Low market demand, inflation, high inventory, customers tightening spending, conflicts in Eastern Europe and the Middle East are factors that negatively affect Vietnam's shrimp expors and global shrimp exports this year. In addition, raw material prices and export prices have both decreased, increasing challenges for both farmers and processing enterprises. Since the end of the third quarter, domestic raw shrimp prices have shown signs of increasing. This is good news for farmers, but the price increase is due to the impact of domestic supply and demand and does not reflect much from consumer markets.
In October 2023, shrimp exports recorded positive growth in markets such as the US, Canada, Belgium, Taiwan, and Switzerland. Small markets such as Taiwan and Switzerland are evaluated well as exports to these two markets grew positively by 21% and 11% respectively in the first 10 months of this year.
The US continues to be Vietnam's largest shrimp import market, accounting for 21% of Vietnam's total shrimp exports. Since July, shrimp exports to the US have recorded positive double-digit growth, continuously until October. However, accumulated shrimp exports to the US in the first 10 months of this year still decreased by 20% to 589 million USD due to sharp decline in the first months of this year. The US is the only market among Vietnam's main shrimp import markets to record a continuously positive growth for 4 months.
The US shrimp import data from other suppliers also recorded positive results in the third quarter of this year. According to data from the US National Oceanic and Atmospheric Administration (NOAA), the US imported 70,727 tons of shrimp in September, worth 578.4 million USD, up 9% in volume, down 2% in value compared to the same period last year (65,122 tons, 593.5 million USD). This is the third consecutive month that the US recorded shrimp import growth after 13 months of decline. Although the average price only reached 8.19 USD/kg, down 10% compared to the same period in 2022 (9.11 USD/kg), the decrease gap has gradually narrowed over the months.
In the first 3 quarters of the year, the US imported 575,538 tons of shrimp, worth 4.7 billion USD, down 11% in volume and 22% in value compared to the same period last year. The average export price of the first 9 months of the year reached 8.25 USD/kg, down 12% over the same period.
India is still the top shrimp supplier to the US. In the first 9 months of the year, India exported 215,305 tons of shrimp to the US, worth 1.7 billion USD, down 7% in volume and 20% in value.
Ecuador made new progress in September when it exported 18,504 tons of shrimp to the US, worth 125.9 million USD, an increase of 22% in volume and 8% in value over the same period last year. In the first 9 months of 2023, Ecuador's shrimp exports to the US (154,406 tons) were almost unchanged compared to the same period last year, only less than 1% in volume, but down 11% in value.
In contrast to the main shrimp suppliers to the US, Indonesia seems to have missed a beat when exported shrimp volume to the US in September decreased by 9%, down 20% in value. Previously, Indonesia had lost its position as a 2nd major shrimp supplier to the US to Ecuador. In the first 9 months of the year, Indonesia exported 107,068 tons of shrimp to the US, worth 872.4 million USD, down 17% in volume and 29% in value compared to the same period last year.
Inventories are decreasing, US economic indicators are gradually improving, demand is higher in the end of the year, it is expected that in the last 2 months of this year, Vietnam’s shrimp exports to this market will still record growth.
Vietnam's shrimp exports to China & Hong Kong in October 2023 reached 63 million USD, down 2% over the same period. In the first 10 months of 2023, exports to this market grew for 3 consecutive months from June - August, then decreased in September and October. However, the decline was not strong like the first months of the year. China & Hong Kong is the market with the lowest decline among the main import markets, at 5%, reaching 517 million USD in the 10 months of 2023.
The demand for Vietnamese shrimp from the Chinese and HK markets not only depends on economic growth and inventory but also depends on supply from Ecuador. Meanwhile, Ecuador's shrimp exports to China are tending to slow down due to a sharp decline in export prices. This can benefit Vietnam's shrimp exports to China & Hong Kong in the last 2 months of this year to regain positive growth momentum. According to ITC data, China's shrimp imports in the first 9 months of this year reached 5.7 billion USD, up 3% over the same period.
Vietnam's shrimp exports in the last 2 months of this year have not yet been able to recover positive growth, although the decline will be narrower compared to previous months.
(seafood.vasep.com.vn) The 2026 brackish water shrimp farming season in the Mekong Delta has started earlier than usual, mainly driven by positive market signals, as shrimp prices in 2025 remained high and supply was limited. Many enterprises and farms in Cần Thơ, Cà Mau, and Vĩnh Long have proactively stocked early to seize opportunities. By early 2026, stocking areas in many localities had reached a high proportion of planned targets, with intensive and high-tech farming models expanding rapidly.
(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
(seafood.vasep.com) Facing the decline in fishery resources, Vietnam is accelerating livelihood transitions for fishermen to reduce fishing pressure and move toward sustainable development. Marine fish stocks have dropped significantly from 4.82 million tons in 2000–2005 to 3.95 million tons in 2016–2020.
(seafood.vasep.com.vn) Vietnam’s shrimp industry is entering a period of strong transformation with the emergence of various high-tech farming models, helping improve productivity and competitiveness. Over the past 5–10 years, farming practices have shifted from traditional methods to intensive and super-intensive systems, featuring lined ponds, environmental sensors, automated feeding, and data management.
(seafood.vasep.com.vn) With a focus on sustainable development, high-tech application, and climate change adaptation, An Giang Province aims to maintain its brackish water shrimp production in 2026 at a level equivalent to the previous year. Specifically, output is projected to reach over 155,510 tons, serving both domestic consumption and export processing, thereby sustaining the fisheries sector’s key role in the local economic structure.
(seafood.vasep.com.vn) In the Mekong Delta, key pangasius farming provinces such as An Giang, Dong Thap, and Can Tho are accelerating the transition toward a circular economy model, contributing to higher product value and reduced environmental impact. Instead of focusing solely on farming and processing, the pangasius value chain is increasingly utilizing by-products and waste streams to generate added value.
(vasep.com.vn) Vietnam’s scallop exports are entering a phase of impressive growth, as the global market undergoes significant restructuring. In 2025, scallop export value reached nearly USD 66 million, up 49% from USD 44 million in 2024. This upward momentum has continued and accelerated into early 2026, with exports totaling USD 18.1 million in the first two months alone—an increase of 166% year-on-year. This represents an exceptionally high growth rate, reflecting the rapid expansion of a relatively new product segment within Vietnam’s mollusk export portfolio.
(seafood.vasep.com.vn) – On March 19, at the Government Headquarters, Prime Minister Pham Minh Chinh held a meeting with the European Commission (EC) inspection delegation on combating illegal, unreported and unregulated (IUU) fishing, led by Mr. Fernando Andresen Guimaraes, Head of Unit at the Directorate-General for Maritime Affairs and Fisheries (DG MARE).
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