However, the fish industry has been facing some difficulties. Rising prices of feed, drugs and raw material were transferred into a higher production cost, weakening links between fish farmers and processors.
On August 21st, 2013, Vietnam Ministry of Agriculture and Rural Development (MARD) cooperated with the Southwestern region’s Direction Board to organize a conference on pangasius production and consumption in Mekong Delta in Can Tho province. Its objective is to review pangasius production and export activities in the region, set up plans for fish production in the coming months of the year and hear recommendations on the draft Decree on pangasius farming, processing and export before it is submitted to be approved by the government.
According to some participants to the conference, there have been weaknesses in the planning and management of pangasius production in some localities, which caused an oversupply in domestic market. Nguyen Huu Duzng, Vice President of Vietnam Association of Seafood Exporters and Producers (VASEP), recommended that production planning and management should be considered as the priorities of Vietnam pangasius industry. The industry need to expand consumer markets to enhance demands for pangasius products. It is also necessary to set quota for producing provinces in order to remain balance between supply and demand. The State Bank of Vietnam should have policies to offer more loans to fish farmers, processors and exporters.
Some companies said that their inventory was low at this time of the year, while others have to reduce production because of lack of capital.
Representatives from Hung Vuong Corporation and Cafatex Corporation recommended that the new decree must set up conditions for eligible exporters and regulations on pangasius output management. According to Nguyen Van Kich, Director or Cafatex Corporation,regulations on pangasius production management must be introduced to the Decree because better production management will help increase the fish price.
Vu Van Tam, Deputy Minister of MARD said that in the first seven months of 2013, despite many difficulties, Vietnam pangasius industry still kept farming activities on track to remain fish output at the same level of 2012. In the coming months of 2013 and 2014, pangasius companies are predicted to face challenges from importing markets. Therefore, it is important to apply technologies in the supply chain in order to reduce production cost, improve product quality as well as consolidate links between fish farmers and processors.
The draft decree will be assessed by MARD, Ministry of Justice and relevant agencies, and scheduled to be submitted to the Prime Minister for approval in October 2013.
(seafood.vasep.com.vn) The US remains Vietnam’s largest single market for shrimp imports, accounting for 20% of Vietnam's total shrimp exports globally. As of October 15th, 2024, Vietnamese shrimp exports to the US reached nearly 600 million dollas, marking a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) According to Vietnam Customs, pangasius exports to Canada reached over 1 million USD in the first half of October 2024, a 33% decrease compared to the same period last year. However, by October 15, 2024, total pangasius exports to Canada had reached 32 million USD, reflecting a 10% increase compared to the same period in 2023.
(seafood.vasep.com.vn) Cà Mau is accelerating its digital transformation, developing green industries, and promoting high-tech processing of agricultural and aquatic products, with a focus on sustainable economic growth and environmental protection.
(seafood.vasep.com.vn) The Dong Thap Pangasius Festival 2024, themed 'Dong Thap Pangasius: Green Journey - Green Value', will take place on November 16-17 in Hong Ngu City.
The positive business momentum in the domestic seafood sector could last into the first half of 2025, according to experts.
(seafood.vasep.com.vn) In the first three quarters of 2024, brackish water shrimp production exceeded 1.1 million tons, with export revenue reaching $2.8 billion. The seafood industry has set a target of $4 billion for shrimp exports for the entire year.
While the price of 1 kg of shrimp hovers around 20 USD, the value of 1 kg of chitosan—extracted from shrimp—can soar to 500 USD. This highlights a significant challenge within the seafood processing industry.
(seafood.vasep.com.vn) By October, Vietnam's shrimp exports had generated nearly $3 billion, reflecting an increase of over 10% compared to the same period last year. Shrimp remains the leading commodity contributing to the export turnover of the entire seafood industry.
(seafood.vasep.com.vn) Sao Ta Foods Joint Stock Company (FIMEX VN - HoSE: FMC) concluded Q3/2024 with significant growth in revenue. Specifically, Sao Ta Food recorded revenue of VND 2,845 billion, a 58.6% increase year-on-year. The company's profit after tax reached VND 95 billion, up 6.2%.
VASEP's Seafood Export Report for the third quarter of 2024 provides a comprehensive overview of Vietnam's seafood export performance in the first nine months, with impressive results reaching $7.2 billion—an increase of 9% over the same period last year. In the third quarter alone, seafood exports grew by 15%, totaling $2.8 billion. This growth is attributed to a recovery in demand and prices in key markets such as the U.S. and China, as well as the competitive advantage of value-added products in markets like Japan and Australia.
VASEP - HIỆP HỘI CHẾ BIẾN VÀ XUẤT KHẨU THỦY SẢN VIỆT NAM
Chịu trách nhiệm: Ông Nguyễn Hoài Nam - Phó Tổng thư ký Hiệp hội
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