Diverging Import Trends Across Markets
The United States remained Vietnam’s largest import market for tilapia fillets in 2025. Export turnover to the U.S. reached USD 40 million, up 499% compared to 2024. This extraordinary growth reflects strong demand from the U.S. market amid supply constraints from competing producers such as the U.S. and China, which have faced challenges related to tariffs and rising production costs.
Notably, Brazil emerged as the fastest-growing market among Vietnam’s top tilapia fillet importers. In 2025, exports of tilapia fillets to Brazil reached USD 11 million, soaring by 7,552% compared to the previous year. This breakthrough underscores the significant potential of the South American market for Vietnam’s frozen tilapia fillets, particularly in segments serving domestic consumption and food processing industries.
In contrast to the upward trend in the U.S. and Brazil, exports to Russia and Mexico declined by 29% and 38%, respectively, in 2025. This reflects greater caution among importers in these markets amid economic fluctuations, higher logistics costs, and competition from domestic and regional suppliers.
In Asia, Taiwan and Japan maintained relatively stable imports. Exports to Taiwan reached USD 1.5 million, up 123%, while exports to Japan totaled USD 312,000, up slightly by 2% compared to 2024. In Europe, Italy recorded a 54% increase, with export value reaching over USD 601,000, indicating steady demand for tilapia fillets in this market.
Exports to Saudi Arabia and Puerto Rico in 2025 either recorded new export value or strong growth compared to the previous year, reflecting the expansion of Vietnam’s tilapia fillet exports into the Middle East and other niche markets. Meanwhile, although exports to Qatar declined slightly by 11%, the country remained among the top ten largest import markets.
Outlook for 2026
With strong growth momentum in 2025, particularly in the U.S. and Brazil, tilapia fillets are emerging as a promising export product alongside pangasius. Going forward, market diversification, improved processing quality, and compliance with safety and sustainability standards will be key factors enabling Vietnam’s tilapia sector to sustain growth and expand its international market share.
Alongside opportunities for market expansion, competition in the EU market is expected to intensify in the coming year, especially from Brazil. Brazil’s tilapia export industry is accelerating its strategy to penetrate the EU market in order to offset challenges and barriers in the U.S. market. With advantages in stable product quality, large-scale farming, and the ability to meet increasingly stringent EU technical, food safety, and traceability requirements, Brazilian tilapia is considered a direct competitor to Vietnamese tilapia in the region.
This situation requires Vietnamese enterprises to further enhance processing quality, strengthen supply chain control, and comply with sustainability standards in order to maintain and expand market share in the EU and other highly regulated markets in the years ahead.
(seafood.vasep.com.vn) In March 2026, Vietnam’s pangasius export value reached USD 182 million, up 1% compared to the same period in 2025. Cumulatively, exports in the first three months of 2026 totaled USD 514 million, an increase of 17% year-on-year, indicating that the growth momentum is being maintained despite signs of slowdown in some markets during March.
(seafood.vasep.com.vn) During peak heat periods, farmers raising pangasius, tilapia, and other freshwater fish in Dong Thap are implementing various technical measures to reduce risks and maintain stable production.
(seafood.vasep.com.vn) Japan continues to be one of Vietnam’s most important and stable shrimp markets. In recent years, shrimp exports to this market have fluctuated in line with Japan’s broader economic and consumption cycles, yet Japan remains a major, high-value destination with stringent standards.
(seafood.vasep.com.vn) In 2025, Vietnam’s tuna exports to Spain increased by 13% compared to 2024. This growth trend has continued into the first two months of 2026. According to Vietnam Customs statistics, export turnover to this market reached nearly USD 3 million in January–February 2026, up 101% year-on-year and significantly higher than the same period in 2024. This development indicates that Spain is once again becoming a notable destination for Vietnamese tuna amid strong demand for tuna raw materials and products in Europe.
(seafood.vasep.com.vn) The 2026 brackish water shrimp farming season in the Mekong Delta has started earlier than usual, mainly driven by positive market signals, as shrimp prices in 2025 remained high and supply was limited. Many enterprises and farms in Cần Thơ, Cà Mau, and Vĩnh Long have proactively stocked early to seize opportunities. By early 2026, stocking areas in many localities had reached a high proportion of planned targets, with intensive and high-tech farming models expanding rapidly.
(vasep.com.vn) Vietnam’s tilapia exports to the United States recorded remarkable growth in 2025, opening up major opportunities while also presenting considerable challenges. The U.S. remains the largest importer of Vietnamese tilapia fillets, with export turnover reaching USD 40 million—an increase of up to 499% compared to 2024. This impressive growth reflects strong demand in the U.S. market, as supply from competing countries such as China has been constrained by tariffs and rising production costs.
(seafood.vasep.com.vn) Pangasius remains a strategic export commodity in Vietnam’s seafood sector. Entering 2026, the industry faces a strong need to transition from volume-based growth to a value-driven development model, with a focus on quality, food safety, and sustainability.
(seafood.vasep.com.vn) Following damage caused by Storm No. 13 in late 2025, brackish water shrimp farming in Gia Lai is being rapidly restored. In key farming areas such as Tuy Phước and Tuy Phước Đông, farmers are focusing on rehabilitating ponds, repairing infrastructure, and treating the environment in preparation for the 2026 crop.
(seafood.vasep.com) Facing the decline in fishery resources, Vietnam is accelerating livelihood transitions for fishermen to reduce fishing pressure and move toward sustainable development. Marine fish stocks have dropped significantly from 4.82 million tons in 2000–2005 to 3.95 million tons in 2016–2020.
(seafood.vasep.com.vn) Vietnam’s shrimp industry is entering a period of strong transformation with the emergence of various high-tech farming models, helping improve productivity and competitiveness. Over the past 5–10 years, farming practices have shifted from traditional methods to intensive and super-intensive systems, featuring lined ponds, environmental sensors, automated feeding, and data management.
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