in the New generation Free Trade Agreements ...
In the current context, VASEP forecasts that shrimp exports in 2021 are likely to increase by about 15% compared to 2020, surpassing US$4 billion.
Mr. Vo Van Phuc - General Director of Vietnam Clean Seafood Cooperation said that the Covid 19 pandemic caused the supply chain in the shrimp industry to be broken, from operations in factories to farming activities. With this condition, we are not likely to achieve the set target of shrimp export reaching US$4 billion.
From a professional perspective, Mr. Tran Dinh Luan - Director General of the Directorate of Fisheries (Ministry of Agriculture and Rural Development) said the shrimp industry encourages effective farming models, low risk, traceability, ensuring hygiene and safety. In 2021, depending on actual conditions, the farmer can apply the appropriate forms to ensure a successful production.
In the context that the competitor's supply is facing difficulties and the situation is forecasted to not be better until the end of the first quarter of 2021, Vietnam's shrimp exports will continue to achieve growth milestones in 2021 if we ensure good farming and processing, said experts. The production of Covid-19 vaccines with the advantages of FTAs being utilized by businesses will be the driving force for shrimp exports in 2021.
(seafood.vasep.com.vn) On July 9, 2026, the Embassy of Vietnam in Brazil organized the seminar titled “Sharing Information on Vietnam-Brazil Economic, Trade and Investment Relations in the First Half of 2026” to provide updates on bilateral cooperation and strengthen connections among government agencies, industry associations, and business communities of the two countries.
(seafood.vasep.com.vn) Seafood exports in the first 6 months of the year continued to be a bright spot with a total turnover of 5.7 billion USD, an increase of 11.4% compared to the same period last year. By commodity group, seafood is one of the three groups with a trade balance in the first 6 months of 2026 in a surplus state with 4.13 billion USD, an increase of 17%.
(seafood.vasep.com.vn) For many years, Vietnam’s seafood industry has been recognized as one of the country’s key export pillars. Products such as shrimp, pangasius, tuna, squid, octopus, and a wide range of other seafood have reached hundreds of markets worldwide. Yet behind these impressive export figures lies a significant challenge: a substantial share of Vietnam’s seafood export value still comes from minimally processed products, contract manufacturing, and raw material exports—segments characterized by low profit margins and high vulnerability to fluctuations in global prices.
(seafood.vasep.com.vn) In the context of a global economy shifting powerfully toward green and sustainable values, Vietfish 2026 is far more than just a commercial trade fair. It has become a strategic rendezvous and a "comprehensive ecosystem"—a convergence of value, knowledge, and sustainable growth opportunities for the entire industry chain.
(seafood.vasep.com.vn) Vietnam’s pangasius exports to Colombia continued their strong upward momentum in May 2026. Export value to the market reached USD 4 million, up 24% compared to the same month in 2025. Cumulative exports in the first five months of 2026 totaled USD 24 million, an impressive 48% increase year-on-year.
(seafood.vasep.com.vn) Hai Phong's aquaculture sector is accelerating the adoption of high technologies in aquaculture to adapt to climate change, with red tilapia and tilapia identified as the key cultured species for priority development.
(vasep.com.vn) Vietnam’s seafood exports reached nearly US$1.1 billion in June 2026, up 21.0% year-on-year. Cumulative exports in the first half of 2026 totaled nearly US$5.8 billion, representing a 12.8% increase compared with the same period last year. Exports to China and Hong Kong continued to accelerate, while shipments to the United States rebounded strongly in June. In contrast, exports to the EU, Japan, and the Middle East remained sluggish or recorded slight declines.
(vasep.com.vn) Tilapia is playing an increasingly important role in Vietnam’s aquaculture sector, driven not only by growing market opportunities but also by its ability to meet increasingly stringent requirements on quality, food safety, and traceability. In practice, tilapia farming in Vietnam is not a spontaneous or loosely regulated activity; rather, it operates under a comprehensive legal and technical framework covering the entire value chain—from hatcheries and farming to processing and exports.
(seafood.vasep.com.vn) Vietnam’s shrimp exports reached USD 1.9 billion in the first five months of 2026, up 12% compared with the same period last year. Amid continued volatility in the global seafood market, this result demonstrates that the shrimp sector has maintained positive growth momentum, supported by improving demand in several Asian markets, particularly China.
(seafood.vasep.com.vn) On June 16, the Department of Agriculture and Environment of Ca Mau Province announced that the locality has established a farming area code for nearly 30,400 hectares of mud crab aquaculture and granted export facility codes to five enterprises eligible to export mud crab officially to markets such as China, Cambodia, Singapore, and the United Arab Emirates (UAE).
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
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