This is one of the main contents of the fishery development program to 2030, with a vision to 2045, which has just been issued by the People's Committee of Quang Ngai province.
According to this fishery development program, the total fishery production in Quang Ngai by 2030 will reach 275,000 tons/year, in which, the capture production will be about 260,000 tons. The number of boats will decrease to fewer than 4,500.
The structure of fishing boats tends to reduce the number of ships less than 15m long to exploit coastal sea; reduce the rate of trawling to less than 25%, encourage the conversion to environmentally friendly fishing activities; and 100% of ships with a length of 15m or more will be equipped with cruise monitoring devices.
The aquaculture area strives to reach 2,030ha by 2030 for brackish and freshwater areas. In which, the brackish farming area is 93ha; the freshwater farming area is 1,100ha, and saltwater cages are 200,000m3 (more than 2,000 cages) in the sea.
Aquaculture production will increase gradually by 3-4%/year, striving to reach 15,000 tons by 2030, including 12,000 tons of brackish water farming (including 9,000 tons of brackish water shrimp), 2,000 tons of freshwater fish, and 1,000 tons of marine farming.
With regards to seafood processing, Quang Ngai aims to reach the total capacity of the processing plant of 30,000 tons by 2030; the output of processed products of about 23,000 tons, seafood export of 25 million USD; build and form 1-2 chains of production, exploitation, farming, processing, and consumption of seafood products.
The province strives for 100% of seafood businesses to ensure food safety and hygiene and to comply with the State's regulations on seafood production and business.
Quang Ngai has many advantages and potentials for developing fisheries, especially marine economic development. In the fisheries development program to 2030, with a vision to 2045, the province clearly acknowledges, evaluates, and offers solutions to develop the marine economy synchronously in terms of aquaculture, exploitation, and processing of seafood; strives to help the province become a strong locality in marine economy, enriching from the sea.
The view of Quang Ngai province is to make seafood become a large-scale economic industry with a great proportion of goods, with a good brand name. Economic restructuring (fishery development) tends to increase the proportion of farming and processing values; attract resources and economic sectors to invest and develop effectively with enterprises.
Compiled by Phuong Linh
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn