In Thang Truong Commune, Mr. Nguyen Van Hao, head of Nghia Hoa hamlet, said: “The locality has 40 hectares of brackish-water shrimp ponds (including extensive and semi-intensive farming) concentrated in Nghia Hoa hamlet; most of the area is in the process of pond preparation and seed production.” According to Mr. Hao, unlike previous years, farmers are strictly following technical procedures and shifting toward biosecure farming models to limit risks from disease outbreaks. Technical recommendations are being strictly observed in hopes of ensuring a successful crop.
This caution stems from last year’s production reality. In 2025, the entire city produced nearly 30,000 tons of brackish-water shrimp, up 3.2% year-on-year; however, disease outbreaks occurred widely in many localities. In Thang Truong Commune alone, of the 268 hectares of farming area, 32 hectares (excluding sand-based shrimp ponds) were affected, with losses recorded on 50 out of 80 ponds.
In response, local authorities have strengthened guidance for farmers to apply safe farming processes, actively monitor environmental indicators such as water quality, pond bottoms, and reservoirs; dredge and clear canals; and enhance the capacity of centralized seed production areas to reduce the risk of disease spread.
At the farm of Mr. Dinh Tac (Thac hamlet, Thang Truong Commune), a trend toward methodical investment is evident. In early February, he stocked whiteleg shrimp in four ponds covering a total area of 8,000 square meters. The shrimp seed was carefully selected, and pond water was thoroughly treated before stocking. Each pond was equipped with four paddle-wheel aerators, maintaining a density of around 70 shrimp per square meter to ensure stable growth. After more than a month, the shrimp have developed well, and no antibiotics have been used.
Leaders of the Da Nang Department of Agriculture said the sector will continue to closely coordinate with farmers. Meanwhile, the Sub-Department of Fisheries and Fisheries Surveillance will strengthen monitoring and environmental warnings, promptly provide information to farming areas, and develop and implement disease prevention and control plans. Strict inspections will also be conducted on the production and trading of shrimp seed. The Agricultural Extension Center will promote biosecure and high-tech farming models to improve efficiency and ensure the sustainable development of shrimp farming in the area.
(vasep.com.vn) In the first eight months of 2026, Brazil became the largest market for Vietnamese tilapia, with export value reaching US$44 million, up 22,142% year-on-year and accounting for 49% of Vietnam’s total tilapia exports. In August alone, exports to Brazil reached US$4 million. However, behind this remarkable growth is a market that is imposing increasingly stringent requirements on imported supplies.
(vasep.com.vn) Vietnam’s tuna exports sustained their upward trajectory in August 2026, though the pace remained modest at just 2%. The month saw divergent trends across key markets: the US maintained its leading position, Japan and Canada improved, Russia surged and the EU continued to experience a steep downturn. These developments suggest that exporters are entering the final months of the year amid a market environment marked by greater uncertainty.
(seafood.vasep.com.vn) Congalsa has acquired the entire charter capital of Lenger Seafood Vietnam, giving it full ownership of the business and its Nam Dinh processing facility.
(seafood.vasep.com.vn) Ninh Binh Province is entering a peak period of action against illegal, unreported and unregulated (IUU) fishing, focusing on thoroughly addressing violations, closely monitoring fishing vessels at ports and preventing vessels from violating regulations and operating illegally in foreign waters ahead of the European Commission’s (EC) upcoming inspection in 2026.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.3 billion in the first eight months of 2026, up 12% year on year. However, growth has begun to slow and become more differentiated across markets, while the U.S. and EU continue to present significant challenges. The latest insights from the Global Shrimp Forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers increasingly focus on quality, product specifications, supply stability and the ability to meet market-specific demand.
(seafood.vasep.com.vn) In August 2026, Vietnam’s seafood exports reached $1.14 billion, up 6% year on year. Cumulative eight-month exports rose 11.8% to $8.00 billion, though momentum has cooled compared to the 12.8% growth seen through July. China - Hong Kong and ASEAN are offsetting weakness in the U.S, EU and partly Japan. This divergence will likely widen in Q4 as trade tariffs and traceability requirements directly weigh on new orders.
(seafood.vasep.com.vn) Vietnam–Russia relations are entering a new phase of cooperation, with a focus on expanding trade, investment and economic connectivity. Against this backdrop, tuna is emerging as one of the seafood products with significant growth potential in the Russian market. Export data for the first seven months of 2026 show strong growth in Vietnamese tuna exports to Russia. However, turning this momentum into sustainable market share will require businesses to address challenges related to logistics, payment and supply competition.
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