After Resolution 128, localities have adapted to flexible and effective epidemic control, whereby aquaculture production in general and shrimp processing production in particular have gradually recovered, especially at the end of the pandemic. year, when the demand from all markets increases, import prices also tend to increase.
Shrimp exports in November increased by 11%, estimated at nearly $350 million, according to which shrimp exports by the end of November reached over $3.5 billion, up nearly 3% over the same period.
Pangasius exports also had a positive signal with an increase of 23% in November to about USD 178 million. Accumulated pangasius exports by the end of November reached nearly $1.4 billion, up 2.5% over the same period last year.
Tuna and cephalopod exports are recovering strongly with growth of 48% and 37% respectively in November, estimated at $76 million and $69 million, respectively. By the end of November 2021, tuna exports reached 670 million USD, up 13%, squid and octopus exports increased 7% to 543 million USD.
As of the end of November, exports to the US still had the strongest growth with nearly 1.87 billion USD, up 26%, exports to the EU are also recovering positively with a 10% increase to reach 957 million USD, to South Korea increased slightly 2.7% reached 717 million USD. However, exports to China still fell 22% to 1 billion USD, to CPTPP countries reached nearly 2 billion USD, down slightly by 1.5%.
Although the Covid-19 situation still affects production capacity and efficiency, in the new situation, businesses are making efforts to both fight the epidemic and boost production to take advantage of the increasing market demand. Therefore, seafood exports in the last month of the year will continue to recover like today.
(seafood.vasep.com.vn) By the end of 2025, Vietnam’s seafood industry had left a strong mark with export turnover reaching nearly $11.3 billion, up 12.4% year-on-year. This robust performance reflects not only a rebound in global consumption demand but also the agile adaptation of domestic firms in navigating increasingly stringent trade barriers.
(seafood.vasep.com.vn) According to the 2025 review and 2026 outlook conference held by the Directorate of Fisheries and Fisheries Surveillance on the afternoon of January 7, Vietnam’s seafood sector has set a total production target of over 10 million tons in 2026, representing a 0.6% increase year-on-year. Of this total, capture fisheries are projected at around 3.75 million tons (down 2.1%), while aquaculture output is expected to reach 6.25 million tonnes (up 2.2%) compared with 2025.
(seafood.vasep.com.vn) Sao Ta Food JSC (Fimex, Ticker: FMC) has announced its 2025 business results, reporting revenue of over $300 million (approximately 7.8 trillion VND), representing a 19.8% increase year-on-year; projected profit is expected to reach approximately 420 billion VND.
(seafood.vasep.com.vn) Vietnam’s fisheries sector concluded 2025 with landmark achievements: export turnover reached a record high, despite heightened volatility in global trade and increasingly stringent barriers from major markets, most notably the United States. Amid a mix of opportunities and challenges, the fisheries sector also witnessed important policy shifts. Together, these developments form a multifaceted picture of an industry proactively adapting and restructuring toward a trajectory of sustainable development.
(seafoos.vasep.com.vn) According to the Department of Agriculture and Environment of Vinh Long, the province’s shrimp farming area reached 69,800 hectares in 2025, including 7,500 hectares under high-tech farming models, 18,820 tons of black tiger shrimp and 293,000 tons of whiteleg shrimp.
(seafood.vasep.com.vn) Building on a robust growth momentum in 2025, Nghe An province has set a strategic goal to reach a total fisheries output of 270,000 tons by 2026, reinforcing its position as a key hub for aquaculture and exploitation.
(seafood.vasep.com.vn) Can Tho City statistics indicate that in 2025, following the merger of three former administrative entities - Can Tho, Hau Giang and Soc Trang - fisheries output in 2025 increased by 6.23% compared with 2024 with aquaculture production nearly 9.1 times higher than capture fisheries.
(seafood.vasep.com.vn) According to the Ca Mau Department of Agriculture and Rural Development, Ca Mau province has achieved significant, comprehensive and substantive progress in combating IUU fishing in 2025, successfully fulfilling all tasks directed by the central government and strengthening fisheries governance. These efforts have established a solid foundation for the nationwide effort to lift the EC’s "yellow card" warning.
(seafood.vasep.com.vn) Ca Mau has exceeded its 2025 production targets, reaching nearly 595,000 tons of shrimp. This milestone reinforces the province’s position as Vietnam’s leading shrimp producer and a bright spot in the country’s seafood sector.
(seafood.vasep.com.vn) According to Vietnam Customs data, cumulative shrimp exports from the beginning of the year through November reached $4.3 billion, up 21% year-on-year, continuing to serve as the primary growth driver of the entire seafood sector. In November alone, export turnover amounted to $393 million, up 14%.
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