While, the export value of 3 main products of shrimp, tuna and pangasius dropped 20.3%; 12.2% and 21.8% in January 2015 compared with the same period a year ago, exports in Jan 2016 increased compared with the same period of 2015. In which, shrimp exports increased 10.2%; increase of 8.3% in pangasius shipment; tuna sale up 11%; other fish increased 32.2%; up 12.7% in cephalopods; crabs and other crustaceans increased 46.3%.
In 2015 shrimp exports plunged the most among Vietnam's seafood products with negative growth of 25.3%, reaching US$2.95 billion and accounting for 44% of Vietnam seafood exports. In which, white leg shrimp exports accounted for 59% to US$1.74 billion dollars, down 25% compared with the previous year. Black tiger shrimp exports accounted for 32.6% to US$963 million, decreased 30.5%. In the year, reduced exports and low prices, Vietnam shrimp could not compete on price with shrimp from India, Thailand, China or Indonesia. In 2015, Vietnam even is the second largest import market of India only after the US.
Thanks to efforts to balance domestic production, import of raw materials, in January 2016, the shrimp export value is higher, in which whiteleg shrimp exports increased 4.7%, and export of black tiger shrimp increased 22.6% compared to January 2015.
In January 2016, the pangasius exports totaled US$149.3 million, up 8.3% compared to the same period a year ago. However, the increase of pangasius exports at this time does not mean that the results of all year will be positive. Exports to the US is expected to decrease this year because of affection from USDA new rule on catfish inspection applied on catfish and pangasius imports.
In January 2016, exports of marine products rather well grew. Exports of tuna reached US$36.8 million, up 11%; other fish reached US$105.9 million, increase of 32.2%; cephalopod exports recorded US$38.4 million, increase by 9.8% and bivalve mollusk with US$7.26 million, up 33.5%; crab and other crustaceans brought US$13 million, up 46.3% compared to the same period a year ago.
In January 2016, exports to many large markets have positive growths: the US 26.4%; the EU 5.7%; Japan rising 4.7%; China and Hong Kong rose 41.6%; ASEAN increased 35.2%; South Korea up 12.3%; Australia 5.9%. But exports to Canada decreased 37.7%; Taiwan reduced 20.3%; Mexico down 25% compared with the same period a year ago.
(vasep.com.vn) Vietnam’s seafood exports reached US$1.14 billion in August 2026, up 6.4% year on year, bringing the total for the first eight months to more than US$8.0 billion, an increase of 11.9%. Monthly export value remained above US$1 billion, but August growth was only around half the rate recorded cumulatively through the first eight months. This indicates that the eight-month result was supported significantly by stronger performance in earlier months, while market conditions are entering a less predictable period.
(seafood.vasep.com.vn) Pangasius is attracting growing interest from Japanese seafood companies as prices of many traditional whitefish species remain high and supply becomes increasingly volatile. Notably, seafood group Kyokuyo has recently continued to feature pangasius among its priority products, highlighting its competitive pricing and stable supply.
(seafood.vasep.com.vn) As Vietnam’s tilapia industry searches for new growth opportunities, venturing into brackish-water aquaculture could unlock a formidable competitive moat. Bypassing the volume-and-price bloodbath against established global heavyweights, Vietnam could differentiate itself through high-quality tilapia products tailored to specific farming conditions and value-added market segments.
(seafood.vasep.com.vn) 2026 is rapidly shaping up to be a formidable stress test for Vietnamese pangasius exports to the United States. While exports to alternative markets maintain a resilient growth trajectory, the U.S market has declined significantly. In the first eight months of the year, pangasius exports to the U.S fell by nearly 14% year-on-year, with August alone recording a decline of more than 50%. The trend shows that difficulties in the U.S. market are not driven solely by weak consumer demand, but also by multiple layers of trade barriers that are intensifying simultaneously, particularly additional import tariffs, anti-dumping duties and growing protectionism for the domestic catfish industry.
(vasep.com.vn) Vietnam’s pangasius exports to Japan are showing positive signals in 2026, indicating that the market is opening up greater opportunities for pangasius products, particularly processed and value-added products. In the first seven months of 2026, Vietnam’s pangasius exports to Japan reached US$31 million, up 20% year-on-year. In July alone, export value reached approximately US$5 million, up 30%.
On July 22, 2026, the Government issued Decree No. 292/2026/ND-CP detailing certain articles and providing measures for the organization and implementation of the Law on Foreign Trade Management. The Decree takes effect on September 5, 2026, replacing Decree No. 69/2018/ND-CP.
(vasep.com.vn) Vietnamese pangasius producer Vinh Hoan has won the top prize at the 2026 Seafood Excellence Asia Awards for its Cured Panga Croquette, highlighting the growing potential of value-added pangasius products in international markets.
(vasep.com.vn) The Global Shrimp Forum (GSF) 2026 is taking place from September 1–3 in Utrecht, the Netherlands, bringing together around 585 delegates from 40 countries, representing approximately 300 companies and organizations across the shrimp supply chain. Representatives from VASEP are attending the event as part of the Vietnamese delegation, strengthening connections with partners across the global shrimp industry.
(vasep.com.vn) At the international B2B seminar (Hosted Buyer Program) held as part of Vietfish 2026, Mr. Nguyen Hoang Pham, Sales Director of Tai Kim Anh Seafood Processing Joint Stock Company, delivered a presentation entitled “Vietnam’s Shrimp Industry: Changing for Sustainability.” From the perspective of a seafood processor, the presentation highlighted that Vietnam’s shrimp industry continues to play a leading role in seafood exports, but is entering a new phase of competition in which change is no longer an option, but a prerequisite for growth.
(seafood.vasep.com.vn) VIETFISH 2026 may have concluded after three dynamic days in Ho Chi Minh City, but conversations around the exhibition continue to resonate across international trade media, industry organizations, and the social media channels of participating companies.
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