Shipments of frozen tuna fillets/loins (HS code 0304) remained the large share of 48% in Vietnam's total tuna exports; followed by canned tuna with 30% and other processed tuna with 14%. Of that, the proportion of frozen tuna fillets/loins decreased while that of canned tuna increased compared to the same period of 2016. In the period, the export value of Vietnam tuna rose from a year before.
Currently, tuna products of Vietnam have been exported to more than 70 markets in the world. Top 8 leading buyers included the U.S, the EU, Israel, ASEAN, Japan, China, Mexico and Canada, accounting for 88, 5% of total export value.
The U.S continues to be Vietnam's largest tuna importer in the first 8 months of this year. Tuna exports to the market in the period reached US$148 million, up 15.5% over the same period in 2016. Earlier this year, tuna prices on the world market significantly climbed up, which made the U.S demand for tuna unstable and depend on price trends and available supplies in the US. Vietnam’s exports of frozen tuna fillets/loins kept the main proportion of 58% in total tuna exports to the market. In Jan-Aug 2017, Vietnam’s tuna sales to the U.S inched up on par with the same period last year, in which exports of canned tuna went up 41% and those of fresh/live/dried/frozen tuna rose by 3% year on year.
In Jan-Aug 2017, the EU held as the second biggest tuna importer of Vietnam, with the growth of 27% to eye US$81 million. Out of top 3 largest tuna buyers in the bloc, exports to Germany and Spain increased by 40% and 166%, respectively; while those to Italy dropped by 25%.
With the high growth of tuna imports from Vietnam, Israel overtook ASEAN to rank the third biggest tuna importing market of Vietnam in the first eight months of this year. Vietnam's tuna exports in the period to the country reached US$32 million, up 138% year on year. This year, Israel increased imports of canned tuna from Vietnam, while last year it boosted to imports of fresh/live/frozen/dried tuna. Vietnam was the second largest supplier of canned tuna to Israel behind Thailand. Meanwhile, Vietnam became the leading exporter of frozen tuna to the market and had almost no competitors.
In Jan-Aug 2017, Vietnam’s tuna exports to ASEAN hit US$25.6 million, decreasing by 13.2% year on year. Shipments of tuna products in the period fell compared to the same period, except for frozen tuna fillets/loins. This year, ASEAN countries tended to increase imports of raw tuna (frozen tuna loins/fillets) from Vietnam, up nearly 40% over the same period last year.
In the coming time, Vietnam’s tuna exports to markets expected to go on the positive growth, but for the EU and ASEAN.
(seafood.vasep.com.vn) The year 2025 marked a pivotal milestone for Vietnam’s seafood industry in its restructuring process toward sustainability, transparency, and higher value creation, amid continued uncertainties in the global economic and trade environment. Prolonged inflation in major economies, the rising trend of trade protectionism, and increasingly stringent requirements related to environmental standards, traceability, and social responsibility have posed significant challenges to seafood production and exports. Nevertheless, overcoming these pressures, Vietnam’s seafood sector has gradually demonstrated its adaptability, maintained growth momentum, and laid an important foundation for the next stage of development.
(seafood.vasep.com.vn) Amid the increasingly evident impacts of drought and saltwater intrusion, the shrimp-rice production model in Ca Mau province continues to prove itself as a viable direction, contributing to higher farmer incomes, improved soil conditions and the promotion of ecological and sustainable agricultural development.
(seafood.vasep.com.vn) The management of fishing vessels, monitoring of fishing activities, and handling of violations in the fisheries sector in Lam Dong province have continued to be implemented in a synchronized and stringent manner, contributing to raising awareness of legal compliance among fishermen and aiming to end illegal, unreported and unregulated (IUU) fishing.
(seafood.vasep.com.vn) Can Tho’s fishery industry sustained steady growth in 2025 with total aquatic and marine output reaching nearly 783,000 tons, fulfilling 100% of the annual target. Aquaculture, capture fisheries and fishing fleet management were further strengthened, aiming for sustainable development in the coming years.
(seafood.vasep.com.vn) In 2025, Vietnam’s pangasius export turnover reached nearly USD 2.2 billion, up 8% year-on-year. This result indicates that pangasius exports maintained their growth momentum despite significant volatility in the global market environment. In December 2025, pangasius export value reached USD 200 million, up 10% compared to December 2024. This solid performance in the final month of the year reflects increased import demand for consumption and inventory replenishment in key markets.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain experienced significant fluctuations. According to Vietnam Customs, during the first 11 months of 2025, export turnover for the first 11 months of the year edged up by 0.3% year-on-year, reaching nearly $15 million.
(seafood.vasep.com.vn) Deputy Prime Minister Bui Thanh Son has signed Decision No. 16/QD-TTg, dated January 5, 2026, approving the implementation plan for the Vietnam-Israel Free Trade Agreement (VIFTA). Under the plan, in the coming period, ministries, ministerial-level agencies, government-affiliated entities and People’s Committees of provinces and centrally-run cities must institutionalize and execute tasks focused on the dissemination of information regarding VIFTA and the Israeli market; legislative and institutional development, as well as enhancing competitiveness and human resource growth...
(seafood.vasep.com.vn) Beyond achieving double-digit growth, Vietnam’s fish cake and surimi exports are showing a notable year-end "inflection point": the EU his accelerating with nearly twofold growth, China & Hong Kong are rising sharply, while the largest market, South Korea, signaled a slowdown in November. According to Vietnam Customs data, export turnover of fish cake and surimi reached $327 million in the first 11 months of 2025, up 22% year-on-year; November 2025 alone accounted for $35 million, marking a 5% increase. This serves as a critical foundation for exporters to reassess market structures and competitive intensity while finalizing order strategies for 2026.
(seafood.vasep.com.vn) Ca Mau, widely regarded as the nation’s “shrimp capital”, continued its strong performance in 2025 as shrimp output reached nearly 600,000 tons, maintaining its position as Vietnam’s leading shrimp-producing locality.
(seafood.vasep.com.vn) On December 29, 2025, at the 2025 Pangasius Industry Review Conference held in Can Tho City, the Vietnam Pangasius Association announced that fingerling prices have surged to record levels due to acute supply shortages.
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