The conference was also attended by representatives of leaders in industry associations such as Vietnam Pangasius, Vietnam plastic, Vietnam Timber and Forest products, America Chamber of Commerce in Vietnam, Fine Arts and Wood Processing Association in Ho Chi Minh City, Association of Food Transparency, High Quality Vietnamese products, Food-Foodstuff association of Ho Chi Minh city.
Mr. Ngo Van Ich, Chairman of VASEP was giving the opening speech
In his opening speech, Mr. Ngo Van Ich- the Chairman of VASEP, said that entering 2022, with the pandemic being pushed back, Vietnam seafood enterprises have rebounded their production and responded to economic recovery programs to increase exports. Besides, right after other countries opened up and started to restore international trade activities, VASEP had actively participated in foreign fairs such as seafood exhibitions in Boston (USA) and in Barcelona (Spain) to restart the trade promotion program and has received the attention of a large number of international customers after 2 years of being interrupted.
Mr. Truong Dinh Hoe, General Secretary of VASEP was presenting the association's performance in 2021-2022 and direction for 2022-2023
The efforts of VASEP and enterprises have been proven through the results of seafood export in the first 5 months of 2022, with a turnover of more than 4.7 billion USD (increased by more than 44% over the same period). Vietnamese seafood has been exported to 160 markets in the world with an average increase of 10-15% in export price , recovering strongly during the complicated development of the pandemic.
Mr. Nguyen Hoai Nam, Deputy General Secretary of VASEP reported on the assicuation's policy advocacy activities in 2021 - 2022 and orientation for 2022 - 2023
In response to the developments of the above context, the annual meeting among members of VASEP was an important event, timely summarizing activities during the past time, assessing the production, export situation and market trends to give directions and action plans for VASEP members. This is also an opportunity for enterprises to meet and exchange experiences in overcoming difficulties after 2 years of interruption due to the Covid-19 pandemic. This conference would boost companies to increase exports, affirm the position and development potential of Vietnamese seafood in the world market.
Mr. Ho Quoc Luc, Chairman of the Board of Sao Ta Food Joint Stock Company shared about the problem of shrimp materials and solutions for the shrimp industry.
Mrs. Nguyen Thi Thu Sac, General Director of Hai Nam Company Limited spoke about the difficulties in removing the IUU yellow card
In addition to the reports on VASEP’s activities in the past 2 years, the conference also created a chance for enterprises to present their current situation and market prospects, any problems and shortcomings of each industry as well as of the whole seafood industry in general.
Compiled by Thuy Linh
(seafood.vasep .com.vn) The return of Donald Trump to the White House for a second term will bring significant impacts on Vietnam, particularly its pangasius export sector. Trump's economic policies, such as raising import tariffs, reducing corporate income taxes, and attracting foreign direct investment (FDI) back to the US, are expected to directly influence various industries in Vietnam.
(seafood.vasep.com.vn) The UAE ranked 16th among importers of Vietnamese shrimp from 2018 to 2022, accounting for approximately 0.5% of Vietnam's total shrimp export value. Annually, Vietnam exported around US$20 million worth of shrimp to this market.
(seafood.vasep.com.vn) The company also announced that its farms are well-prepared and will begin stocking in mid-November when the weather conditions are favorable.
(seafood.vasep.com.vn) To maximize natural advantages and increase the value of local aquatic products, Ca Mau province is promoting the ecological shrimp farming model under mangrove forests. This model not only brings high profits to people thanks to businesses committing to purchasing products at prices 10-20% higher than the market price but also aims for sustainable development and environmental friendliness.
(seafood.vasep.com.vn) The Comprehensive Economic Partnership Agreement (CEPA) between Vietnam and the United Arab Emirates (UAE) was signed after just over a year of negotiations. With high demand for premium seafood in the UAE, particularly for shrimp and tuna products, Vietnam’s tuna industry is expected to gain increased export opportunities and higher product value thanks to the preferential terms of the CEPA.
(seafood.vasep.com.vn) In October 2024, seafood exports from Vietnam are estimated to exceed $1 billion, marking a 28% increase compared to the same period last year. This achievement signifies the first return to the $1 billion milestone in 27 months, since June 2022, providing a significant boost for Vietnamese seafood enterprises.
(seafood.vasep.com.vn) Under the theme "Dong Thap Pangasius: Green Journey - Green Value," the Dong Thap Pangasius Festival 2024 will take place over two days, November 16th and 17th, at Vo Nguyen Giap Square in Hong Ngu City.
(seafood.vasep.com.vn) The Department of Agriculture and Rural Development of Kien Giang has announced a plan to stabilize the biosafety rice-shrimp production area at 117,340 hectares by 2030.
(seafood.vasep.com.vn) According to the Department of Fisheries in Ca Mau, the total aquatic product output in the region is estimated at 536,140 tons as of October 17, achieving 82.23% of the annual plan and marking a 1.74% increase compared to the same period last year. Within this total, shrimp production stands at 208,495 tons, reaching 82.41% of the planned target and showing a 2.23% increase year-over-year.
(seafood.vasep.com.vn) According to data from Vietnam Customs, pangasius exports to Iraq have surged significantly in the first nine months of 2024, marking the highest levels seen in three years. This upward trend has positioned Iraq as a key market for Vietnamese pangasius, even surpassing Iran, traditionally regarded as a gateway for trade between Vietnam and the Middle East.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
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