Clam products accounted for 35% of Vietnamese bivalve mollusk value export to the EU market. Currently, there are nearly 90 Vietnamese companies exporting bivalve mollusk to markets. Particularly in the Italian market, there were 20 enterprises participating in exports, of which Ben Tre Seafood Joint Stock Company and Minh Dang Seafood Ltd were the leading companies in clam exports to this market, while other companies mainly exported scallops and other mollusks.
White clams/steamed, boiled brown clam/frozen clam meat...exported mainly to EU markets (Portugal, Spain and Italy).
Prices of frozen boiled brown clams exported to Portugal and Spain in the first 9 months ranged from US$1.6 to US$1.75/kg and from US$1.45 - US$1.85/kg respectively, while boiled white clam products cost from US$1.2 to US$1.55/kg; scallops exports to Denmark had the prices of about US$11/kg ...
In the first nine months of 2019, imports of bivalve mollusk into the EU reached over US$573 million, down 24% over the same period in 2018. Spain was the largest importer of this item in the EU, accounting for 30% of the total import value of the EU. Followed by France, accounting for 25.5%, Germany ranked third with 5%.
The average import price of bivalve mollusk products into the largest importers in the bloc (Spain, France, Portugal) reached US$3.5/kg; US$2.7/kg and US$1.8/kg.
The Netherlands was the largest supplier of bivalve mollusk for the EU, accounting for 16.8% of total import value of this item into the EU.
Chile and France rank second and third, accounting for 15% and 10.5% respectively. Vietnam ranked seventh in supplying bivalve mollusk product to the EU, accounting for 5.8%.
According to ITC, the average export price of bivalve mollusk from some major suppliers (Chile, the Netherlands, France and Vietnam) for the EU was US$2.9/kg; US$4.1/ kg; US$6.5/kg and US$1.8/kg.
The main products of bivalve mollusk imports into the EU include processed mussels (HS 160553); live/fresh/chilled mussel (HS 030731); live/fresh/chilled clams, cockle (HS 030771); live/fresh / chilled scallop (HS 030721)…
The EU is increasingly in high demand for mussel, scallop and clam products while reducing demand for oysters. The price of all these species has increased, resulting in decreasing imports of these products into the EU.
Clam prices in southern Europe remained high as demand is outstripping supply. By the end of the year, this market will have price stabilization, so trading activities of this item will start to slow down.
(vasep.com.vn) Vietnam’s pangasius exports to CPTPP markets reached $264 million in the first eight months of 2026, up 12% year-on-year and accounting for 17% of the nation’s total pangasius export turnover. In August alone, export value reached $34 million, inching up 3%.
(seafood.vasep.com.vn) Golden pompano is being selected as a high-value species for the development of high-tech marine aquaculture in Lam Dong Province. In 2026, the provincial Agricultural Extension Center launched a golden pompano farming model using circular HDPE cages in Lien Huong Commune, opening opportunities to apply technology to marine farming at a scale suited to local coastal conditions.
(vasep.com.vn) The application of biotechnology in seed production is increasingly viewed as a strategic imperative to upgrade pangasius fingerling quality, optimize farming efficiency and anchor sustainable industry development.
(vasep.com.vn) On September 15, 2026, in Can Tho, VASEP and ASC jointly organized a training course titled “New ASC standards: updates and practical implementation guidance for farms, businesses and aquafeed mills”. Beyond briefing stakeholders on updated ASC requirements for aquaculture facilities and feed production, the workshop dedicated substantial floor time to directly addressing on-the-ground compliance bottlenecks encountered by Vietnamese enterprises.
(searfood.vasep.com.vn) Vietnam’s tilapia exports continued to post positive results in the first eight months of 2026, with total export value reaching US$90 million, up 43% year-on-year. However, exports in August alone stood at US$11 million, down 8%, reflecting uneven market developments. Brazil remained the leading market, while Japan recorded notable growth, opening up new opportunities for Vietnamese tilapia products.
(vasep.com.vn) Vietnam’s shrimp exports reached US$3.3 billion in the first eight months of 2026, up 12% year on year. However, growth has begun to slow and become more differentiated across markets, while the U.S. and EU continue to present significant challenges. The latest insights from the Global Shrimp Forum 2026 (GSF 2026), held in early September, also indicate that the final months of the year will remain highly competitive as global supply continues to expand and buyers increasingly focus on quality, product specifications, supply stability and the ability to meet market-specific demand.
(seafood.vasep.com.vn) In August 2026, Vietnam’s seafood exports reached $1.14 billion, up 6% year on year. Cumulative eight-month exports rose 11.8% to $8.00 billion, though momentum has cooled compared to the 12.8% growth seen through July. China - Hong Kong and ASEAN are offsetting weakness in the U.S, EU and partly Japan. This divergence will likely widen in Q4 as trade tariffs and traceability requirements directly weigh on new orders.
(seafood.vasep.com.vn) Vietnam–Russia relations are entering a new phase of cooperation, with a focus on expanding trade, investment and economic connectivity. Against this backdrop, tuna is emerging as one of the seafood products with significant growth potential in the Russian market. Export data for the first seven months of 2026 show strong growth in Vietnamese tuna exports to Russia. However, turning this momentum into sustainable market share will require businesses to address challenges related to logistics, payment and supply competition.
(seafood.vasep.com.vn) Vietnamese tilapia is moving into a higher-value segment as brackish-water farmed fish from the Mekong Delta is now being processed for sashimi and exported regularly to Japan.
(seafoo.vasep.com.vn) Ca Mau Province is stepping up efforts to protect aquatic resources and promote transparent and sustainable fisheries, joining the country’s efforts to have the European Commission (EC) remove its “yellow card” warning for illegal, unreported and unregulated (IUU) fishing.
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