In October, Norwegian seafood exports were up in value by 32 per cent or NOK 1.8 billion (USD 301.4 million) compared to the same month last year.
“The strong seafood exports in October are primarily attributable to three circumstances,” says Egil Ove Sundheim, director of market information with the Norwegian Seafood Council. “Demand for Norwegian salmon often outpaces production, which results in higher prices. Secondly, the aquaculture industry sold a larger volume of Norwegian salmon in October than in the same month last year. And thirdly, exports of mackerel from
This year to date, the value of Norwegian seafood exports has totalled NOK 48.4 billion (USD 8.1 billion). This is an increase of NOK 6.3 billion (USD 1.05 billion) or 15 per cent, according to figures from the Norwegian Seafood Council.
Record Exports of Norwegian Salmon
The value of exports of Norwegian salmon in October totalled no less than NOK 4.2 billion (USD 703.3 million). This is the best valuation ever of Norwegian Salmon exports in a single month and represents an increase of NOK 1.6 billion (USD 267 million) or 60 per cent compared to October last year.
Exports of Norwegian fjord trout in October increased in value by 51 per cent or NOK 88 million (USD 14.7 million) to a total of NOK 262 million (USD 43.9 million). For the year to date, the value of exports of Norwegian fjord trout has totalled NOK 1.9 billion (USD 318.2 million). This is an increase of NOK 469 million (USD 78.5 million) compared to the same period in 2012. The biggest importers of Norwegian fjord trout are
Exports of Mackerel up, Herring down
Mackerel exports increased in value by NOK 306 million (USD 51.2 million) or 33 per cent to a total of NOK 1.2 billion (USD 201 million).
This year to date, mackerel exports have been down in value by NOK 154 million (USD 25.8 million) to a total of NOK 2.3 billion (USD 385.2 million). The most important markets for mackerel exports are
The value of Norwegian herring exports in October totalled NOK 312 million (USD 52.2 million). This is a drop of 9 per cent or NOK 31 million (USD 5.2 million) compared to October last year.
The value of Norwegian herring exports so far this year has totalled NOK 2.1 billion (USD 351.7 million), down by NOK 1.1 billion (USD 184.2 million) or 33 per cent compared to the same period last year. The biggest markets for Norwegian herring are
Exports of Clipfish down, Salted Fish up
Clipfish exports fell in value in October by NOK 198 million (USD 33.1 million) to a total of NOK 346 million (USD 57.9 million). A breakdown of this figure shows that Norwegian cod clipfish accounted for NOK 194 million (USD 34.5 million) and Norwegian saithe clipfish for NOK 118 million (USD 19.8 million), with the remainder accounted for by ling, torsk and other groundfish. The biggest market for Norwegian cod clipfish is
Exports of salted fish including fillets in October totalled NOK 56 million (USD 9.4 million), up by NOK 21 million (USD 3.5 million) from October last year. Of this figure, Norwegian cod accounted for NOK 43 million (USD 7.2 million), ling for NOK 7 million (USD 1.1 million) and torsk for NOK 4.5 million (USD 0.75 million).
Exports of Fresh and Frozen Norwegian Cod Exports up
Exports of fresh Norwegian cod from fishery including fillets increased by NOK 2.5 million (USD 0.41 million) in October to a total of NOK 38 million (USD 6.4 million). October exports of frozen Norwegian cod including fillets were also up, by NOK 77 million (USD 12.9 million) to a total of NOK 185 million (USD 31 million).
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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