In October, Norwegian seafood exports were up in value by 32 per cent or NOK 1.8 billion (USD 301.4 million) compared to the same month last year.
“The strong seafood exports in October are primarily attributable to three circumstances,” says Egil Ove Sundheim, director of market information with the Norwegian Seafood Council. “Demand for Norwegian salmon often outpaces production, which results in higher prices. Secondly, the aquaculture industry sold a larger volume of Norwegian salmon in October than in the same month last year. And thirdly, exports of mackerel from
This year to date, the value of Norwegian seafood exports has totalled NOK 48.4 billion (USD 8.1 billion). This is an increase of NOK 6.3 billion (USD 1.05 billion) or 15 per cent, according to figures from the Norwegian Seafood Council.
Record Exports of Norwegian Salmon
The value of exports of Norwegian salmon in October totalled no less than NOK 4.2 billion (USD 703.3 million). This is the best valuation ever of Norwegian Salmon exports in a single month and represents an increase of NOK 1.6 billion (USD 267 million) or 60 per cent compared to October last year.
Exports of Norwegian fjord trout in October increased in value by 51 per cent or NOK 88 million (USD 14.7 million) to a total of NOK 262 million (USD 43.9 million). For the year to date, the value of exports of Norwegian fjord trout has totalled NOK 1.9 billion (USD 318.2 million). This is an increase of NOK 469 million (USD 78.5 million) compared to the same period in 2012. The biggest importers of Norwegian fjord trout are
Exports of Mackerel up, Herring down
Mackerel exports increased in value by NOK 306 million (USD 51.2 million) or 33 per cent to a total of NOK 1.2 billion (USD 201 million).
This year to date, mackerel exports have been down in value by NOK 154 million (USD 25.8 million) to a total of NOK 2.3 billion (USD 385.2 million). The most important markets for mackerel exports are
The value of Norwegian herring exports in October totalled NOK 312 million (USD 52.2 million). This is a drop of 9 per cent or NOK 31 million (USD 5.2 million) compared to October last year.
The value of Norwegian herring exports so far this year has totalled NOK 2.1 billion (USD 351.7 million), down by NOK 1.1 billion (USD 184.2 million) or 33 per cent compared to the same period last year. The biggest markets for Norwegian herring are
Exports of Clipfish down, Salted Fish up
Clipfish exports fell in value in October by NOK 198 million (USD 33.1 million) to a total of NOK 346 million (USD 57.9 million). A breakdown of this figure shows that Norwegian cod clipfish accounted for NOK 194 million (USD 34.5 million) and Norwegian saithe clipfish for NOK 118 million (USD 19.8 million), with the remainder accounted for by ling, torsk and other groundfish. The biggest market for Norwegian cod clipfish is
Exports of salted fish including fillets in October totalled NOK 56 million (USD 9.4 million), up by NOK 21 million (USD 3.5 million) from October last year. Of this figure, Norwegian cod accounted for NOK 43 million (USD 7.2 million), ling for NOK 7 million (USD 1.1 million) and torsk for NOK 4.5 million (USD 0.75 million).
Exports of Fresh and Frozen Norwegian Cod Exports up
Exports of fresh Norwegian cod from fishery including fillets increased by NOK 2.5 million (USD 0.41 million) in October to a total of NOK 38 million (USD 6.4 million). October exports of frozen Norwegian cod including fillets were also up, by NOK 77 million (USD 12.9 million) to a total of NOK 185 million (USD 31 million).
(seafood.vasep.com.vn) Vietnam's tilapia exports to Japan posted strong growth in the first half of 2026, while a promising new trend has emerged in the value-added product segment. Notably, Vietnamese tilapia fillets have been exported to Japan for use in sushi and sashimi, creating new opportunities to enhance the value of the industry in one of the world's most demanding seafood markets.
(seafood.vasep.com.vn) After a relatively sluggish first quarter, Vietnam's exports of fish cakes and surimi showed a clearer recovery in the second quarter, particularly in June. Export value in the first six months of 2026 reached USD 148 million, down 2% year on year. However, the newly imposed 12.5% additional U.S. tariff on Vietnamese goods, intensifying competition in Northeast Asia, and increasingly stringent traceability requirements in the EU are making the outlook for the second half of the year more uncertain.
(seafood.vasep.com.vn) In June 2026, Vietnam's shrimp exports reached nearly USD 458 million, up 24% year-on-year. In the first six months of 2026, export value totaled USD 2.35 billion, an increase of 14.2% compared with the same period last year. Growth was driven mainly by the Chinese market and the strong performance of lobster exports, while shrimp exports continued to face pressure from U.S. tariffs and rising logistics costs.
(seafood.vasep.com.vn) As part of Vietfish 2026, the Hosted Buyer Program is designed as a specialized B2B matchmaking initiative for selected international buyers, providing opportunities to meet directly with Vietnamese seafood exporters, gain the latest market insights, and experience Vietnam's seafood supply chain firsthand.
(seafood.vasep.com.vn) A project titled "Sustainable Shrimp Industry Governance" has been launched in Ca Mau Province with the aim of supporting the transition of the province's shrimp industry toward higher quality, lower emissions, stronger governance capacity, improved supply chain traceability, and the development of a sustainable shrimp brand that meets the increasingly stringent requirements of export markets.
(seafood.vasep.com.vn) Khanh Hoa Provincial Agricultural Extension Center, in collaboration with the Northern Center for Marine Aquaculture Research and the Van Hung Public Service Center, recently organized a training course on disease-free golden pompano seed production. The program is part of a National Agricultural Extension Project aimed at developing industrial-scale seed production models to support sustainable marine aquaculture.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) The application of high technology in shrimp farming is delivering positive results in the coastal areas of Vinh Long Province, contributing to improved production efficiency and creating significant potential for further industry expansion. However, to fully capitalize on this potential, the province is focusing on aquaculture zoning, infrastructure investment, and promoting modern, sustainable production.
(seafood.vasep.com.vn) Đồng Tháp Province has intensified efforts to curb illegal fishing by strengthening vessel monitoring, law enforcement and seafood traceability.
(seafood.vasep.com.vn) Seafood businesses need solutions to overcome bottlenecks such as labor shortages, difficulty accessing capital, high input costs, and administrative procedures in order to maintain production, adapt to market fluctuations, and effectively exploit export opportunities.
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