According to statistics of the Vietnam Customs, in April 2020, Vietnam's tuna exports to the US market still declined by 36% compared to the same period in 2019. At the US market, although being impacted by the Covid-19 pandemic, the demand for canned tuna in this market has increased. This has caused Vietnam's canned tuna exports to the US after a long period of continuous decline, showing signs of growth, up 2% over the same period in 2019. According to the statistics of the National Oceanic and Atmospheric Administration, Vietnam's canned tuna products exported to the US are on the upward trend compared to the same period in 2019 and have the second-highest average price among the 10 suppliers of canned tuna for this market.
Similarly, Vietnam's tuna exports to the EU continued to decline in April. Therefore, the total value of Vietnam's tuna exports to this market in the first four months of 2020 still fell by 18% compared to the same period in 2019, reaching nearly 82 million USD. However, it is worth noting that in April, Vietnam's tuna exports to the two largest tuna importers of Vietnam in the EU bloc, Germany, and Italy, increased. And like the US and other countries, the demand for canned tuna in EU countries spiked. The outbreak of disease is causing tuna manufacturing plants of EU countries such as Spain, Italy ... to stall. Furthermore, increasing demand has led the EU to increase imports of canned tuna from outside. Currently, Vietnam's canned tuna exports to the EU also tend to increase over the same period in 2019, up 2.7%.
Meanwhile, tuna exports to ASEAN, after declining in March, have grown again. Vietnam's tuna exports to this market in April rose by 4% over the same period in 2019. Notably, tuna exports to the largest importer in the bloc, Thailand, lifted by 61%.
Exports to some other major importers, such as Japan and Egypt, continued to increase. By the end of April 2020, Vietnam's tuna exports to Japan jumped by 36% and that to Egypt elevated by 59%. Although the situation of COVID-19 is causing the tuna market to wobble, Vietnam's tuna export to these importers is still very positive. Japan is strongly increasing imports of many other processed tuna products of Vietnam, especially frozen steamed tuna meat, up 111% over the same period in 2019. Meanwhile, Egypt is increasing imports of canned tuna from Vietnam.
Currently, the supply of tuna materials in the region has stabilized. At the end of April, transshipment at sea was approved by the countries participating in the Nauru Agreement (PNA) and The Western and Central Pacific Fisheries Commission (WCPFC) for regional shipping and fishing vessels at the Western and Central Pacific Ocean (WCPO) aims to keep the supply of raw materials to regional markets so material difficulties are expected to improve. However, despite the negative impact of the global COVID-19 crisis, the price of raw tuna is still higher than that of the previous year and higher than other regions so it will reduce its competitiveness, making it difficult for businesses.
In the immediate future, with the situation of the COVID-19 pandemic in major importers is still progressing worse, this is expected to make the world tuna market continue to fluctuate. The demand for canned tuna in markets will continue to increase. Due to the impact of the epidemic, the income of people also affected, the trend of finding cheap alternatives such as canned tuna products and pouch tuna will be more popular. This will impact tuna import trends in markets in the coming months. Therefore, businesses need to follow the market closely to make appropriate adjustments.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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