The U.S. Continues to Dominate Vietnam’s Crab Exports
In the global crab import landscape, the U.S. is the leading market. It is currently the world’s largest crab importer, particularly for frozen crab products, with import value reaching nearly USD 1.1 billion—far ahead of other markets such as Japan, China, and South Korea.
For blue swimming crab products specifically, the U.S. remains a key destination, significantly influencing global demand, with supply mainly coming from Asian countries, including Vietnam.
However, exports to the U.S. faced numerous challenges over the past year. In August 2025, the U.S. National Oceanic and Atmospheric Administration (NOAA) announced the 2025 comparability findings under the Marine Mammal Protection Act (MMPA) in the Federal Register. According to NOAA, “comparability determinations” may lead to import restrictions on products from fisheries or fishing gear that do not meet U.S. marine mammal protection standards. This poses a major uncertainty heading into 2026.
Currently, the import ban on crab products from Vietnam, the Philippines, Indonesia, and Sri Lanka has been temporarily suspended until NOAA/NMFS completes its review of the comparability findings—i.e., assessments of whether exporting countries provide marine mammal protections equivalent to those of the U.S. However, the final outcome will depend on the quality and completeness of the information submitted by Vietnam to NOAA/NMFS.
EU and CPTPP – New Bright Spots for Vietnamese Crab
While the U.S. remains the key market in terms of scale, the EU stands out in terms of growth rate. In 2025, crab exports to the EU reached over USD 3 million, up 102%. Within the bloc, France was the largest importer, with more than USD 3 million, up 112% (ranking second among Vietnam’s crab export markets, after the U.S.).
Alongside the EU, CPTPP member countries also recorded positive growth of nearly 29%. This presents important room for Vietnamese enterprises to promote processed and value-added products, leverage tariff preferences, and tap into consumer trends favoring products with clear traceability.
In contrast, crab exports to China and Hong Kong dropped sharply by 48%, to just under USD 3 million. Some other markets, such as Japan and Canada, also declined or fluctuated, reflecting intensified competition and shifting demand across distribution channels.
Rising Global Demand Amid Fluctuating Wild Supply
Global demand for crab continued to rise in 2025, supported by consumer preference for high-value seafood. However, supply mainly depends on wild capture fisheries and is therefore more volatile, unlike shrimp, which largely relies on aquaculture. This dynamic often creates unpredictable cycles of pricing, raw material availability, and delivery schedules, requiring businesses to proactively manage sourcing plans and contracts.
Outlook for 2026
Compliance with MMPA requirements is currently creating procedural challenges for exporters, limiting not only crab exports but potentially affecting other seafood sectors as well. In addition, the heavy dependence on the U.S. market makes Vietnam’s crab exports particularly vulnerable to policy changes.
Looking ahead, if MMPA-related requirements are tightened or procedural disruptions occur, exports to the U.S. may fluctuate significantly, forcing businesses to pivot more rapidly toward the EU, CPTPP markets, and other destinations. The upward trend in global crab consumption seen in 2025 is expected to continue into 2026.
(seafood.vasep.com.vn) Lobster exports to China continued to surge in the first half of this year, putting the lobster industry on the verge of reaching an export value exceeding $1 billion.
(seafood.vasep.com.vn) More than five years after the UK-Vietnam Free Trade Agreement (UKVFTA) took effect, Vietnamese seafood is steadily expanding its market share in the United Kingdom, one of Europe’s major seafood import markets with stable and diverse consumer demand.
(seafood.vasep.com.vn) At Van Hung Commune, Khanh Hoa Province, the Khanh Hoa Agricultural Extension Center, in collaboration with the Northern Aquaculture Research Center and the Van Hung Public Service Center, organized a technical training course on the industrial-scale production of disease-free golden pompano (Trachinotus falcatus) seed for local marine fish farmers.
(seafood.vasep.com.vn) Vietnam’s squid and octopus exports maintained a strong recovery in the first five months of 2026, reaching more than USD 302 million, up 17% compared to the same period in 2025. Growth was primarily driven by Asian markets, including South Korea, Japan, Thailand, and China, while exports to the United States and the European Union continued to face headwinds from cautious consumer demand and increasingly stringent compliance requirements.
Vietnamese seafood giant Minh Phu Group has inaugurated a VND1.5 trillion (US$57.4 million) seafood processing plant in Ca Mau Province.
(vasep.com.vn) From 19–21 August 2026, the Vietnam International Seafood Exhibition (Vietfish 2026) will take place at the Saigon Exhibition and Convention Center (SECC) in Ho Chi Minh City. Under the theme "Innovation – Sustainability", Vietfish 2026 continues to serve as Vietnam's flagship annual seafood event, bringing together seafood producers, exporters, importers, buyers, industry experts, government agencies, and stakeholders from across the domestic and global seafood value chain.
(seafood.vasep.com.vn) Vietnam’s tilapia exports maintained strong growth momentum in May 2026, reaching USD 14 million, up 18% compared with the same month last year. Cumulative export value for the first five months of 2026 totaled USD 62 million, representing a remarkable 101% increase over the same period in 2025, highlighting the sector’s strong recovery in international markets.
(seafood.vasep.com.vn) Vietnam’s tuna exports reached USD 367 million in the first five months of 2026, down 7% compared to the same period in 2025. While the decline is not yet severe, the more concerning issue is that pressure is mounting in key markets such as the United States and the European Union, just as ocean freight rates are rising sharply on long-haul routes. The current situation is therefore not merely about slower orders, but rather a clear restructuring phase for Vietnam’s tuna industry.
(seafood.vasep.com.vn) The year 2026 marks a period of strong growth for Vietnam’s tilapia industry, but it is also a time when international export competition is becoming increasingly intense. Vietnam’s tilapia exports reached USD 99 million in 2025, up 140% compared to the previous year. In the first four months of 2026 alone, export value reached USD 49 million, a 151% increase year-on-year. As global demand for affordable whitefish continues to rise, Vietnam is emerging as a noteworthy competitor to traditional tilapia powerhouses such as China, Indonesia, Brazil, and Egypt.
(seafood.vasep.com.vn) With continued policy support, technological innovation and close coordination among authorities, businesses and farmers, Vietnam’s pangasius industry is expected to make a strong and sustainable breakthrough during the 2026–2030 period, reinforcing its position as the world’s leading exporter of the fish.
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