A strong “sprint” in Q4 and december
The final months of 2025 witnessed a powerful acceleration. In Q4/2025 alone, export turnover reached $3.103 billion, up 10.3% compared with the same period last year. December contributed $954.5 million (a 9.2% increase). This period saw companies intensifying shipments to meet festive-season demand across Asian markets, particularly China and Hong Kong, which recorded an explosive growth of 22.9% in the final quarter. December marked a critical sprint for exporters targeting the U.S. market as they raced against a tightening regulatory window. These included compliance requirements under the Marine Mammal Protection Act (MMPA), an import ban effective from January 1, 2026 on species linked to 12 fisheries not recognized as equivalent and the anticipated announcement of POR19 anti-dumping duties on shrimp, expected in late February 2026.
Q4 growth was primarily propelled by shrimp, which generated $1.244 billion, up 16.8%) and other seafood products such as squid and octopus (+20.4%), crab and crustaceans (+20.9%). In contrast, tuna remained a 'dark spot', declining 10.8% in Q4. The downturn was exacerbated by the U.S. MMPA regulations, the ongoing IUU yellow card and persistent challenges in raw material sourcing.
The corporate landscape: the resilience of industry “flagship players”
2025 also served as a definitive year for market leaders to consolidate their dominance. The top 10 seafood exporters made a significant contribution to the industry’s total export turnover, featuring well-established names from the shrimp and pangasius segments.
Leading the ranking was STAPIMEX with export turnover of $309.8 million, followed by “Shrimp King” Minh Phu (whose combined revenue from its Ca Mau and Hau Giang entities surpassed $542 million). Vinh Hoan fortified its undisputed dominance in the pangasius sector with $249.0 million. The inclusion of names such as Phat Loi, An Hai and Tai Kim Anh in the top 10 signals a powerful upward trajectory for enterprises focusing on deep-processed products and the burgeoning Chinese market.
The success of Vietnamese seafood enterprises in 2025 stemmed from their effective utilization of FTAs and timely market shifts. When the U.S. market faced headwinds from reciprocal tariffs implemented in August 2025, exporters swiftly pivoted toward the CPTPP bloc (exceeding $3 billion) and China ($2.4 billion).
However, Q4 results revealed looming pressure from technical barriers such as the IUU yellow card and marine mammal protection regulations (MMPA), which weighed heavily on the wild-caught seafood segment. Sustaining growth momentum in 2026 will largely depend on the industry’s ability to ensure supply chain transparency and optimize production costs amidst the volatile fluctuations of international trade policies.
Building on the solid foundation laid in 2025, Vietnam’s seafood sector remains well positioned for sustainable growth, despite expectations of renewed challenges in 2026, particularly from the U.S market and increasingly stringent 'green' certification requirements.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
(seafood.vasep.com.vn) More than five years after the UK-Vietnam Free Trade Agreement (UKVFTA) took effect, Vietnamese seafood is steadily expanding its market share in the United Kingdom, one of Europe’s major seafood import markets with stable and diverse consumer demand.
(seafood.vasep.com.vn) At Van Hung Commune, Khanh Hoa Province, the Khanh Hoa Agricultural Extension Center, in collaboration with the Northern Aquaculture Research Center and the Van Hung Public Service Center, organized a technical training course on the industrial-scale production of disease-free golden pompano (Trachinotus falcatus) seed for local marine fish farmers.
(seafood.vasep.com.vn) Vietnam’s squid and octopus exports maintained a strong recovery in the first five months of 2026, reaching more than USD 302 million, up 17% compared to the same period in 2025. Growth was primarily driven by Asian markets, including South Korea, Japan, Thailand, and China, while exports to the United States and the European Union continued to face headwinds from cautious consumer demand and increasingly stringent compliance requirements.
Vietnamese seafood giant Minh Phu Group has inaugurated a VND1.5 trillion (US$57.4 million) seafood processing plant in Ca Mau Province.
(vasep.com.vn) From 19–21 August 2026, the Vietnam International Seafood Exhibition (Vietfish 2026) will take place at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability", Vietfish 2026 continues to serve as Vietnam's flagship annual seafood event, bringing together seafood producers, exporters, importers, buyers, industry experts, government agencies, and stakeholders from across the domestic and global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s tilapia exports maintained strong growth momentum in May 2026, reaching USD 14 million, up 18% compared with the same month last year. Cumulative export value for the first five months of 2026 totaled USD 62 million, representing a remarkable 101% increase over the same period in 2025, highlighting the sector’s strong recovery in international markets.
(seafood.vasep.com.vn) Vietnam’s tuna exports reached USD 367 million in the first five months of 2026, down 7% compared to the same period in 2025. While the decline is not yet severe, the more concerning issue is that pressure is mounting in key markets such as the United States and the European Union, just as ocean freight rates are rising sharply on long-haul routes. The current situation is therefore not merely about slower orders, but rather a clear restructuring phase for Vietnam’s tuna industry.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
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