Vietfish 2018 is expected to attract more than 10,000 domestic and international visitors, seafood exporters & importers, seafood services suppliers, international importers/retailers, NGOs and the media.
As part of the outstanding activities at VIETFISH 2018, VASEP is planning to hold 09 major conferences related to “hot” topics of fisheries industry such as sustainable aquaculture, supply and demand trends, the impact of trade war on fisheries, sustainable labor employment, social security, IUU fishing, climate change, advanced technology implication... This will be an opportunity for stakeholders to update latest information on the fisheries sector, the world's seafood consumption trends, look for partners, apply research in production and provide development strategies for businesses... The conferences will be presented by renowned experts from Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway), Nha Trang University, Dow Chemical Pacific (Singapore) Pte Ltd, Halal Certification Agency Vietnam (HCA), the Government Committee for Religious Affairs, D-Fish, ILO in Vietnam…It is free to attend all conferences.
Here is the plan for holding conferences in the framework of Vietfish 2018:
PLAN FOR CONFERENCES IN THE FRAMEWORK OF VIETFISH 2018
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No. |
Conferences – Organizers |
Time – Venue |
Content |
Speakers/ Experts |
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1st session – August 22nd 2018 (13:30-16:30) |
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1 |
KEYNOTE SESSION Session #1: Future perspective of fisheries and aquaculture
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13h30-14h45 Convention B Language: Vietnamese and English
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Aquaculture and fisheries economic development- examples from Norway and Vietnam in a global world. |
Keynote speaker Professor Ola Flateen, Tromso University, Norway |
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Aquaculture markets, future trends and perspectives. |
Keynote speaker Dr. Paul Steinar Valle, Koltani, Norway |
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Session #2: Seafood consumption trends Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway) |
15h00-16h30
Convention B
Language: Vietnamese and English
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European consumers’ willingness to pay for health claim and sustainable label. |
Matis, Iceland |
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European consumers’ response to negative press on seafood quality. |
Dr. Gudmundur Stefansson, Matis, Iceland |
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Consumers’ preference on innovative and value-added seafood products. |
Dr. Ha Viet Hung, NTU, Vietnam
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2 |
Sustainable labor employment in the integration period for seafood enterprises
Co-organizers: − VASEP − ILO VietNam
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14:00-16:00
Sunflower B Meeting room
Language: Vietnamese and English |
Regulation on the labor employment, minor workers and under minimum age workers in Vietnam and in the world. Why enterprises need to participate in child labor prevention: How to participate. |
Chief Technical Advisor, the International Labor Organization (ILO) in Vietnam
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Compliance with regulations on labor employment for the fishery sector in the integration period.
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Dr. Nguyen Thi Thu Trang, Director of WTO Center, Vietnam Chamber of Commerce and Industry (VCCI) |
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3 |
Launching Event: Public-Private Collaboration for Sustainable Aquaculture in Viet Nam
Co-organizers: VASEP; IDH; VINAFISH |
13h30-17h00
Sunflower A Meeting room
Language: Vietnamese and English
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Session 1: The Launching of the Project: “Promoting sustainable aquaculture through strengthening public private collaboration in the Mekong Delta”. |
D-Fish, IDH, VASEP, VINAFISH |
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Session 2: The global Seafood Task Force in Vietnam. |
Representative of STF, IDH, VASEP |
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2nd session – August 23rd 2018 (9:00 – 11:30) |
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4 |
Global shrimp demand and Vietnam¢s supply capacity to 2025 Co-organizers: VASEP; Pho Binh Company |
9h30-11h30
Convention B
Language: Vietnamese and English
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Potential for shrimp supply of Vietnam: Opportunities and challenges. |
Dr. Ho Quoc Luc, Former Chairman of VASEP, Chairman of FIMEX VN |
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Development of shrimp farming in Vietnam: ambition, challenges and opportunities. |
Dr. Hoang Tung, CSIRO, Australia |
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World shrimp market and supply-demand gap: World shrimp market; Shrimp market in the US, Japan. |
Mr. Pham Huu An - Director of An Loc Nguyen Co., Ltd |
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Consumption trend and capacity of supply and competitiveness of Vietnamese shrimp in EU market |
Mr.Jiro Takeuchi - Director at Bonmea Gmb |
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Analysis on competitors of Vietnam’s shrimp exports (Thailand, India, China, Indonesia). |
Mr. Mark Wolczko, Deputy General Manager (R&D), Aditya Birla Chemicals (Thailand) Ltd |
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5 |
Viet Nam, IUU fishing & How Industry can support Co-organizers: − Directorate of Fisheries (D-FISH). − VASEP − PEW |
9h30-11h30
Dahlia room
Language: Vietnamese and English |
Marine product exports of Vietnam to markets after “yellow card” warning from EU. |
Ms. Le Hang – Deputy Director of VASEP.PRO |
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Measures to push and strengthen IUU management in Vietnam to ensure sustainable fisheries fishing |
Mr. Pham Ngoc Tuan, Deputy Director of Department of Capture Fisheries, D-Fish |
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How industry can address IUU Seafood |
Mr Huw Thomas, Pew Trusts’ Ending Illegal Fishing Project Ms Courtney Farthing, Pew Trusts’ Ending Illegal Fishing Project |
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6 |
Session#1: European seafood production and markets
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway)
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9h00-10h30
Sunflower room
Language: Vietnamese and English |
Importance of governance in fisheries value chain. |
Uni. Aqureyri, Iceland
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Productivity and efficiency of pangasius production in a comparison with European salmon, seabass and seabream. |
Mr. Nguyen Ngoc Duy, NTU, Vietnam
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Market seafood segmentations: Results and implementation from five European countries survey. |
Dr. Gudmundur Stefansson, Matis, Iceland |
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Session #2: Pangasius development in trade war
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam) Trømso University (Norway), Matis (Iceland), Stirling University (UK), Syntesa (Denmark) and Kotali (Norway)
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10h25-12h00
Sunflower room
Language: Vietnamese and English |
Industry dynamics and company strategic-positioning advantage in the pangasius and salmon aquaculture sectors; lessons learned from the large PrimeFish EU Project |
Dr. Francis Murray, Stirling University, UK
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Market development for pangasius under perspective of trade war. |
Dr. Paul Steinar Valle, Koltani, Norway
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Pangasius positions in developed countries and strategic choice for long-term development. |
Dr. Thong Tien Nguyen, NTU (Vietnam) and Syntesa (Denmark)
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3rd session - August 23rd 2018 (13:30 – 16:30) |
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7 |
Social Insurance since January 1 2018: Impact and Solution for Seafood Enterprises Organizer: VASEP |
14:00-16:00
Sunflower A room
Language: Vietnamese |
The regulation of the law on wages and payment of social insurance premiums for employees from January 1, 2018 onwards. |
Deputy Director, Legal Consulting Center of Hanoi Law University
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Impacts and solutions for seafood enterprises. |
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8 |
HALAL certification: ²Visa² for seafood exports to Islamic markets Organizer: VASEP |
14:00-16h00
Sunflower B room
Language: Vietnamese and English |
HALAL certification and export process to Islamic countries. |
Ms. Nguyen Thi Tra My, Technical assistance of Halal Certification Agency Vietnam (HCA) |
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Recommendations for businesses to export to the Islamic markets. |
MBA Tran Thi Minh Thu, Deputy Director of the Department of Other Various Religion, The Government Committee for Religious Affairs |
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9 |
Session#1: Advanced technology implementation and research collaboration
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13h30-15h00
Convention B
Language: Vietnamese and English |
Auditing past research effort on aquaculture species and industry adoption: what can we learn to progress? |
Dr. Hoang Tung, CSIRO, Australia
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Stronger Packaging, Fresher Seafood |
Dow Chemical Pacific (Singapore) Pte Ltd. |
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ChickenBoy - the smart broiler robot for better animal welfare and better farm productivity. |
Dr. Andrew Baxter, Syntesa Partners & Associates, Denmark |
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PrimeDSS - Decision support tools helping the seafood industry to make better business decisions. |
Dr. Andrew Baxter, Syntesa Partners & Associates, Denmark |
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Session #2: Climate change impacts on fisheries sector
Co-organizers: VASEP, Nha Trang Univeristy (Vietnam), Trømso University (Norway), Syntesa (Denmark) |
15h00- 16h30
Convention B
Language: Vietnamese and English
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Effect of climate change on fisheries and aquaculture sectors and adaptation strategies-Lessons from European countries. |
Dr. Pham Thi Thanh Thuy, UiT, Norway & NTU, Vietnam
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Impacts of climate change on fisheries in Vietnam: implications for adaptation strategies and sustainable fisheries management. |
Dr. Quach Thi Khanh Ngoc, NTU, Vietnam
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Program details and registration please contact:
Mr Nguyen Ngoc Hoa; Email: ngochoa@vasep.com.vn; Tel: +84 989618724
Or visit us at: www.vietfish.com.vn; www.vasep.com.vn
(seafood.vasep.com.vn) According to statistics from Vietnam Customs, Vietnam's crab export value in March 2024 reached more than 18 million USD, an increase of 66% over the same period last year. Cumulatively, in the first 3 months of the year, export turnover reached more than 52 million USD, up 75% over the same period.
Vietnam's pangasius exports to Brazil reached nearly USD 28 million in the first quarter of 2024, surging by 44% compared to the same period in 2023.
(vasep.com.vn) According to Vinh Long Statistics Department, the whole province currently has 2,119 hectares of aquaculture area, an increase of 1.03% (equivalent to an increase of 21.62 hectares) over the same period last year; Of which the industrial pangasius farming area is 370.8 hectares, an increase of 0.12% or an increase of 0.42 hectares.
(seafood.vasep.com.vn) 2023 was an unsuccessful year not only for Vietnamese but also for Thailand tuna exporters in the Middle East market. Thailand's tuna exports to this market decreased by 21% in value and 27% in volume compared to 2022. Therefore, the Middle East dropped to second position among Thailand's export markets after the US, accounting for 22% of total export turnover in 2023.
Competent ministries, sectors and localities should continue efforts to lift the European Commission’s “yellow card” against the Vietnamese seafood products for illegal, unreported and unregulated (IUU) fishing, as an inspection team of the commission will visit Vietnam soon, Minister of Agriculture and Rural Development Le Minh Hoan.
(seafood.vasep.com.vn) According to data from Vietnam Customs, in March 2024, Vietnamese pangasius export turnover to markets reached 156 million USD, down 14% over the same period. Vietnam pangasius export value in QI/2024 reached 411 million USD, down 3% compared to QI/2023.
(vasep.com.vn) According to data from the Department of Fisheries, as of March 20, 2024, the shrimp farming area reached about 348,670 hectares, including 334,799 hectares of black tiger prawn farming area and 13,871 hectares of white leg shrimp farming area.
(seafood.vasep.com.vn) Vietnam's tuna exports reached around $84 million in March 2024, a 17% rise. Vietnam's total tuna export revenue for the first three months of 2024 was $215 million, up 19% from the same time in 2023 but down 17% from 2022. It is anticipated that tuna exports may miss the billion-dollar mark as in 2022 at this rate and the difficulties the business faces.
Vietnam raked in over US$200 million from exporting tuna to 86 markets worldwide during the first quarter of the year, representing a rise of 19% against the same period from last year.
Vietnam’s pangasius export to the United Arab Emirates (UAE) reached more than 7 million USD in the first quarter of this year, a rise of 67% against the same period last year. UAE mainly imported frozen fillets from Vietnam.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn