In March 2025 alone, fishery output is estimated at 750.5 thousand tons, up 3.5% year-on-year. Fish accounted for 558.1 thousand tons (up 3.4%), shrimp 77.3 thousand tons (up 5.0%), and other products 115.1 thousand tons (up 2.7%).
Aquaculture continues to play a central role in the sector’s growth. In March, farmed fishery output was estimated at 421.4 thousand tons, up 5.3% year-on-year. This includes 306.4 thousand tons of fish (up 5.5%), 65.2 thousand tons of shrimp (up 5.7%), and 49.8 thousand tons of other species (up 3.3%).
For the first quarter as a whole, aquaculture production reached 1,113.6 thousand tons, marking a 5.1% increase over the same period last year. Several provinces posted impressive growth in aquaculture output: Khanh Hoa (up 13.4%), Phu Yen (12.4%), Bac Lieu (12.2%), Ninh Thuan (11.9%), Soc Trang (11.6%), Dong Thap (10.9%), and Long An (9.2%).
Notably, pangasius output increased as raw material prices rose and exports to major markets such as the U.S. and Europe expanded. In March alone, pangasius production was estimated at 155.8 thousand tons, up 4.5% year-on-year.
Whiteleg shrimp also saw a significant rise in output, reaching 42.8 thousand tons (up 6.8%), thanks to large-scale harvesting and the success of super-intensive farming models. Black tiger shrimp output reached 18.5 thousand tons, up 3.7%.
In the fishing sector, output in March 2025 was estimated at 329.1 thousand tons, up 1.2% year-on-year. This included 251.7 thousand tons of fish (up 1.0%), 12.1 thousand tons of shrimp (up 1.6%), and 65.3 thousand tons of other fishery products (up 2.2%). Marine capture accounted for the majority, with 314.8 thousand tons (up 1.4%).
Cumulatively for Q1/2025, capture fisheries output reached 879.8 thousand tons, a slight increase of 0.1% year-on-year. Fish output held steady at 673.6 thousand tons, shrimp rose slightly to 32.4 thousand tons (up 0.1%), and other products reached 173.8 thousand tons (up 0.8%).
Directions: Boosting domestic consumption and export
To meet growth targets, the fishery industry needs to further stimulate domestic consumption, particularly through modern distribution channels and e-commerce platforms. Trade promotion programs and supply-demand connection activities should be enhanced to expand the local market.
At the same time, exports remain a crucial pillar. The sector should take full advantage of signed trade agreements to expand its presence in major markets such as the U.S., Europe, and Asia. Removing trade barriers and supporting enterprises in meeting international standards will be key.
Additionally, facilitating access to finance, encouraging technological innovation, and improving the value-added of products are essential measures to increase competitiveness and drive export growth in the coming period.
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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