Due to the complementary nature of the Vietnamese and Israeli economies with limited direct competition, VIFTA is expected to expand the export landscape for Vietnam’s key products, particularly seafood.
Under the commitments of VIFTA, Israel will liberalize up to 92.7% of total tariff lines, while Vietnam’s level stands at 85.8%. As a result, most Vietnamese agricultural and seafood products will benefit from preferential tariffs. In the seafood segment, tuna currently stands as Vietnam’s leading export product to Israel, accounting for around 7% of the country’s total tuna import value in recent years. Beyond tuna, products such as shrimp, pangasius, squid and octopus are also considered to have high potential in the Middle Eastern market.
In terms of competitiveness, Vietnamese seafood benefits from a stable supply, large-scale aquaculture and capture fisheries, modern processing capacity and the ability to comply with Middle Eastern market standards, including Halal, Kosher and specific importer requirements. Vietnamese enterprises demonstrate high flexible in processing and packaging, enabling higher value addition and better alignment with multiple retail segments. Evidence of this potential is seen in Vietnam's seafood export turnover to the Middle East, which surged from $198 million in 2020 to $366 million in 2024, underscoring the strong expansion potential of this market.
However, to fully capitalize on the VIFTA, businesses must pay close attention to rules of origin. The Ministry of Industry and Trade of Vietnam has issued Circular No. 11/2024/TT-BCT, detailing origin criteria, including wholly obtained goods, goods produced from originating materials or goods that have undergone sufficient processing or manufacturing in line with specific rules (RVC, CTC, or defined production processes).
Beyond tariff preferences, the Ministry of Industry and Trade is ramping up trade promotion programs, supply chain connectivity and investment facilitation programs, creating favorable conditions for Vietnamese seafood enterprises to access Israel’s advanced deep-processing technologies, thereby enhancing both export quality and value. Enterprises are advised to proactively conduct in-depth research into VIFTA regulations, establish transparent production processes, ensure full traceability and comply with quality and technical standards. At the same time, they should actively leverage support from Vietnam’s overseas trade offices to mitigate risks and pursue sustainable development in the Israeli market.
(seafood.vasep.com.vn) More than five years after the UK-Vietnam Free Trade Agreement (UKVFTA) took effect, Vietnamese seafood is steadily expanding its market share in the United Kingdom, one of Europe’s major seafood import markets with stable and diverse consumer demand.
(seafood.vasep.com.vn) At Van Hung Commune, Khanh Hoa Province, the Khanh Hoa Agricultural Extension Center, in collaboration with the Northern Aquaculture Research Center and the Van Hung Public Service Center, organized a technical training course on the industrial-scale production of disease-free golden pompano (Trachinotus falcatus) seed for local marine fish farmers.
(seafood.vasep.com.vn) Vietnam’s squid and octopus exports maintained a strong recovery in the first five months of 2026, reaching more than USD 302 million, up 17% compared to the same period in 2025. Growth was primarily driven by Asian markets, including South Korea, Japan, Thailand, and China, while exports to the United States and the European Union continued to face headwinds from cautious consumer demand and increasingly stringent compliance requirements.
Vietnamese seafood giant Minh Phu Group has inaugurated a VND1.5 trillion (US$57.4 million) seafood processing plant in Ca Mau Province.
(vasep.com.vn) From 19–21 August 2026, the Vietnam International Seafood Exhibition (Vietfish 2026) will take place at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability", Vietfish 2026 continues to serve as Vietnam's flagship annual seafood event, bringing together seafood producers, exporters, importers, buyers, industry experts, government agencies, and stakeholders from across the domestic and global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s tilapia exports maintained strong growth momentum in May 2026, reaching USD 14 million, up 18% compared with the same month last year. Cumulative export value for the first five months of 2026 totaled USD 62 million, representing a remarkable 101% increase over the same period in 2025, highlighting the sector’s strong recovery in international markets.
(seafood.vasep.com.vn) Vietnam’s tuna exports reached USD 367 million in the first five months of 2026, down 7% compared to the same period in 2025. While the decline is not yet severe, the more concerning issue is that pressure is mounting in key markets such as the United States and the European Union, just as ocean freight rates are rising sharply on long-haul routes. The current situation is therefore not merely about slower orders, but rather a clear restructuring phase for Vietnam’s tuna industry.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
(seafood.vasep.com.vn) During the first four months of 2026, Vietnam’s tilapia exports to Asian markets showed varying trends across regions and countries. The Middle East recorded strong growth, with Saudi Arabia emerging as the largest Asian market for Vietnamese tilapia. ASEAN markets also expanded significantly, driven primarily by Malaysia. Meanwhile, Japan maintained solid growth, while exports to South Korea declined compared to the same period in 2025.
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