Among the tuna products exported to Japan, processed tuna products under HS code 16—such as smoked tuna and marinated tuna cuts (excluding canned tuna)—are the leading export category. These products are the only group to record an increase in export value during the first ten months of the year.
Currently, over 20 Vietnamese enterprises are exporting tuna to Japan. Among them, Mariso Vietnam, AHFishco, and Evertrust Food Co., Ltd., are the top three exporters, accounting for 66% of Vietnam's total tuna export turnover to the Japanese market.
Despite Japan's overall decline in tuna imports from major suppliers in the first eight months of 2024, Vietnam has managed to record the smallest drop, according to data from the International Trade Centre (ITC).
Japan’s economic indicators also signal a positive shift. The Japanese Ministry of Internal Affairs and Communications (MIC) reported that household spending in May 2024 increased for the first time after 14 consecutive months of decline. Furthermore, Japan's economy has returned to positive growth after two quarters of contraction. The Japanese government is also considering a JPY 21.9 trillion (approximately USD 141 billion) stimulus package to mitigate the impact of inflation on households.
This economic rebound is expected to boost seafood consumption, including tuna, and drive Japan’s seafood imports upward
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Top 10 Tuna Exporters to Japan, January – October 2024 |
|
|
No. |
Company Name |
|
1 |
Mariso Vietnam Co., Ltd. |
|
2 |
An Hai Seafood Co., Ltd. |
|
3 |
Mai Tin Food Co., Ltd. |
|
4 |
Foodtech Joint Stock Company |
|
5 |
Dai Thuan Food Joint Stock Company |
|
6 |
Golden Shrimp Seafood Joint Stock Company |
|
7 |
Fujiura Nha Trang Co., Ltd. |
|
8 |
LDFOODS Co., Ltd. |
|
9 |
Highland Dragon Co., Ltd. |
|
10 |
Hai Vuong Co., Ltd. |
(seafood.vasep.com.vn) Vietnam Clean Seafood Corporation has invested in a 280-hectare super-intensive shrimp farming zone in Tran De Commune, Can Tho City, generating export value of approximately VND 3 billion per hectare per year—around 50 times higher than traditional agricultural production.
(vasep.com.vn) Vietnam’s seafood exports reached USD 1.02 billion in May 2026, up 0.6% year-on-year. Cumulative exports in the first five months of 2026 totaled USD 4.67 billion, an increase of 11% compared to the same period in 2025.
(seafood.vasep.com.vn) In a rapidly changing global seafood market, timely insights and reliable data are more critical than ever. The Report on Vietnam Seafood Exports in Q1/2026 provides a comprehensive overview of the latest developments in Vietnam’s seafood production, trade performance, and export trends, helping businesses navigate uncertainty and identify new growth opportunities.
(seafood.vasep.com.vn) While many major markets continue to experience slow growth, Russia has emerged as a brighter destination for Vietnamese tuna exports in early 2026. Export turnover to this market increased by nearly 55% in the first four months of the year, indicating a clear improvement in demand. Nevertheless, Russia remains a market that should be viewed with both optimism and caution.
(seafood.vasep.com.vn) Vietnam’s pangasius exports have shown encouraging signs of recovery in 2026. In the first four months of the year, total export turnover reached USD 720 million, up 17% compared to the same period last year. This result reflects improving demand across many markets, as well as the efforts of Vietnamese pangasius enterprises to maintain production, secure orders, and adapt to changing market conditions.
(seafood.vasep.com.vn) In the first four months of 2026, Vietnam’s tilapia exports reached USD 49 million, up 151% compared to the same period in 2025. This impressive growth reflects positive momentum in the tilapia sector, with Brazil emerging as a key driver of growth, while frozen tilapia fillets continued to be the industry's leading export product.
(seafood.vasep.com.vn) Vietnam’s tuna exports to the UK have shown positive signs in the first months of 2026. While the UK’s overall tuna imports from the world declined, imports from Vietnam increased strongly, indicating that there is still room for Vietnam to expand its market share. However, behind this growth, competitive pressure remains intense, especially as the UK continues to be a major market for established suppliers such as Ecuador, Mauritius, and Ghana.
(seafood.vasep.com.vn) Biofloc technology is being piloted in several rice–shrimp farming models in Ca Mau Province, showing initial positive results in controlling pond environments, improving shrimp seed quality, and supporting sustainable aquaculture development.
(seafood.vasep.com.vn) In the first four months of 2026, Mexico, Brazil, and Colombia together contributed USD 108 million to Vietnam’s pangasius exports, accounting for around 15% of the industry’s total export turnover. Amid tightening global whitefish supply and slowing demand in several traditional markets, Latin America is increasingly becoming an important expansion destination for the sector.
(seafood.vasep.com.vn) Alongside the development of high-tech shrimp farming, Ha Tinh Province is accelerating the cultivation of high-value freshwater aquatic species, with red tilapia emerging as an effective and sustainable farming model.
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