According to statistics of the Vietnam Customs, in April 2020, Vietnam's tuna exports to the US market still declined by 36% compared to the same period in 2019. At the US market, although being impacted by the Covid-19 pandemic, the demand for canned tuna in this market has increased. This has caused Vietnam's canned tuna exports to the US after a long period of continuous decline, showing signs of growth, up 2% over the same period in 2019. According to the statistics of the National Oceanic and Atmospheric Administration, Vietnam's canned tuna products exported to the US are on the upward trend compared to the same period in 2019 and have the second-highest average price among the 10 suppliers of canned tuna for this market.
Similarly, Vietnam's tuna exports to the EU continued to decline in April. Therefore, the total value of Vietnam's tuna exports to this market in the first four months of 2020 still fell by 18% compared to the same period in 2019, reaching nearly 82 million USD. However, it is worth noting that in April, Vietnam's tuna exports to the two largest tuna importers of Vietnam in the EU bloc, Germany, and Italy, increased. And like the US and other countries, the demand for canned tuna in EU countries spiked. The outbreak of disease is causing tuna manufacturing plants of EU countries such as Spain, Italy ... to stall. Furthermore, increasing demand has led the EU to increase imports of canned tuna from outside. Currently, Vietnam's canned tuna exports to the EU also tend to increase over the same period in 2019, up 2.7%.
Meanwhile, tuna exports to ASEAN, after declining in March, have grown again. Vietnam's tuna exports to this market in April rose by 4% over the same period in 2019. Notably, tuna exports to the largest importer in the bloc, Thailand, lifted by 61%.
Exports to some other major importers, such as Japan and Egypt, continued to increase. By the end of April 2020, Vietnam's tuna exports to Japan jumped by 36% and that to Egypt elevated by 59%. Although the situation of COVID-19 is causing the tuna market to wobble, Vietnam's tuna export to these importers is still very positive. Japan is strongly increasing imports of many other processed tuna products of Vietnam, especially frozen steamed tuna meat, up 111% over the same period in 2019. Meanwhile, Egypt is increasing imports of canned tuna from Vietnam.
Currently, the supply of tuna materials in the region has stabilized. At the end of April, transshipment at sea was approved by the countries participating in the Nauru Agreement (PNA) and The Western and Central Pacific Fisheries Commission (WCPFC) for regional shipping and fishing vessels at the Western and Central Pacific Ocean (WCPO) aims to keep the supply of raw materials to regional markets so material difficulties are expected to improve. However, despite the negative impact of the global COVID-19 crisis, the price of raw tuna is still higher than that of the previous year and higher than other regions so it will reduce its competitiveness, making it difficult for businesses.
In the immediate future, with the situation of the COVID-19 pandemic in major importers is still progressing worse, this is expected to make the world tuna market continue to fluctuate. The demand for canned tuna in markets will continue to increase. Due to the impact of the epidemic, the income of people also affected, the trend of finding cheap alternatives such as canned tuna products and pouch tuna will be more popular. This will impact tuna import trends in markets in the coming months. Therefore, businesses need to follow the market closely to make appropriate adjustments.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
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