Vietnam's seafood exports are expected to recover in the fourth quarter of 2024. |
With frequent export shipments to the US and the EU, Taika Seafood Corporation is deeply worried about rising ocean freight costs. Taika General Director Do Ngoc Tai shared that the shipping costs for the US and the EU surged by 40% and 60%, respectively.
Chairman of Sao Ta Foods Joint Stock Company Ho Quoc Luc said the ocean freight rates for North America and Western Europe doubled compared to the off-peak period. Such increases have seriously affected his company.
The reason is the conflict in the Red Sea, where the majority of customers avoid to reduce risks, even though this is a key shipping route.
In addition, China is rushing to secure empty containers for exports to the US, ahead of the imposition of new tariffs expected to come in August 2024. Chinese companies are willing to pay a higher price for containers, which has resulted in rising container prices.
Seafood exporters are currently selling their goods under FOB, where the buyers will pay for the shipping costs, but due to higher shipping costs, buyers are asking for assistance from sellers. Many companies face difficulties because product prices do not increase despite rising shipping costs.
According to Truong Dinh Hoe, Secretary General of the Vietnam Association of Sea Exporters and Producers (VASEP), drought at the Panama Canal, where 5% of global marine trade is handled, is improving but its throughput remains below the average. Recently port congestion in Singapore has led to concerns over a supply chain crisis.
Statistics by the Vietnam Maritime Administration showed that ocean container rates for Europe and the US have increased sharply since the start of June. Data from the logistics marketplace Phaata also shows a strong rise in shipping costs from Ho Chi Minh City to the US.
Vietnamese seafood exporters need more than 1 million containers annually, but it is now tough to book containers. Even when containers are booked, high shipping costs eat into their profits.
Besides the difficulties from shipping costs, seafood exporters are facing other challenges, especially trade defence measures.
In late 2023, the American Shrimp Processors Association filed a request for countervailing duty investigations into frozen warmwater shrimp from India, Ecuador, Indonesia and Vietnam. Preliminary results by the US Department of Commerce showed a subsidy rate of 2.84% and shrimp exporters had to make deposits starting from April 2024. The final results are expected for August 2024 and the International Trade Centre will vote on the investigation results in October.
Luc shared that when he attended a seafood trade fair in Boston in March 2024, major customers all paid attention to the investigation results, which will have a big impact on the upcoming deals.
Furthermore, despite Vietnam’s numerous efforts, the European Commission’s yellow card on Vietnam has not been lifted yet after four inspections. The next and fifth inspection is scheduled for October 2024. With the yellow card remaining in place, Vietnam’s seafood exports to the EU are seriously affected.
In addition, competition between white fish exporting countries is becoming more intense. The market only warmed up starting from last year and enterprises are pushing for exports, causing fierce competition.
With such pressures, Vietnam’s seafood export turnover in the first five months of 2024 rose by only 6% to 3.6 billion USD, according to the latest data from VASEP.
In the top four markets, the US witnessed more positive signs with an increase of 7%, while exports to China, Japan and the EU were mostly flat. Exports to the Republic of Korea rose by a slight 2%.
The slow recovery of export markets, price competition and supply pressures, and difficulties in processing will continue to affect Vietnam’s seafood exports in 2024.
VASEP predicted that seafood exports in the first half of 2024 would reach 4.4 billion USD, up 6% from 2023. Shipping difficulties are expected to subside after the second quarter, with demand recovering, and prices to rebound in the fourth quarter, just in time for the year-end holidays.
The UK-Vietnam Free Trade Agreement has significantly boosted Vietnamese seafood exports, with shrimp and pangasius leading the charge in the UK market.
(seafood.vasep.com.vn) In November 2024, Vietnam's tuna exports failed to maintain the rapid growth momentum seen earlier. Export value during the month increased by nearly 4% year-on-year, reaching approximately USD 82 million. Cumulatively, the export value for the first 11 months of 2024 totaled USD 903 million, a 17% increase compared to the same period in 2023. However, at this growth rate, the total export turnover for 2024 is estimated to only reach around USD 1 billion.
(seafood.vasep.com.vn) On the evening of December 24, 2024, in Hanoi, the Central Youth Union, Viet nam Youth Federation and the Vietnam Young Entrepreneurs Association held the Vietnam Golden Star Award Ceremony 2024, with the theme "Reaching Vietnam", honoring 200 outstanding enterprises. Deputy Prime Minister Nguyen Hoa Binh attended.
(seafood.vasep.com.vn) In the first ten months of 2024, 448 Vietnamese companies were involved in exporting pangasius to international markets. Vinh Hoan remains the top exporter, holding a 14% share of Vietnam's total pangasius export value.
(seafood.vasep.com.vn) Vietnam's seafood sector is making impressive strides as it nears the end of the year. Aquaculture has maintained steady growth, while fishing activities have recovered thanks to favorable weather conditions.
(seafood.vasep.com.vn) To ensure sustainable shrimp farming and environmental protection, Soc Trang Province emphasizes raising awareness and improving the capacity of shrimp farmers through various forms of communication and by developing and replicating effective models.
(seafood.vasep.com.vn) To achieve the goal of making the province a national hub for high-quality shrimp post-larvae production and producing 50 billion shrimp post-larvae by 2025, Ninh Thuan has focused on implementing a comprehensive set of measures.
(seafood.vasep.com.vn) The seafood processing company Kyokuyo has just opened a seafood processing plant in Vietnam to reduce its reliance on China. In Japan, Kyokuyo ranks as the third-largest seafood producer, following Maruha Nichiro and Nissui.
(seafood.vasep.com.vn) Vietnam's total fishery production in the first 10 months of 2024 is estimated at 7,889.8 thousand tons, a 2.5% increase compared to the same period last year. Aquaculture contributed approximately 4,612.5 thousand tons, while capture fisheries accounted for 3,277.3 thousand tons.
(seafood.vasep.com.vn) Ms. To Thi Tuong Lan, Deputy Secretary General of the Vietnam Association of Seafood Exporters and Producers (VASEP), forecasts that pangasius export turnover could reach the target of USD2 billion in 2024. However, the industry will still face numerous challenges in the coming year.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
Tel: (+84 24) 3.7715055 – (ext.203); email: kimthu@vasep.com.vn
Trụ sở: Số 7 đường Nguyễn Quý Cảnh, Phường An Phú, Quận 2, Tp.Hồ Chí Minh
Tel: (+84) 28.628.10430 - Fax: (+84) 28.628.10437 - Email: vasephcm@vasep.com.vn
VPĐD: số 10, Nguyễn Công Hoan, Ngọc Khánh, Ba Đình, Hà Nội
Tel: (+84 24) 3.7715055 - Fax: (+84 24) 37715084 - Email: vasephn@vasep.com.vn