This unexpected positive result has shown the strong adaptation and breakthrough efforts of the Vietnamese seafood business community. Covid changes the consumption habits of seafood products, disrupting the needs of consumer market segments. In that turmoil, Vietnamese seafood enterprises have been flexible in product and market strategies to turn challenges into opportunities.
Statistics in the first quarter of 2021 show that there are 563 units participating in seafood export (statistics for enterprises with sales of 100,000 USD or more). Compared to the first quarter of last year, there were 129 new enterprises participating in exporting, along with many enterprises that found opportunities for seafood business during Covid.
VASEP member enterprises are pioneers and breakthroughs
The top 100 seafood exporters in the first quarter of 2021 (with sales of 4 million USD or more) accounted for 66% of the country's total export turnover. Leading are two companies: Minh Phu Seafood Corporation (Minh Phu Seafood Corp) and Soc Trang Seafood Joint Stock Company (Stapimex) closely following each other in terms of sales with 58.5 million USD and 57.4 million USD. With sales increasing by 12.3% over the same period last year, STAPIMEX has become the 2nd largest exporter.
While the export of Minh Phu Seafood Corp decreased by nearly 10%, the sales of Minh Phu Hau Giang increased by 31%, so the total revenue of the two companies still increased by 5.4% over the same period last year. Minh Phu sets a target for this year revenue to be more than 15,770 billion dong and profit after tax to be 1,400 billion dong. Production output is expected to reach 61,500 tons and export value of 638 million USD.
Exports of Sao Ta Foods Joint Stock Company (FIMEX VN) also increased sharply by 15% to 29.1 million USD in the first quarter of 2021. FIMEX has just approved the 2021 plan with shrimp consumption expected to increase by 5% to 18,500 tons. Target total revenue is 4,650 billion VND, profit before tax is 250 billion VND; about 6% increase over the previous year. Regarding the prospects for 2021-2025, Sao Ta's leader said that the company intends to try to promote its strengths and expand its farming area.
In the first quarter, export sales of Vinh Hoan Corp - the third largest enterprise in terms of export sales reached nearly 54 million USD. In 2021, Vinh Hoan targets a profit of 700 billion dong after tax, down by 3% from the previous year while revenue increased by 22% to 8,600 billion dong. Vinh Hoan said that this year, the company plans to spend 1,300 billion VND for construction investment, of which 700 billion VND is to build an animal feed factory, Vinh Hoan hatchery and own land for the high-tech agriculture and fisheries complex. Besides, the company spends 200 billion VND to renovate factories in Thanh Binh and Vinh Phuoc Foodstuffs, the remaining 400 billion VND for other investments.
Success thanks to market structure
Many member enterprises of VASEP have been successful thanks to a favorable market structure. For example: Bien Dong Seafood Company grew by 20%, ranked 7th in the top export enterprises, Van Duc Tien Giang Food Export Company increased 29% in sales, from 20th position rising to the top 15 seafood enterprises and top 5 pangasius enterprises. Together with STAPIMEX, these companies all have a large proportion of the US market.
There are also companies that choose China as the key market and also made a strong breakthrough such as TG Fishery Holdings Corporation, which increased by 21%, from 36th position to 29th position in the top enterprises. CADOVIMEX II has an outstanding increase in sales, more than 3 times and from the position outside the top 100 rising to position 29 in the top enterprises.
Colombia, Russia, the UK, Canada and some smaller but potential markets have partly brought growth to businesses, showing the agility and flexibility of businesses in exploring and diversifying markets. For example, Van Y Corporation increased sales by 86%, from position 81 to number 42 in the top enterprises, FATIFISHCO increased by 31% and from position 56 to 39.
Growth thanks to stable raw materials and flexible product structure
It can be said that in the context of Covid, the shrimp and pangasius companies are somewhat more advantageous than seafood enterprises because the available raw materials in the country are more stable, while the difficult seafood raw materials add the requirements on traceability such as loading and unloading minutes, SC, CC paper ... make the export door even narrower. However, in that difficulty, some enterprises still emerged from the flexibility of export seafood products when the demand for canned products, dry goods, surimi… increased.
Canned tuna production enterprises such as HIGHLAND DRAGON, Viet Cuong (YUEH CHYANG CO), PATAYA VIETNAM, FOODTECH Co., Ltd. all have increased sales (15%, 6%, 18% and 6% respectively) over the same period last year. There were positive changes in the top export enterprises.
BIDIFISCO and Nha Trang Bay Joint Stock Company, which are enterprises specializing in exporting frozen tuna, also saw a sharp increase in sales (24% and 37% respectively) and both had a rise in their positions in the top 100 enterprises.
KIEN CUONG SEAFOOD Company specializing in seafood products also saw a significant increase in sales of 33%. In addition, there are a number of surimi production companies that also have strong sales increasing by 3-4 times compared to the same period last year.
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
(vasep.com.vn) Vietnam has strengthened its position in China’s massive seafood market, becoming the largest lobster supplier while maintaining a dominant share of the country’s imported pangasius.
(vasep.com.vn) Vietfish 2026 was more than just a larger exhibition space. Through B2B meetings, booth discussions, production-chain visits and post-show feedback, businesses and buyers found something more concrete: suitable suppliers, processing capabilities, technology solutions, new markets and a foundation for building long-term trust and partnerships.
(vasep.com.vn) Vietnam’s tilapia exports to the United States declined significantly in the first seven months of 2026. Cumulative export value reached US$18 million, down 42% from the same period in 2025. In July alone, exports amounted to just US$2 million, plunging 70%, indicating a clear slowdown in import demand from the US market.
(vasep.com.vn) At the seminar “Global Seafood Markets and the Future Workforce: Trends, Opportunities and Directions for the Sustainable Development of Vietnam’s Fisheries Sector,” held as part of VIETFISH 2026, Ms. Shirlene Maria Anthonysamy, Fisheries Officer (Markets) and GLOBEFISH Coordinator at the Food and Agriculture Organization of the United Nations (FAO), presented initiatives aimed at promoting youth participation in fisheries and aquaculture.
(vasep.com.vn) In the first seven months of 2026, Vietnam’s pangasius exports to the United States reached US$189 million, down 8% year-on-year. In July alone, export value reached US$22 million, down 28%. This trend indicates that U.S. demand for pangasius imports has remained relatively cautious this year, as importers tend to maintain moderate inventory levels and limit stockpiling.
(vasep.com.vn) After three days at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City, the Vietnam International Fisheries Exhibition – VIETFISH 2026 – has successfully concluded, leaving a strong impression in terms of scale, visitor numbers, the quality of business connections, and innovative activities. With more than 14,000 m² of exhibition space, 335 companies, 568 booths, participation from representatives of 17 countries and territories, and nearly 15,000 visitors, VIETFISH 2026 has once again affirmed its role as an important meeting point for Vietnam’s and the global seafood industry.
(seafood.vasep.com.vn) Held as part of Vietfish 2026 from August 19–21 at SECC in Ho Chi Minh City, a series of five specialized seminars provided the seafood business community with updates on markets, technology, standards, human resources and cooperation opportunities. With the participation of experts, international organizations, government agencies and businesses from Vietnam and abroad, the seminars created an additional platform for professional exchange alongside the exhibition’s product showcases and business networking activities.
(seafood.vasep.com.vn) On the morning of August 19, 2026, the Vietnam International Seafood Exhibition – VIETFISH 2026 officially opened at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. With 568 booths representing 335 companies, alongside the presence of senior government officials, local authorities, diplomatic missions and international partners, VIETFISH 2026 kicks off three days of business networking, technology exchange and market engagement under the overarching theme “Innovation and Sustainability.”
The Vietnam Association of Seafood Exporters and Producers (VASEP) officially announces that the Vietnam International Seafood Exhibition (Vietfish 2026) will take place from August 19–21, 2026, at the Saigon Exhibition and Convention Center (SECC), Ho Chi Minh City.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
Đơn vị vận hành trang tin điện tử: Trung tâm VASEP.PRO
Trưởng Ban Biên tập: Bà Phùng Thị Kim Thu
Giấy phép hoạt động Trang thông tin điện tử tổng hợp số 138/GP-TTĐT, ngày 01/10/2013 của Bộ Thông tin và Truyền thông
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