Israel remains Vietnam’s largest tuna import market in the Middle East and is also among the country’s major tuna importers globally. This suggests that it is not only a market for mass products but also one with relatively diverse demand across different segments.
In 2025, Vietnam’s tuna exports to Israel reached over USD 39 million, down nearly 40% compared to 2024. This reflects a sharp drop in Israel’s import demand amid geopolitical instability, rising logistics costs, and the need for importers to restructure their supply sources. Over the past year, Israeli importers have tended to diversify suppliers, increasing purchases from Thailand, Ecuador, and the Philippines due to their advantages in pricing and more stable supply.
This is a key point Vietnamese businesses need to pay attention to. Israel is no longer a market where Vietnam can rely heavily on its existing position. Competitive pressure now mainly comes from suppliers with larger scale, more competitive pricing, and more stable delivery chains. In recent years, Thailand has consistently been the largest supplier of canned tuna to Israel, with Vietnam ranking second. However, recent trends show that Israel is expanding sourcing from multiple origins to reduce dependence on a few partners and optimize input costs.
On the demand side, Israel’s tuna import outlook may be supported by two main factors. First, the OECD notes that the cost of living in Israel remains very high, and trade barriers, import procedures, and low competition have contributed to elevated consumer prices. Recent import reforms are expected to increase competition and reduce prices. Second, from January 1, 2025, Israel began implementing a new food reform package, incorporating more than 40 European regulations and guidelines into domestic law, covering most food and beverage products. This indicates a policy trend toward greater openness, harmonized standards, and reduced technical barriers for importers.
For Vietnamese tuna exporters, this presents a notable opportunity. As Israel promotes import reforms to lower consumer prices, convenient, long-shelf-life, and high-utility food products such as canned tuna, frozen tuna, and semi-processed tuna are likely to maintain strong demand. In the short term, import demand is expected to prioritize suppliers offering reasonable prices, reliable delivery, and straightforward compliance documentation, rather than higher-priced products or those with longer lead times. Therefore, Vietnam’s opportunity lies not only in selling more, but in targeting the right segments: processed, convenient products with stable quality and cost efficiency.
A new advantage for Vietnamese products is the Vietnam–Israel Free Trade Agreement, which came into effect on November 17, 2024. According to official sources, Israel immediately eliminated tariffs on 66.3% of tariff lines, with the remainder to be reduced gradually. This provides an important foundation for Vietnamese processed food products, including tuna, to improve price competitiveness in this market during 2025–2027.
However, tariff preferences do not mean businesses can be complacent. Israel remains a market sensitive to quality, traceability, and supply consistency. Although import reforms are moving toward harmonization with European standards, exporters still need to carefully verify specific import requirements with partners and relevant authorities before shipping. At the same time, regional security tensions and disruptions to shipping routes through the Red Sea remain factors that could increase logistics costs and affect importers’ purchasing decisions.
Looking ahead, if no new geopolitical or logistics shocks occur, Israel’s tuna imports in 2026 are likely to continue improving from the low base of 2025. However, competition in this market is expected to intensify, particularly in the mid-priced segment.
(seafood.vasep.com.vn) Biofloc technology is being piloted in several rice–shrimp farming models in Ca Mau Province, showing initial positive results in controlling pond environments, improving shrimp seed quality, and supporting sustainable aquaculture development.
(seafood.vasep.com.vn) In the first four months of 2026, Mexico, Brazil, and Colombia together contributed USD 108 million to Vietnam’s pangasius exports, accounting for around 15% of the industry’s total export turnover. Amid tightening global whitefish supply and slowing demand in several traditional markets, Latin America is increasingly becoming an important expansion destination for the sector.
(seafood.vasep.com.vn) Alongside the development of high-tech shrimp farming, Ha Tinh Province is accelerating the cultivation of high-value freshwater aquatic species, with red tilapia emerging as an effective and sustainable farming model.
(vasep.com.vn) Vietnam’s tuna exports reached USD 81 million in April 2026, down 6% compared to the same period in 2025. In the first four months of the year, export turnover totaled USD 289 million, down 4.8%. Although the overall export picture has yet to brighten significantly, market trends are becoming increasingly diversified rather than moving in a single direction.
(seafood.vasep.com.vn) Vietnam’s pangasius industry is undergoing strong restructuring starting from the broodstock and fingerling segment in order to improve productivity, quality, and export competitiveness. This is considered a critical foundation for the sustainable development of the industry amid rising production costs and increasingly stringent market requirements.
(seafood.vasep.com.vn) According to Vietnam Customs data, pangasius exports in April 2026 reached USD 206 million, up 18% compared to the same period in 2025 — marking another consecutive month of double-digit growth since the beginning of the year. Cumulative pangasius export turnover in the first four months of 2026 reached USD 720 million, up 17% year-on-year, reflecting the positive growth momentum of this key export product.
(seafood.vasep.com.vn) Vietnam’s shrimp exports in the first four months of 2026 maintained positive growth momentum, reaching approximately USD 1.5 billion, up 15% compared to the same period last year. However, behind this result lies diverging trends across markets, as the global shrimp industry continues to face pressure from inflation, high inventories, price competition, and increasing trade risks.
(seafood.vasep.com.vn) In Vinh Tuy commune (Kien Giang Province), many shrimp farmers are adopting bottom aeration systems and reporting clear economic benefits, helping increase income and reduce production risks.
(vasep.com.vn) In the first three months of 2026, Vietnam’s exports of crabs and other crustaceans reached more than USD 93 million, up 23% compared to the same period last year. The result shows that the sector is experiencing a fairly positive recovery, especially in its two key product groups: crabs and swimming crabs. However, behind the growth figures are several concerns: export markets remain highly concentrated, raw material supply is unstable, and trade barriers from the US and EU are becoming increasingly stringent.
(seafood.vasep.com.vn) In Ca Mau province, many farmers are transitioning from traditional methods to high-tech shrimp farming, adopting recirculating systems with minimal water exchange to improve efficiency and reduce risks. In Hung My commune alone, there are about 260 super-intensive shrimp farming households covering more than 265 hectares, playing a key role in local economic development.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn