The right economic policies have been helping Colombia in developing its economy sustainably, while many other countries are struggling with global economic crisis impacts.
Currently, Colombia’s per-capita fish consumption is 6 kilogram/year. Colombian consumers are becoming more interested in seafood products from Vietnam, particularly pangasius, creating huge opportunities for Vietnamese exporters to enter this market. According to Vietnam Customs, through 15th May, 2013, pangasius exports to Colombia reached US$18.4 million.
Over the recent years, Colombia’s fish aquaculture has remained with annual growth of 6.7 percent but the production was still at a low level to cover the demand. Colombia Ministry of Agriculture and Rural Development said that fish harvest represented 84 percent of national fish farming; the remainder was shrimp.
In 2011, Colombia produced 61,500 MT of fish species, including 48,000 MT of tilapia (78 percent), 3,000 MT of freshwater farmed salmon… Huila, Valle del Cauca, Tolima and Meta were centers of tilapia farming. Freshwater farmed salmon were mainly breeded in Antioquia, Cauca, Boyaca, Cundinamarca and Narino. Currently, Colombia’s main export item is frozen fish (HS0303) with a total export volume of 41,069 MT and a value of US$79.09 million in 2012.
In 2012, the country imported US$156.758 million of fish products (HS03), up 29.1 percent on that of 2011. In which, Vietnam was the largest supplier with US$47.523 million of import value, accounting for 30 percent. Vietnam is also the leading exporter of frozen fish fillets to Colombia with 16,545 MT and a value of US$37.988 million in 2012.
In 2012 Colombia purchased mostly frozen fish products (HS0303), imports value totaled USS$66.259 million, up 46.4 percent over the previous year. Frozen fillets (HS0304) ranked second with US$65.066 million, up 18.55 percent from 2011; of which frozen pangasius fillets were 8,461 MT.
So far, international investors are turning their attention to Colombia rather than to Brazil, Mexico and Chile like they did in the past years. With a young population and a rapid and high growth, Colombia is becoming a “new economic tiger” of Latin America with an expected steady growth in the coming years. Therefore, there is a great opportunity, for Vietnamese seafood products and for pangasius, to develop in this market in the future.
|
Top 10 fish suppliers to Colombia, US$ mil. Source: ITC |
||||||
|
No. |
Origin |
2008 |
2009 |
2010 |
2011 |
2012 |
|
1 |
Vietnam |
6.918 |
10.703 |
22.493 |
40.328 |
47.523 |
|
2 |
Chile |
12.881 |
15.163 |
15.406 |
19.525 |
20.860 |
|
3 |
Ecuador |
12.965 |
13.880 |
13.604 |
14.528 |
19.104 |
|
4 |
Senegal |
0 |
0 |
0 |
1.345 |
11.321 |
|
5 |
South Africa |
0 |
0 |
0 |
3.348 |
10.285 |
|
6 |
China |
2.931 |
1.975 |
4.942 |
7.190 |
10.267 |
|
7 |
Argentina |
8.728 |
8.995 |
10.363 |
9.416 |
8.401 |
|
8 |
Uruguay |
1.915 |
1.976 |
1.442 |
3.157 |
4.628 |
|
9 |
Trinidad & Tobago |
3.482 |
13.272 |
11.590 |
9.361 |
3.301 |
|
10 |
Namibia |
0 |
0.778 |
0.471 |
0.885 |
2.899 |
(seafood.vasep.com.vn) On the afternoon of March 19, Vice Chairman of the Ca Mau Provincial People’s Committee, Le Van Su, chaired a meeting to address bottlenecks and propose solutions to expand the super-intensive whiteleg shrimp farming model using low water exchange and high biosecurity standards (RAS-IMTA).
(seafood.vasep.com.vn) On March 10, 2026, the Ho Chi Minh City People’s Committee issued Decision No. 1377/QD-UBND approving the Aquatic Animal Disease Prevention and Control Plan for the 2026–2030 period. The decision takes effect from the date of signing and replaces previous plans for the 2021–2030 period that had been issued prior to the administrative merger in Ba Ria – Vung Tau, Binh Duong, and Ho Chi Minh City.
(vasep.com.vn) In 2025, Chile imported more than USD 156 million worth of tuna, up 8.1% compared to the previous year and the highest level in the past five years. As the supply structure in this market is rapidly shifting, Vietnamese tuna is facing both opportunities to expand market share and increasing competitive pressure from Thailand, Colombia, and China.
(seafood.vasep.com.vn) Vinh Long Province is stepping up efforts to develop brackish water shrimp farming in a sustainable direction, identifying it as a key sector in its agricultural structure. In 2026, the province aims to reach around 71,300 hectares of shrimp farming, with an output of over 314,000 tons.
(seafood.vasep.com.vn) Ha Tinh Province is strengthening control over shrimp seed quality to minimize risks for the 2026 spring–summer farming season.
(seafood.vasep.com.vn) In February 2026, Vietnam’s pangasius exports reached USD 119 million, down slightly 5% year-on-year. However, thanks to strong performance in January, cumulative exports in the first two months of the year still reached USD 331 million, up 28% compared to the same period in 2025. Export activity slowed somewhat in February due to seasonal factors, particularly the Lunar New Year holiday, which disrupted production and shipments at many seafood processing enterprises.
(seafood.vasep.com.vn) Da Nang is accelerating the development of high-tech shrimp farming toward intensive production, disease control, and improved efficiency. Many shrimp farms have invested in automated environmental monitoring systems, continuously tracking indicators such as pH, dissolved oxygen, temperature, and salinity, enabling farmers to promptly adjust pond conditions and reduce disease risks.
(seafood.vasep.com.vn) The year 2025 is considered a turning point for Vietnam’s shrimp seed industry as the sector faces the need for strong transformation in technology, production management, and gradual self-sufficiency in broodstock supply. These factors are seen as key to improving seed quality and strengthening the competitiveness of the shrimp industry amid increasingly demanding market requirements.
(seafood.vasep.com.vn) In February 2026, Vietnam’s shrimp exports reached nearly USD 310 million, up 17% year-on-year. Cumulatively for the first two months of the year, shrimp export value totaled USD 690 million, an increase of 20% compared with the same period last year. Compared with the 22% growth recorded in January, the pace of increase in February slowed somewhat, reflecting seasonal factors as the Lunar New Year holiday partially disrupted processing and shipment activities. Nevertheless, the nearly 20% growth in the first two months indicates that shrimp orders from Vietnam are maintaining a more positive trend than in the same period last year.
(seafood.vasep.com.vn) According to the latest statistics for January 2026, Vietnam’s pangasius export value to major market blocs recorded encouraging growth compared with the same period last year, indicating that consumption demand is gradually recovering.
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